Il Forno To Go and Catering


Il Forno To Go and Catering

Il Forno To Go and Catering

2450 Colorado Ave #1030- Btwn 26th St & Cloverfield Blvd
Santa Monica, CA 90404

310 449-9244


Lunch Menu
Antipasti - Antipasto
Mozzarella Alla Caprese   Fresh mozzarella cheese, sliced tomatoes, basil and olive oil.
 8.95
Antipasto Misto   Roasted peppers, chilled seafood salad, fresh mozzarella cheese, tomatoes, basil and olive oil
 9.95
Carpaccio Di Tonno   Thin sliced fresh tuna with marinated cannellini beans
 10.95
Melanzane Alla Caprina   Rolled eggplant stuffed with light goat cheese and herbs in tomato sauce.
 8.95
Bresaola Della Valtellina   Thin sliced cured imported air-dried beef topped with zucchini, celery root and shaved imported Parmesan cheese in a house mustard dressing
 10.95
Insalata Di Mare Alla Posillipo   Chilled Italian seafood salad with black olives, lemon, parsley and olive oil.
 7.95
Caciotta Al Profumo Di Tartufo   Imported Buffalo caciotta on a bed of frisee lettuce, roasted pinenuts, red & yellow cherry tomatoes and sunflower sprouts drizzled with white truffle oil
 10.95
Insalate - Salad
Insalata Arcobaleno   Radicchio, Belgian endive, spinach, walnuts and dry ricotta cheese tossed with an olive oil and balsamic vinegar dressing
 9.95
Insalata Il Forno   Organic baby mixed greens with grilled breast of chicken and fresh artichokes tossed with olive oil and balsamic vinegar.
 9.95
Caesar Salad Con Pollo   Grilled breast of chicken, Romaine lettuce, Parmesan cheese, anchovies, croutons and garlic tossed with homemade Caesar dressing
 9.95
    with out chicken
 7.95
Insalata Tropicale   Arugula, radicchio, avocado, hearts of palm and shaved Parmesan cheese in a lemon olive oil dressing.
 9.95
Insalata Dell' Ortolano   Mixed greens, radicchio and tomatoes in a special house dressing
 5.95
Pizze - Pizza
Margherita   Mozzarella cheese, basil and tomato sauce
 8.95
Alla Valtellina   Mozzarella cheese, dried ricotta cheese, fresh tomatoes, leeks, bresaola & arugula
 10.95
Al Pollo Piccante   Spicy breast of chicken, baked onions, mozzarella cheese, fresh tomatoesand hot peppers.
 9.95
Il Forno   Cheeseless pizza with shitake mushrooms, roasted garlic, olive oil, oregano, basil and tomato sauce.
 8.95
Alla Roiese   Prosciutto, goat cheese, mozzarella cheese, fresh tomatoes and arugula.
 10.95
Alla Trevi   Fresh tomatoes, mozzarella cheese, eggplant, garlic, basil and olive oil.
 9.95
Calzone Con Verdure   Low fat mozzarella cheese, goat cheese, spinach, broccoli, eggplant and green onions
 10.95
Calzone Affumicato   Rolled pizza dough filled with smoked mozzarella cheese, spinach and mushrooms
 9.95
Capricciosa   Tomato sauce with mozzarella cheese, mushrooms, artichokes and black olives.
 9.95
Al Pollo BBQ   BBQ chicken breast, smoked mozzarella cheese, red onions and Italian parsley.
 10.95
Alla Salsiccia   Chicken sausage, mushrooms, yellow and red peppers, mozzarella cheese and tomato sauce
 9.95
Pizza Del Giorno   Pizza of the Day.
Paste - Pasta
Spaghetti Aglio E Olio   Spaghetti with olive oil, garlic, crushed hot peppers, parsley and basil.
 8.95
Pappardelle All' Abruzzese   Homemade flat pasta in a tomato and lamb sauce
 11.95
Penne All' Arrabbiata   Short tube pasta with homemade spicy tomato sauce, garlic and olive oil.
 9.95
Capellini Allo Scoglio   Angel hair pasta with scampi and thinly chopped fresh vegetables, garlic, basil, olive oil and a touch of cognac.
 12.95
Rigatoni Alla Bolognese   Rigatoni with homemade meat sauce.
 9.95
Gnocchi Toscana   Homemade potato dumplings with peas, tomato sauce and imported smoked mozzarella cheese.
 9.95
Linguine Alla Giardimiera   Linguine with chicken sausage, mushrooms, leeks, basil, sun dried tomatoes, garlic and olive oil.
 9.95
Spaghetti Vecchio Stile   Spaghetti with eggplant, mushrooms, parsley, basil and radicchio in a homemade tomato sauce.
 9.95
Linguine Mare E Monti   Linguine with baby lobster, shitake mushrooms and fresh tomatoes in a red bell pepper sauce.
 14.95
Tortellini Nuovi   Chicken stuffed tortellini in a light pink sauce with broccoli and fresh mushrooms
