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Gardens on Glendon
Gardens on Glendon
1139 Glendon Ave- At Lindbrook DrLos Angeles, CA 90024
310 824-1818
| Lunch Menu | ||
| Lunch to Start | ||
| The Wonderful Boneless and Skinless Sardine and Avocado Bruschetta to whet your appetite | ||
| Paper Cone Crispy Shrimp served in a paper cone w. ginger dipping sauce (serves two) | ||
| Gardens Gravlax w. toasted brioche | ||
| Very Fresh Salmon Tartare w. crispy wontons | ||
| Jumbo Shrimp Cocktail | ||
| Jumbo Asparagus w. grainy mustard sauce | ||
| Signature Guacamole freshly made at your table | ||
| Soups & Salads | ||
| Rough and Wild House Salad Vinaigrette w. blue cheese add $1.5 | ||
| Fresh Chopped Vegetable Salad Vinaigrette | ||
| Spinach Salad Vinaigrette w. apricots, feta cheese and pine nuts | ||
| A Bowl of The Sun white french bean soup piston | ||
| Tortilla Soup w. shredded chicken | ||
| Sweet Potato Bisque W. Crab served w. mustard chutney cheddar toast | ||
| Exciting Flavors | ||
| A Sardine Bruschetta and our chopped vegetable salad | ||
| Gardens Tuna Salad "Halfer" on wheatberry toast w. spinach salad | ||
| Whole Tuna Salad Sandwich On Toasted Sourdough w. rough and wild house salad vinaigrette | ||
| Magnificent Fish & Chips crispy halibut w. tartar sauce, coleslaw & shoestrings | ||
| Soup or Salad & Sandwich | ||
| Prosciutto Sandwich w. smoked turkey | ||
| Provolone and Tomatoes w. lemon basil aioli on ciabattina served w. rough and wild house salad or a bowl of the sun or tortilla soup | ||
| Lifestyle | ||
| The Garden Burger ( all Vegetarian) w. roasted tomatoes, ripe tomatoes, arugula, roasted peppers, melted provolone and a tiny bit of paper thin red onions served w. greek salad | ||
| The Bleu Cheese Burger Platter broiled and bubbled on fired grilled sourdough, served w. spinach salad vinaigrette and lightly spiced steak fries | ||
| The Cheddar Cheese and Bacon Burger Platter w. lightly spiced steak fries and spinach salad vinaigrette | ||
| The Sauteed Mushroom Burger Platter w. melted swiss and muenster topped w. sauteed mushrooms and a dollop of sour cream, sprinkled w. scallions and grated cheddar w. spinach salad and spicy shoestrings | ||
| Comfort Food At Lunch | ||
| Grilled Fresh Fish choose two vegetables (low-carb) BBQ Baby back ribs w. home made cole slaw and shoestrings half rack (5 ribs), whole rack (10 ribs) | ||
| Hot Turkey Sandwich w. mashed potatoes and mushroom gravy homemade cranberry sauce | ||
| Meatloaf Platter w. mashed potatoes & gravy & garlic spinach | ||
| "Stevie T's" sliced chicken paillard layerd w. chopped garlic spinach on steamed rice w. low-low fat tomatillo salsa on the side ( especially for chip sullivan) | ||
| Rotisserie Chicken w. rosemary and sage w. shoestrings | ||
| Slightly- Spicy Grilled Salmon w. chipotle mayo, sweet white corn on the cob, jicama, oranges, melon and fresh lime salsas | ||
| Sandwiches | ||
| Little Filet Mignon Steak On a Garlic Buttered Bun w. coleslaw & shoestrings | ||
| Spicy Giant Grilled Portobello On a Soft Poppyseed Roll w. goat cheese, thin slice of grilled lemon, brushed lightly w. chili oil, roasted tomato garni served w. shoestrings | ||
| Grilled Pounded Chicken On Toasted Brioche w. sun dried tomatoes, thin slice of fontine, watercress and garlic basil aioli, w. spinach salad | ||
| Prosciutto Sandwich w. smoked turkey provolone and tomatoes w. lemon basil aioli ciabattina served w. fresh fruit | ||
| B. L. T on toasted brioche w. a little chunky fruit and lightly spiced shoe strings | ||
| Ground Turkey Burger On Fresh Crusted Wheat Bread w. chunky fruit and lightly spiced shoe strings | ||
| Club Sandwich smoked turkey, honey cured ham, bacon on a toasted brioche, served w. lightly spiced shoe strings | ||
| Main Course Salads | ||
| Pears and Stilton Cheese Tossed Salad w. sugared walnuts | ||
