H2O Restaurant & Lounge


H2O Restaurant & Lounge

H2O Restaurant & Lounge

800 Water St SW- At 7th St SW & 6th St SW
Washington, DC 20024

202 484-6300


Lunch Menu
Starters
Shrimp Cocktail   with chapes, leeks and mint
 9.95
Fried Chicken Fingers   with honey mustard
 8.95
Oysters Rockefeller   with spinach and pernod
 8.95
Fried Calamari   finished with garlic butter and cherry peppers
 9.95
New England Clam Chowder  
cup 3.95 bowl 4.95
Seafood Cumbo  
cup 7.95 bowl 9.95
Spinach Salad   spiced pecans, burries and poppy seed dressing
 4.75
Garden Greens   a blend of fresh greens with pan roasted croutons & choice of dreesing
 4.75
Caesar Salad   pan roasted croutons and our caesar dressing
 4.75
Entree Salads
Grilled Chicken   romaine tossed in our caesar dressing and topped with grilled chicken
 10.95
Salmon   atlantic salmon on top of fresh greens with choice of dressing
 12.95
Shrimp   chilled on top of our spinach salad with spiced pecans, berries and poppy seed dressing
 14.95
Tortilla Tilapia   on a bed of baby creens tossed with grilled white corn, black beans, tomatoes, pepper jack and avocado dressing
 11.95
Crab and Spinach Quiche   with choice of tossed garden salad or soup
 11.95
Sandwiches
All Sandwiches served with Fries and Napa Slaw
Crab Cake   backfin crab cake, served on a potato roll
 12.95
Hamburger   8 oz ground chuck served on a kaiser roll
 7.95
Grilled Chicken Breast   grilled breast of chicken, served on kaiser roll with lemon chive mayonnaise
 8.95
Chicken Ceasar Wrap   with fries and napa slaw
 10.95
Fresh East Coast Soft Shell Crabs   with fries and napa slaw
 14.95
Fish, Beef, & Chicken
Fish and Chips   with napa slaw and tartar sauce
 11.95
Maple Salmon   grilled on a bed of wilted arugula, finished with maple, mustard & mango and thai money bags
 11.95
Pan Seared Crab Cake   jumbo lump crab cake, napa slaw, sweet potato fries and chipotle aioli
 14.95
Grilled Top Sirloin Steak   served with redskin potatoes and seasonal vegetables
 16.95
Cornmeal Crusted Catfish   with french fries, napa slaw and tartar sauce
 11.95
Blackened Chicken Breast   seasonal vegetables and redskin potatoes
 10.95
Fresh Fish of The Day
Your Choice Grilled or Blackened and served with Redskin Potatoes and Vegetable
Catfish  
 10.95
Trout  
 10.95
Salmon  
 11.95
Tuna  
 13.95
Tilapia  
 10.95
Cod  
 10.95
Mahi  
 12.95
Black Sea Bass  
 13.95
Desserts $5.00
Warm Chocolate Cake  
Caramelized Pear Torte  
Lemon Torte  
Tiramisu  
Chocolate Royale  
Cheesecake  
Creme Brulee  
Passion Fruit Torte  
Great Falls Ice Cream  
Great Falls Sorbet  
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Dinner Menu
Appetizers
Shrimp Cocktail   with grapes. leeks and mint
 9.95
Oysters Rockefeller   with spinach and pernoo
 8.95
Jonah Crab Claw Cocktail   chilled served with honey mustard dipping sauce
 9.95
Fried Calamari   finishfd with garlic butter and cherry peppers
 9.95
Smoked Salmon with Potato Pancake   with sour cream and caviar
 8.95
Soups
Cup/bowl
New England Clam Chowder  
 3.95  4.95
Seafood Gumbo   with rice, oyster, shrimp chicken crawfish and crabmeat
 7.95  9.95
Salads
Spinach Salad   spiced cans, berries and poppy seed dressing
 4.75
Garden Greens   a blend of fresh greens with pan roasted croutons & choice of dressing
 4.75
Caesar Salad   romaine tossed with pan roasted croutons, parmesan and our caesar dressing
 4.75
Chicken Caesar Salad   romaine tossed with pan roasted croutons, parmesan and our caesar dressing
 14.75
Tortilla Crusted Tilapia   baby greens tossed in avocado dressing with black beans, tomato, and pepper jack cheese
 17.95
Pastas
* Pasta Primavera   fettucinne tosed with seasonal vegetables in extra virgin olive oil
 14.95
Chicken Alfredo   grilled breast of chicken over fettuccini in a rich butter and parmesan cream sauce
 18.95
* Angel Hair   shrimp, chicken and scallops tossed in a marinara sauce
