Hotel Utah Saloon


Hotel Utah Saloon

Hotel Utah Saloon

500 4th St- At Bryant St
San Francisco, 94107

415 546-6300


Soup & Salad
Bowl of Housemade Soup  
 5.00
Add Side Salad  
 3.00
Mixed Green Salad   With cherry tomatoes, crumbled blue cheese, onion, cucumber, and choice of vinaigrette, blue cheese, or ranch dressing Add veggie burger or grilled chicken breast ‡ $3
 6.00
Fries, Burgers, & Sandwiches
Big Basket of French Fries   Fresh, hand-cut, Kennebec potatoes
 4.00
    Add cheese
 1.50
    Add garlic
 1.00
Luisa's Onion Rings   Beer-battered and deep-fried onions, with ranch or blue cheese dressing, or vegan romesco sauce
 6.00
The Utah Burger   Served with Utah sauce and house salad or fries
 8.00
    Add cheese, mushrooms, or grilled onions
each .75
    Add bacon
 2.00
The Utah Veggie Burger   House recipe, served with vegan romesco sauce and house salad or fries
 7.50
Fried Provolone Sandwich   The Village's own (we're not talking New York). Straight out of Richmond, Virginia, this tasty southern treat is a must for cheese freaks! Served with house salad or fries
 7.00
Chicken Breast Sandwich   Herb-marinated, grilled chicken breast, lettuce, tomato, and mayo on sourdough bread, served with house salad or fries
 7.50
    Add cheese
 1.50
    Add bacon
 2.00
Blt   Bacon, lettuce, tomato, and mayo on wheat bread, with house salad or fries
 7.50
Tuna Salad Sandwich/tuna Melt   Housemade tuna salad on sourdough bread, with house salad or fries. Want melted jack and cheddar on top? Ask for a tuna melt
 7.00
House Hummus Melt   Hummus served open-face on a thick slice of toast with melted provolone cheese, baked to a crisp and topped with tomato and sprouts. Served with house salad
 6.50
Tasty Plates
Shepherd's Pie   Mahalath Samuel's own secret recipe, with steak, mushrooms, and veggies, layered with peas and mashed potatoes, and baked to perfection. Served with side house salad
 8.00
Lasagne   Made with marinara sauce, beef, ricotta, and grated cheese, and served with house salad
 8.00
Vegetable Lasagne   Made with putanesca sauce, pesto ricotta, grated cheese, and seasonal vegetables, and served with house salad
 7.00
House Hummus Plate   Housemade, served with black olives, sliced cucumbers, and grilled pita bread
 5.00
Quesadilla (chicken or Seasonal Vegetable)   Two soft, flour tortillas with melted cheese and fresh salsa, topped with sour cream
 6.00
Melvin's Special Nachos   Fresh-cut, deep-fried, corn tortillas topped with black beans, jalapeno peppers, grated cheese, and fresh salsa
 7.50
    Add shredded chicken
 1.50
Desserts
Two Scoops of Ice Cream   Vanilla or ... vanilla
 2.50
Root Beer Float ‡   Barq's root beer over vanilla ice cream
 3.00
Cross Streets:
At Bryant St
Hours:
Mon-Fri: 11:30am-2am Sat-Sun: 6pm-2am
Neighborhood:
South of Market, Mission
Phone:
415-546-0441

Location(s)

Hotel Utah Saloon
500 4th St
San Francisco, CA, 94107
United States