| Asian Chicken Salad w. crispy wontons | ||
| Crispy Calamari Salad w. spicy ginger lime vinaigrette | ||
| Crispy Thai Chicken Ginger Salad w. thai basil, mint, chives and sweet hot thai sauce | ||
| Tuna Nicoise grilled fresh ahi tuna on a bed of baby greens, garnished w. new potatoes, haricots verts, roasted peppers, baby gold beets and nicoise olives | ||
| Warm Sweet Rock Shrimp Salad w. fresh corn, watercress, radicchio and belgian endives, tossed w. lemon vinaigrette | ||
| Caesar Salad w. parmesan crisps | ||
| w. portobess mushroom or chicken |
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| Garden Cobb Salad avocado, tomato, bacon, bleu cheese and hard boiled egg tossed w. baby greens and vinaigrette turkey cobb shrimp cobb | ||
| Please Inform Your Waiter If You Do Not Want Bleu Cheese, Bacon, Egg or Avocado 18% Gratuity Will Be Added to Parties of 8 or More Split Charge $1.50 | ||
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| Dinner Menu | ||
| Tapas - Small Plates | ||
| Our Signature Sardine Bruschetta a great tapas | ||
| Paper Cone Crispy Tiger Shrimp (4) w. ginger dipping sauce we served (2) as tapas | ||
| Eastern Shore Lump Meat Crabcake w. tartare sauce. one is served as tapas | ||
| Fresh Tuna Tartare a great tapas w. spicy mayo and mizuna | ||
| Seared Rare Ahi Tuna w. peppercorn crust topped w. a dollop of creme fraiche and caviar | ||
| Gravlax cured w. brown sugar, dillweed and akavit w. honey mustard dill sauce and toasted brioche - serves two | ||
| Four Iced Jumbo Shrimp Cocktail we serve (2) as tapas | ||
| Warm Jumbo Asparagus w. grainy mustard sauce. a great tapas | ||
| Signature Guacamole tableside spicy, medium or mild. a great tapas | ||
| Three Romaine Spears Dressed In Caesar w. parmesan crisp & nicoise olives. a great tapas | ||
| Parmesan Crisps w. olives and radishes it's a nibble | ||
| A Side of Big Sweet Onion Rings | ||
| Soups & Salads | ||
| Three Little Soups a bowl of the sun (white french bean soup pistou) - sweet potato crabmeat bisque served w. mustard chutney cheddar toast - tortilla soup rich w. shredded chicken | ||
| The Porcini Mushroom Soup Event our mushroom barley soup (only when the weather is cool) | ||
| Rough and Wild House Salad Vinaigrette | ||
| Fresh Chopped Vegetable Salad Vinaigrette | ||
| Caesar Salad w. parmesan crisps | ||
| Pears and Stilton Cheese Salad w. sugared walnuts | ||
| Roasted Beet and Goat Cheese Salad w. haricot verts and mustard vinaigrette | ||
| A Light Dinner with Exciting Flavors delicious sardine bruschetta is served w. our fresh chopped vegetable salad | ||
| Comfort Food At Dinner | ||
| Lemon- Parmesan Sauteed Spinach a wonderful side dish for the table | ||
| Hot Turkey Sandwich w. mashed potatoes and mushroom gravy homemade cranberry sauce | ||
| Meatloaf Platter w. mashed potatoes & gravy and garlic spinach | ||
| Stevie T's sliced chicken paillard layered w. chopped garlic spinach on steamed rice w. low- low fat tomatillo salsa on the side | ||
| Rotisserie Chicken w. roasemary and sage w. shoestrings or mashed potatoes and viennese tomato | ||
| The Bleu Cheese Burger Platter, Broiled and Bubbled on fire grilled sourdough, served w. spinach salad vinaigrette and lightly spiced steak fries | ||
| The Sauteed Mushroom Burger Platter w. melted swiss and muenster topped w. sauteed mushrooms and a dollop of sour cream, sprinkled w. scallions and grated cheddar w. spinach salad and spicy shoestrings | ||
| Barroom Burger w. sliced tomato, red onion, pickles, served w, russian dressing, garni | ||
| Short Ribs The Best on weekends | ||
| B B Q Ribs, Full Rack or Half all the time | ||
| Entrees | ||
| Magnificent Fish & Chips Crispy Halibut W. Tartar Sauce, Coleslaw & Shoestrings | ||
| Slightly - Spicy Grilled Salmon w. chipotle mayo, sweet white corn, jicama, oranges, melon and fresh lime salsas | ||
