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Ho Yuen Ting
Ho Yuen Ting
13 Hudson StBoston, 02111
617 426-2316
| Appetizers | |||
| A1 Crispy Fried Chicken Wings(6) |
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| A2 Vegetable Spring Rolls(2) |
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| A3 Peking Ravioli(6) |
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| A4 Fried Jumbo Shrimps(6) |
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| A5 Chicken Nuggets (10) |
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| A6 Crispy Fried Wonton (10) |
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| A7 Crab Rangoon(8) |
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| A8 Beef Teriyaki (6) |
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| A9 Chicken Teriyaki(6) |
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| A10 Fried Shrimp Ball(10) |
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| * A11 Boneless Duck Feet with Chilli Sauce |
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| A12 Sliced marinated Beef |
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| A13 Pu Pu Platter (for 2) spring rolls(2),chicken wings,crab rangoon(4),fried wonton (6),shrimp ball(4) |
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| A14 Chu Chow combination Appetizers sayed (duck,egg,bean curd) |
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| Soup | |||
| small/ large | |||
| W1 To-day Special |
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| W2 Winter Melon W/crab Meat |
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| W3 Seafood Chowder |
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| W4 Minced Beef W/chinese Parsle |
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| W5 Chicken W/creamy Corn |
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| W6 Seafood Bean Curd |
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| W7 Pork W/watercress |
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| W8 Wonton Soup 2.95 Per person |
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| W9 Egg Drop Soup 1.95 Per person |
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| * W10 Hot & Sour Soup 2.95 per person |
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| W11 Chicken Rice Soup 2.95 Per person |
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| W12 Vegetables Soup 1.95 Per person |
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| W13 Shark Fin Soup 15.00 Per person |
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| W14 Royal Shark Fin Soup 28.00 Per person |
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| Sizzling Hot Pot | |||
| H1 Beef W/ginger & Scallion |
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| H2 Beef W/onion |
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| H3 Chicken w/ Onion |
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| H4 Lamb Pot Cantonese Style |
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| H5 Seafood Bean Curd |
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| H6 Eight Delight Bean Curd |
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| H7 Short Ribs w/ Bitter Melon |
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| H8 Hon Sue Bean Curd |
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| H9 Crab w/ Vegetable |
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| H10 Vermicelli &cucumber |
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| ** H11 Egg Plant W/spicy Garlic Sauce |
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| H12 Pai Po Chai (mixed Vegetables) |
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| * Spicy ** very spicy | |||
| Chicken & Duck | |||
| C1 Crispy Fried Chicken |
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| C2 Salted Chicken |
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| C3 Boiled Chicken w/ Ginger & Scallion |
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| C4 Empress Salted Chicken |
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| C5 Crispy Roast Duck |
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| C6 Soyed Duck |
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| C7 Crspy Fried Squab |
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| C8 Sliced Chicken White Meat w/ Vegetable |
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| * C9 Chicken W/chinjew Sauce |
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| C10 Chicken W/celery |
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| C11 Chicken W/mushroom |
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| C12 Chicken W/satay Sauce |
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| C13 Chicken W/cashew Nuts |
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| * C14 Kung Pao Chicken |
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| ** C15 Hunan Chicken |
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| * C16 General Gao Chicken |
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| C17 Moo Shi Chicken |
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| C18 Sweet & Sour Chicken |
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| Beef | |||
| B1 Beef with Chinjew Sauce |
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| B2 Beef with Ginger & Scallion |
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| * B3 Beef with Satay Sauce |
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| B4 Beef with Choice of Vegetables |
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| ** B5 Hunan Beef |
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| ** Kung Pao Beef |
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| * B7 Orange Flavor Beef |
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| B8 Moo Shi Beef |
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| B9 Fillet Beef with Chinese Broccoli |
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| B10 Fillet Beef with Hong Kong Sweet Sauce |
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| B11 Shreded Beef with Preserved Mustard Green |
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| B12 Veal Chop with Black Pepper Sauce |
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| B13 Veal Chop with String Bean |
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| Pork | |||
| P1 Spareribs with Garlic Sauce |
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| P2 Pork Chop Peking Sweet Sauce |
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| ** P3 Pork Chop with Spicy Pepper Salt |
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| P4 Sweet & Sour pork |
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| P5 Sweet & Sour Spareribs |
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| P6 Short Rib with Bitter Melon |
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| P7 Steamed Spareribs W/black Bean Sauce |
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| P8 Steamed Minced Pork W/preserved Vegetable |
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| P9 Steamed Minced Pork W/salted Egg |
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| P10 Steamed Side Pork w/ Preserved Vegetable |
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| Vegetables | |||
| V1 Stir Fried Vegetables |