 21.95
Early Dinner Specials
Macadamia Crusted Snapper   finished with a jamaican rum butter sauce
 21.95
Cajun Trout   with shrimp, red skin & seasonal vegetables
 19.95
Fresh East Coast Fried Soft Shell Crabs   french fries, and napa slaw, tartar sauce
 25.95
Tortilla Crusted Tilapia   on a bed of baby greens with avocado dressing
 20.95
Grilled Rockfish   finished with a shrimp beurre blanc
 20.95
Imperial Shrimp   jumbo shrimp stuffed with crab imperial
 24.95
Calves Liver & Onions   balsamic demi glace mashed potato and coilards
 18.95
Surf and Turf   filet mignon and lobster tail
 34.95
Chili Crusted Halibut   o caramolized bourbon pineapple rolish
 21.95
Today's Fresh Fish Selections
Served Grilled or Blackened
Atlantic Salmon  
 18.95
Boston Cod  
 17.95
Yellow Fin Tuna  
 21.95
Tilapia  
 17.95
Rainbow Trout  
 17.95
American Red Snapper  
 21.95
Halibut  
 21.95
Catfish  
 17.95
Rockfish  
 18.95
Mahi Mahi  
 19.95
Seafood
Macadamia Crusted Red Snapper   saffron cream sauce, jasmine rice
 21.95
Maple Salmon   pan seared on a bed of wilted arugula, finished with maple mustard and mango
 19.95
Crab Cakes   napa slaw and sweet potato fries with chipotle aioli
 24.95
Shrimp and Scallop Skewer   south west seasoned and finished with lime cilantro dressing
 19.95
Mango Mahi   over rice with stir fried vegetables
 19.95
Cornmeal Crusted Louisiana Catfish   served with french fries, napa slaw and tartar sauce
 18.95
Stuffed Salmon   brie cheese, shrimp and spinach with chive beurre blanc
 21.95
Steaks and Chicken
Cajun Style Ribeye Steak   served with mash pototoes and fresh vegetable
 28.95
Herb Roasted Chicken   mashed, seasonal vegetables
 19.95
Black Angus Filet Mignon   mashed potatoes and fresh vegetables
 25.95
Black Angus T-bone Steak   a 6 ounce steak with mashed potatoes and fresh vegetables
 25.95
Grilled Breast of Chicken   over mashed potatoes and seasonal vegetables
 18.95
Sides
Masherd Potatoes  
 5.00
Sauteed Spinach  
 5.00
Sauteed Mushrooms  
 5.00
French Fries  
 1.95
Sweet Potato Fries  
 5.00
Collard Greens  
 2.50
Napa Slaw  
 1.25
Asparagus  
 5.00
Mixed Vegetables  
 5.00
Red Skin Potato  
 1.95
Hogate's Classic Platter
Broiled Captain's Platter   cod. lobster tail, shrimp, scallops, stuffed clam and cram cake
 32.95
Mariner Platter   deep fried shrimp, scallops, oyster, clam crab cake and cod
 24.95
Broiled Norfolk Sampler   lobster tail, shrimp and scallops brushed with norfolk butter
 27.95
Mixed Grill   beef tenderloin, breast of chicken and jumbocrab cake
 28.95
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Sunday Brunch
Se Will Be Adding Steamed Snow Crab Legs to Our Sunday Brunch
Salad Bar
Peel and Eat Shrimp  
Smoked Salmon  
Peppered Mackerel  
Smoked White Fish  
Pasta Primavera Salad  
Beef Salad  
Seafood Salad  
Mixed Green Salad  
Made to Order Omelets
Your Choice:
Cheese  
Ham  
Green Peppers  
Red Peppers  
Mushrooms  
Tomatoes  
Spinach  
Onions  
Waffle Station
Your Choice of Toppings:
Strawberries  
Whipped Cream  
Nuts  
Chocolate Chips  
Raisins  
Carving Station
Roasted Turkey  
Roasted Roast Beef  
Hot Food
Seafood Creole  
Rice Pilaf  
Jerk Chicken Wings  
Roast Beef Hash  
Cheese Grits  
Sausage  
Bacon  
Scrambled Eggs  
Eggs Florentine  
Fruit
Pineapple  
Melon  
Watermelon  
Cantaloupe  
Strawberries  
Grapes  
Desserts / Pastries / Breads
Bagels  
Pounds Cake  
Muffins  
Date Nut Bars  
Biscuits  
Chocolate Truffles  
Carrot Cake  
English Muffins  
Assorted Cheeses  
Crackers  
Eclairs  
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"
Cross Streets:
At 7th St SW & 6th St SW
Hours:
Lunch: Tue-Fri: 11am-3pm Dinner Sun,Tue-Fri: 5pm-10pm Sat: 3pm-10pm Brunch: Sun: 11am-3pm
Neighborhood:
Capital Hill, Southwest
Phone:
202-484-6300

Location(s)

H2O Restaurant & Lounge
800 Water St SW
Washington, DC, 20024
United States