| Warm Poached Salmon W. Danish Cucumber Riata w. salad of 100 Pt. tiny tomatoes and cubed mozzarella, tossed w. honey- sherry vinaigrette | ||
| The Glorious One: Ahi Tuna Medallion w. pate de foie gras, seared rare, finished w. caramelized shallot red wine reduction and rosemary roasted new potatoes | ||
| Sunday Night Lemon Chicken W. Secret Rice sunday night only | ||
| Bombay Madness grilled single cut lamb chops. w. east indian accompaniments curry butter, pickled ginger, east indian spiced shoestrings, raita & homemade mint chutney | ||
| Grilled Double Breasted Chicken marinated in grainy mustard and spicy chili flakes, served w. mashed potatoes and blue lake green beans | ||
| Seared and Roasted Veal Chop w. wild mushrooms, cognac demi-glace, mashed potatoes & baby root vegetables | ||
| Prime New York Steak (12 Oz.) w. roquefort butter | ||
| Filet Mignon (8 Oz.) W. Roquefor Butter the above steaks served with mashed potatoes or shoestrings and onion rings | ||
| Sliced New York Steak topped w. arugula and parmesan shavings, drizzled w. balsamic | ||
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| Brunch Entrees | ||
| Eggs Benedict 2 poached eggs on english muffins and canadian bacon topped w. hollandaise and served w. roasted new potatoes flavored w. herb de provolone | ||
| Scotch Eggs Benedict 2 poached eggs on english muffins and smoked salmon w. dilled hollandaise and served w. fruit | ||
| Huevos Rancheros w. refried beans, avocado, salsas, cheese & sour cream, w. sunny side up eggs in a crisp flour tortilla | ||
| Grand Marnier French Toast w. scattered berries dusted w. powdered sugar served w. warm maple syrup | ||
| Corned Beef Hash w. 2 poached eggs and toast | ||
| Smoked Salmon Platter w. red onions, tomatoes, toasted bagel & cream cheese | ||
| Magnificent Fish & Chips crispy halibut w. tartar sauce, coleslaw & shoestrings | ||
| Slightly- Spicy Grilled Salmon w. chipotle mayo, sweet white corn, jicama, oranges, melon salsa and fresh lime salsa | ||
| Warm Poached Salmon served w. danish cucumber and dill sauce and baby greens tossed w. sherry honey vinaigrette w. sweet 1000 point tomatoes and tiny cubes of mozzarella | ||
| Sliced Prime Grilled New York Steak served on garlic sauteed spinach topped w. arugala shaved parmesan and a touch of balsamic vinegar reduction | ||
| Two Eastern Shore Crabcakes W. Tartar Sauce w. baby greens vinaigrette, pine nuts and apricots | ||
| Warm Sweet Rock Shrimp Salad w. fresh corn, watercress, radicchio and belgium endive tossed in lemon vinaigrette | ||
| Pears and Stilton Cheese Salad w. sugared walnuts | ||
| Caesar Salad w. parmesan crisps | ||
| Ground Turkey Burger On Fresh Crusted Wheat Bread w. chunky fruit and lightly spiced shoe strings | ||
| The Sauteed Mushroom Burger Platter w. melted swiss & muenster topped w. sauteed mushrooms and a dollop of sour cream, sprinkled w. scallions and grated cheddar w. spinach salad and spicy shoe strings | ||
| The Bleu Cheese Burger Platter, Broiled and Bubbled on fried grilled sourdough, served w. spinach salad vinaigrette and lightly spiced steak fries | ||
| The Garden Burger ( all Vegetarian) w. roasted tomatoes, ripe tomatoes, arugula, roasted peppers, melted provolone and a tiny bit of paper thin red onions served w. greek salad | ||
| Bar Room Menu | ||
| Our Signature Sardine Bruschetta a great tapas | ||
| Paper Cone Crispy Tiger Shrimp (4) w. ginger dipping sauce we serve (2) as tapas | ||
| Eastern Shore Lump Meat Crabcake w. tartare sauce. a great tapas | ||
| Four Iced Jumbo Shrimp Cocktail (4) we serve two as tapas | ||
| Signature Guacamole, Tableside spicy, medium or mild. a great tapas | ||
| Three Romaine Spears Dressed In Caesar w. parmesan crisp & nicoise olives. a great tapas | ||
| Fresh Tuna Tartare, a Great Tapas w. spicy mayo, miruna and wasabi vinagrette (ready at 5) | ||