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| V2 Duddle Delight |
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| * V3 Egg Plant W/spicy Garlic Sauce |
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| V4 Sauteed String Beans Dry |
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| V5 Stewed Green with Mushroom |
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| V6 Mushroom Sauteed W/bean Curd |
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| V7 mixed Chinese Vegetables |
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| V8 mixed American Vegetables |
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| V9 Stir Fried Pea Pod Stems seasonal | |||
| V10 Moo-shri Vegetables |
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| Rice Noodles & Egg Noodle | |||
| N1 Eight Delight |
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| N2 Beef Chow Foon Dry |
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| N3 Shredded Chicken W/bean Sprout |
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| N4 3delight (chicken,pork,bean Sprout) |
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| N5 8 Delight (mixed Meat &vegetables) |
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| N6 House Special (seafood &meat) |
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| N7 Seafood combination |
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| N8 Jumbo Shrimp W/vegetable |
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| N9 mixed Vegetables |
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| * N10 Singapore Style Noodle |
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| N11 Rice Noodle W/diced Vegetable |
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| N12 Chiu Chow Style Rice Noodle |
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| N13 Chiu Chow Style Egg Noodle |
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| N14 Lomein (soft Egg Noodle) choice of : roast pork,beef,chicken,vegetables |
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| N15 Crab Meat Egg Noodle In Soup |
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| N16 Yu Fu Noodle |
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| N17 Wonton Noodle In Soup |
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| Rice Plate | |||
| R1 Sliced W/vegetable On Rice |
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| R2 Kung Pao Chicken On Rice |
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| R3 General Gao Chicken On Rice |
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| R4 Empress Salted Chicken On Rice |
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| R5 Soyed Duck On Rice |
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| R6 Beef w/ Gionger & Scallion On Rice |
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| R7 Beef W/chinese Green On Rice |
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| * R8 Kung Pao Beef On Rice |
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| R9 Veal Chop W/black Pepper On Rice |
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| R10 Pork Chop W/spicy Pepper Salt On Rice |
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| R11 Pork Chop W/peking Sauce On Rice |
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| R12 Short Rib W/bitter Melon On Rice |
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| R13 Jumbo Shrimp W/vegetable On Rice |
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| R14 Shrimp W/lobster Sauce On Rice |
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| R15 mixed Vegetablesa On Rice |
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| * R16 Egg Plant W/spicy Garlic On Rice |
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| * R17 Ma Pau Tu-fu(bean Curd) On Rice |
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| R18 Buddle Delight On Rice |
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| Seafood | |||
| S1 Lobster Cantonese Style (w/meat) SEASONAL | |||
| S2 Lobster W/ginger & Scallion SEASONAL | |||
| S3 Lobster W/black Bean Sauce SEASONAL | |||
| ** S4 Lobster W/spicy Pepper Salt(dry) SEASONAL | |||
| S5 Steamed Lobster SEASONAL | |||
| S6 Shrimp(in Shell) W/ginger & Scallion |
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| ** S7 Shrimp W/head In Spicy Pepper Salt |
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| S8 Jumbo Shrimp Sauteed W/chinese Vegetable |
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| S9 Jumbo Shrimp w/ mixed Vegetable |
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| S10 Shrimp W/lobster Sauce |
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| S11 Jumbo Shrimp w/ Walnut In Creamy Sauce |
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| S12 Baby Shrimp Pan Fried w/ Scramble Egg |
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| S13 Jumbo Shrimp w/ Garlic Sauce |
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| * S14 Scallop W/chijew Sauce |
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| S15 Crab w/ Ginger & Scallion SEASONAL | |||
| ** S16 Crab W/spicy Pepper Salt (dry) SEASONAL | |||
| ** S17 Crab W/spicy Garlic Sauce (dry) SEASONAL | |||
| ** S18 Soft Shell Crab W/spicy Pepper Salt SEASONAL | |||
| S19 Clams w/ Black Bean Sauce |
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| S20 Boiled Clams In Salty Soup |
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| ** S21 Fresh Squid w/ Spicy Pepper Salt(dry) |
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| S22 Seafood Supreme |
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| S23 Fresh Conch w/ Chinese Green |
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| S24 Boiled Fresh Conch |
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| S25 Fresh Conch W/black Bean Sauce |
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| S26 Hon Sue Whole Fish SEASONAL | |||
| S27 Sweet & Sour Whole Fish SEASONAL | |||
| ** S28 Crispy Whole Fish W/imperial Spicy Sauce SEASONAL | |||
| House Special | |||
| K1 Deep Fried Mashed Shrimp |
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| K2 Deep Fried Crispy Bean Curd |
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| K3 Cucumber W/fish Maw In Soup |
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| K4 Dry Squid & Baby Shrimp W/xo Sauce |
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| k5 Salty Pork W/string Bean |
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| K6 Salty Pork In Soy Bean Sauce |
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| K7 House Special Sauteed |
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| K8 Soy Sauce Sauteed Shrimp W/shell |
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| K9 Pan Fried Egg W/bitter Melon |
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| K10 Pan Fried Egg W/salty Vegetable |
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| K11 Steam Oyster W/black Bean Sauce |
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| K12 Stir Fried Vegetable |
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| K13 Stir Fried String Bean w/ Diced Pork |
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Neighborhood:
Downtown, North EndPhone:
617-426-2316Location(s)
- Ho Yuen Ting
- 13 Hudson St
- Boston, MA, 02111
- United States



