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Hot Tamales
Hot Tamales
493 Central Ave., Highland Park
Lunch Menu
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Platos Pequeños (Small Dishes)
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| Queso Fundido with Chorizo Sausage and Poblano Chiles | $7.25 |
| Chicken Flautas with Guacamole | $6.25 |
| Grilled Shrimp served on Rice with Ancho Barbeque Sauce | $8.75 |
| Nachos Grandes with Black Beans, Jalapeños, Cheddar and Chihuahua Cheeses (choice of Chicken or Chorizo) | $7.50 |
| Grilled Torta served with Portabello Mushrooms, Sauteed Spinach, Tomatoes, Goat Cheese, Red Peppers, garnished with Sweet Potatoes | $8.75 |
| Crabcake served on rice with Red Pepper Cream Sauce | $9.50 |
| Chicken Chimichanga stuffed with Chicken, Cheese, Corn, Black Beans, served on a bed of Shoestring Potatoes with a Spicy Red Sauce | $9.95 |
| Mexican Pizza with Chicken, Black Beans, Red Peppers and Sour Cream | $5.25 |
| Fresh Guacamole with Chips | Full order$6.50Half order$3.25 |
| Roasted Corn Chowder with Bacon, Onions, Peppers and Tomatoes | $3.75 |
| Tortilla Soup with Añejo Cheese and Chips | $3.00 |
Quesadillas
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| Cheese Quesadilla | $4.75 |
| Smoked Chicken Quesadilla | $5.75 |
| Quesadilla with Goat Cheese, Mushrooms and Scallions | $6.75 |
| Vegetable Quesadilla | $8.25 |
Ensaldes
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| Taco Salad in a Shell topped with Chicken, Cheese, Beans, Avocado and Tomato | $8.25 |
| Crispy Tortilla Salad with Chicken Crispy Vegetables, Seasonal Fruit and Avocado | $8.25 |
| Jicama Grilled Chicken Salad Mexicana | $8.25 |
| Jicama Salad with Cucumber and Avocado | $5.25 |
Our Tamale Selections
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| Shrimp | |
| Pumpkin | |
| Chicken | |
| Mushroom with Roasted Red Pepper Sauce | |
| Your choice of any 2, served with rice and beans | $10.50 |
Taco Selections
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| Carnitas Chipotle Roast Leg of Pork | $7.75 |
| Skirt Steak Taco al Carbon | $7.95 |
| Duck Taco | $7.95 |
| Chicken Taco with Guajillo Chile Sauce | $7.95 |
| Fish Tacos | $8.95 |
Fajitas
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| Vegetable | $7.95 |
| Chicken | $7.95 |
| Steak | $8.50 |
| Shrimp | $8.50 |
| Combination of any Two | $8.50 |
Platos Grandes (Bigger Dishes)
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| Fried Eggs Rancheros with Beans and Stuff | $6.95 |
| Chicken Burrito Stuffed with Salsa and Refried Beans, topped with Cheese. Served with Rice | $6.95 |
| Grilled Vegetable Burrito With Grilled Zucchini, Squash, Carrots, Tomatoes, Goat Cheese and Sweet Potatoes on a Sundried Tomato Tortilla | $8.95 |
| Steak Burrito Stuffed with Salsa and Refried Beans, topped with Cheese Served with Rice | $7.95 |
| Barbeque Chicken Enchilada with Rice and Beans | $8.95 |
| Salmon Burrito Stuffed with Goat Cheese, Black Beans, Thyme and Basil, served with Cucumber Salsa and Spanish Rice | $10.95 |
| Pollo Espinaco Grilled Chicken Breast with Portobello Mushrooms, garnished with Black Beans, Spinach and Chihuahua Cheese, served with a Poblano Cream Sauce | $10.50 |
| Grilled Tilapia Blackened with Lemon Pepper served with Vegetables and Roasted Pepper Sauce | $12.85 |
| Barbeque Chicken Enchilada with Rice and Beans | $8.95 |
| Tomatillo Enchilada Suaza with Rice and Beans | $8.95 |
| Grilled Tilapia | $12.95 |
Side Dishes
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| Grilled Vegetables | $4.00 |
| Jalapeño Mashed Potatoes | $2.00 |
| House Rice with Sour Cream | $2.00 |
| Spanish Rice | $2.00 |
| Refried Beans | $2.00 |
| Black Beans with Sautéed Bananas | $2.00 |
| Additional Tortillas | each$0.25 |
| Additional Chips and Salsa | $3.50 |
| Side of Guacamole | $1.50 |
Desserts
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| Key Lime Pie | $4.50 |
| Bread Pudding with Caramel Sauce | $4.50 |
| Mexican Chocolate Sundae | $4.50 |