| Gravlax Cured W. Brown Sugar, Dillweed and Akavit w. honey mustard dill sauce and toasted brioche (serves two) | ||
| A Side of Big Sweet Onion Rings | ||
| Hamburgers & Sandwiches | ||
| Barroom Burger w. sliced tomato, red onion, pickles, served w. russian dressing | ||
| The Bleu Cheese Burger Platter, Broiled and Bubbled on fire grilled sourdough, served w. spinach salad vinaigrette and lightly spiced steak fries | ||
| Sauteed Mushroom Burger Platter W. Spicy Shoestrings and Spinach Salad Vinaigrette w. melted swiss and muenster cheese, a dollop chopped scallions w. sour cream and sprinkled w. cheddar cheese | ||
| Giant Grilled Portobello Mushroom On a Fire Grilled Roll w. a little goat cheese and roasted tomato, served w. shoestrings | ||
| The Little Filet Mignon Steak On a Soft Garlic Buttered Bun coleslaw & shoestrings | ||
| B. L. T w. peppered bacon, lots of tomatoes and lemon mayonnaise on toasted brioche w. a little chunky fruit and shoestrings | ||
| Grilled Chicken Sandwich On a Toasted Brioche w. sun-dried tomatoes, watercress and basil aioli served w. chunky fruit garni | ||
| Pizza | ||
| Pizzas Available At 5: 00 Pm | ||
| Strictly Italian (4 Slices) a small pizza w. a little marinara, a little mozzarella & an anchovy on each bite | ||
| w. fresh tomato, basil and mozzarella | ||
| w. pesto, prawns and red onions w. a little fontina a delicious house specialty | ||
| w. pepperoni, sausage, peppers, mozzarella and fontina | ||
| w. BBQ chicken, red onions, smoked gouda and fresh herbs | ||
| Mini Pizza W. Soup or Salad choose: BBQ chicken or strictly italian or pepperoni pizza bowl of the sun or spinach salad | ||
| Lifestyle | ||
| The Veggie Garden Burger ( all Vegetarian) w. roasted tomatoes, ripe tomatoes, arugala, roasted peppers, melted provolone, and a tiny bit of paper thin red onions served w. greek salad | ||
| Fresh Ground Turkey Burger all white meat on cracked wheatberry toast from la brea bakery served w. shoestrnigs and little chunky fruit | ||
| Angel Hair Arabiatta | ||
| Penne W. Broccoli sun-dried tomatoes, garlic, hot chile peppers, virgin olive oil and parmesan | ||
| Soups & Salads | ||
| A Bowl of The Sun white french bean soup pistou | ||
| Tortilla Soup w. shredded chicken | ||
| Sweet Potato Bisque W. Crab w. mustard chutney cheddar toast | ||
| Rough and Wild House Salad Vinaigrette | ||
| Spinach Salad Vinaigrette w. apricots, feta cheese and pine nuts | ||
| Fresh Chopped Vegetable Salad Vinaigrette | ||
| Caesar Salad w. parmesan crisps | ||
| Asian Chicken Salad w. crispy wontons | ||
| Coffees & Alternative Beverages | ||
| A Big Hot Steamy Bowl of Cafe Latte | ||
| Cafe Mocha | ||
| Cappuccino | ||
| Mexican Hot Chocolate | ||
| Espresso | ||
| Iced Teas | ||
| Blackberry Sage | ||
| Ginger Peach | ||
| Mango Ceylon | ||
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| Desserts | ||
| Homemade Bitter Lemon Tart w. whipped cream | ||
| Creamy Italian Rice Pudding w. fresh plums, grapes and kiwi stewed in red wine, apple cider and honey, garden's specialty | ||
| Chocolate Pecan Pie slightly warmed | ||
| Fresh Berries and Fruit triple cream sundae garden's specialty | ||
| Hot Fudge Sundae w. glazed sugar- fired walnuts and whipped cream | ||
| White Chocolate Ice Cream w. espresso w. whipped cream and a dusting of chocolate | ||
| Our Delectable Flourless Chocolate Cake w. raspberry and apricot puree and whipped cream | ||
| Seasonal Fruit Sorbets | ||
| Fresh Seasonal Berries | ||
| Coffees | ||
| A Big Hot Foamy Bowl of Cafe Latter or Cappuccino | ||
| Mexican Hot Chocolate | ||
| Espresso | ||
| Fresh Mint Tea W. Ginger | ||
Cross Streets:
At Lindbrook DrFax:
310-824-1818Hours:
Mon-Thu: 11:30am-10pm Fri-Sat:11:30am-11pm Sun: 11:30am-10pmNeighborhood:
The Westside - CityPhone:
310-824-1818Location(s)
- Gardens on Glendon
- 1139 Glendon Ave
- Los Angeles, CA, 90024
- United States