| Banana Bread with Ice Cream and Chocolate Sauce | $4.50 |
| Caramel Flan | $4.50 |
Dinner Menu
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|
Platos Pequeños (Small Dishes)
|
|
| Queso Fundido with Chorizo Sausage and Poblano Chiles | $7.25 |
| Chicken Flautas with Guacamole | $6.25 |
| Grilled Shrimp served on Rice with Ancho Barbeque Sauce | $8.75 |
| Nachos Grandes with Black Beans, Jalapeños, Cheddar and Chihuahua Cheeses (choice of Chicken or Chorizo) | $7.50 |
| Grilled Torta served with Portabello Mushrooms, Sauteed Spinach, Tomatoes, Goat Cheese, Red Peppers, garnished with Sweet Potatoes | $8.75 |
| Crabcake served on rice with Red Pepper Cream Sauce | $9.50 |
| Chicken Chimichanga stuffed with Chicken, Cheese, Corn, Black Beans, served on a bed of Shoestring Potatoes with a Spicy Red Sauce | $9.95 |
| Mexican Pizza with Chicken, Black Beans, Red Peppers and Sour Cream | $5.25 |
| Fresh Guacamole with Chips | Full order$6.50Half order$3.25 |
| Roasted Corn Chowder with Bacon, Onions, Peppers and Tomatoes | $3.75 |
| Tortilla Soup with Añejo Cheese and Chips | $3.00 |
Quesadillas
|
|
| Cheese Quesadilla | $4.75 |
| Smoked Chicken Quesadilla | $5.75 |
| Quesadilla with Goat Cheese, Mushrooms and Scallions | $6.75 |
| Vegetable Quesadilla | $8.25 |
Ensaldes
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| Taco Salad in a Shell topped with Chicken, Cheese, Beans, Avocado and Tomato | $9.25 |
| Crispy Tortilla Salad with Chicken Crispy Vegetables, Seasonal Fruit and Avocado | $9.25 |
| Jicama Grilled Chicken Salad Mexicana | $9.25 |
| Jicama Salad with Cucumber and Avocado | $5.25 |
Our Tamale Selections
|
|
| Shrimp | |
| Pumpkin | |
| Chicken | |
| Mushroom with Roasted Red Pepper Sauce | |
| Your choice of any 2, served with rice and beans | $10.50 |
Taco Selections
|
|
| Carnitas Chipotle Roast Leg of Pork | $10.50 |
| Skirt Steak Taco al Carbon | $13.50 |
| Duck Taco | $11.50 |
| Chicken Taco with Guajillo Chile Sauce | $10.50 |
| Fish Tacos | $12.00 |
Fajitas
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| Vegetable | $12.00 |
| Chicken | $12.00 |
| Steak | $15.00 |
| Shrimp | $15.00 |
| Combination of any Two | $15.00 |
Platos Grandes (Bigger Dishes)
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|
| Chicken Burrito Stuffed with Salsa and Refried Beans, topped with Cheese, Served with Rice | $8.00 |
| Steak Burrito Stuffed with Salsa and Refried Beans, topped with Cheese Served with Rice | $9.00 |
| Grilled Vegetable Burrito With Grilled Zucchini, Squash, Carrots, Tomatoes, Goat Cheese and Sweet Potatoes on a Sundried Tomato Tortilla | $10.00 |
| Salmon Burrito Stuffed with Goat Cheese, Black Beans, Thyme and Basil, served with Cucumber Salsa and Spanish Rice | $13.00 |
| Pollo Espinaco Grilled Chicken Breast with Portabello Mushrooms, garnished with Black Beans, Spinach and Chihuahua Cheese, served with a Poblano Cream Sauce | $15.50 |
| Grilled Tilapia Blackened with Lemon Pepper served with Vegetables and Roasted Pepper Sauce | $17.50 |
| Carne de Casa Grilled Skirt Steak with Grilled Vegetables in Demi Glace Sauce garnished with mashed potatoes | $17.00 |
| Barbeque Chicken Enchilada with Rice and Beans | $11.95 |
| Tomatillo Enchilada Suaza with Rice and Beans | $11.95 |
Side Dishes
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| Grilled Vegetables | $4.00 |
| Jalapeño Mashed Potatoes o House Rice with Sour Cream | $2.00 |
| Spanish Rice | $2.00 |
| Refried Beans | $2.00 |
| Black Beans with Sautéed Bananas | $2.00 |
| Additional Tortillas | each$0.25 |
| Additional Chips and Salsa | $3.50 |
| Side of Guacamole | $1.50 |
Desserts
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|
| Key Lime Pie | $4.50 |
| Bread Pudding with Caramel Sauce | $4.50 |
| Mexican Chocolate Sundae | $4.50 |
| Banana Bread with Ice Cream and Chocolate Sauce | $4.50 |
| Caramel Flan | $4.50 |
Cross Streets:
(St. John Ave.)Neighborhood:
Highland ParkPhone:
847-433-4070Location(s)
- Hot Tamales
- 493 Central Ave.
- Highland Park, IL
- United States