 10.95
Risotto Smeralda   Italian Arborio rice with baby lobster, asparagus and zucchini in a saffron sauce
 14.95
Conchiglie Alla Sorrentina   Shell pasta with apple chicken sausage, sun dried tomatoes and caramelized pearl onions in an avocado cream sauce
 12.95
Ravioli Spinach E Ricotta   Homemade ravioli stuffed with spinach and ricotta cheese served in a light cream porcini mushroom sauce
 13.95
Penne Al Salmone   Penne with fresh Norwegian salmon, green onions, green beans, radicchio and fresh tomatoes in a light cream sauce.
 11.95
Linguine Alla Trevi   Linguine with eggplant, basil, fresh tomatoes, garlic, and olive oil
 9.95
Ferruccine San Pietro   Fettuccini pasta with grilled chicken breast, broccoli, leeks, sun dried tomatoes, roasted pinenuts and light olive oil
 11.95
Spaghetti Integrali Primavera   Wheat pasta with assorted vegetables, garlic, fresh tomatoes and crushed pepper with or without olive oil.
 9.95
Paste Del Giorno   Pasta of the Day.
Secondi - Entrees
Petto Di Pollo Alla Erbe   Grilled breast of chicken seasoned with herbs and spices topped with organic baby mixed greens, olive oil and balsamic vinegar
 11.95
Scampi Mediterranea   Scampi sautéed with a touch of brandy, fresh grapefruit Juice, green peppercorns and Dijon mustard.
 14.95
Scaloppini Alla Cacciatora   Scaloppini of veal sautéed with mushrooms, red and yellow bell peppers and a touch of tomato sauce.
 15.95
Pesce Bianco All' Adriatica   Whitefish sautéed with fresh tomatoes, zucchini, herbs and spices
 15.95
Filetto Agro Dolce   Filet mignon with leeks and mushrooms in a port wine and balsamic vinegar reduction
 17.95
Petto Di Pollo Il Forno   Sautéed breast of chicken with broccoli and Italian smoked cheese in a Marsala wine sauce.
 13.95
Salmone Alla Griglia   Grilled fresh Norwegian salmon topped with organic baby mixed greens and black olives in an olive oil and balsamic vinegar dressing
 16.95
Medaglioni Di Vitello   Free range veal medallions sautéed with porcini mushrooms in a Marsala wine sauce.
 15.95
Tagliata Di Manzo   Thinly sliced filet mignon grilled and served with baby mixed greens
 16.95
Le Tre Scaloppe In Cremolata   Sautéed veal, chicken and filet mignon with green peppercorns and mixed wild mushrooms in a white wine sauce
 16.95
Petto De Pollo Alla Casareccia   Sautéed breast of chicken served with fresh and sun dried tomatoes, artichokes and leeks in white wine sauce
 13.95
Secondi Del Giorno   Entree of the Day.
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Dinner
Antipasti - Antipasto
Mozzarella Alla Caprese   Fresh mozzarella cheese, sliced tomatoes, basil and olive oil.
 9.95
Carpaccio Di Tonno   Thin sliced fresh tuna with marinated cannellini beans
 10.95
Capriccio Imperiale   Cold seafood salad with baby lobster, shrimp, calamari and green beans In a lemon olive oil dressing.
 11.95
Caciotta Al Profumo Di Tartufo   Imported Buffalo caciotta cheese on a bed of frisee lettuce, roasted pinenuts, red and yellow cherry tomatoes and sunflower sprouts drizzled with white truffle oil.
 11.95
Fagioli All Adriatica   White cannellini beans, shrimp, scallops and scallions served cold with lemon, olive oil and parsley.
 10.95
Padellata Di Vongole Al Guazzeto Piccante   Poached fresh clams in a light tomato, garlic and white wine both
 9.95
Bresaola Della Valtellina   Thin sliced cured imported air-dried beef topped with zucchini, celery root and shaved imported Parmesan cheese in a house mustard dressing
 12.95
Melanzane Alla Caprina   Rolled eggplant stuffed with light goat cheese and herbs in tomato sauce.
 9.95
Antipasto Il Forno   Plate of daily fresh cold cuts and cheese
 13.95
Antipasto Misto   Roasted peppers, chilled seafood salad, fresh mozzarella cheese, tomatoes, basil and olive oil.
 10.95
Suppe - Soups $6.95
Pasta E Fagioli   Tubetti pasta and Toscan cannellini beans.
Zuppa Del Giorno   Soup of the Day.
Insalate - Salad
Caesar Salad   Romaine lettuce, Parmesan cheese, anchovies, croutons and garlic tossed with homemade Caesar dressing.
 7.95
Insalata Arcobaleno   Radicchio, Belgian endive, spinach, walnuts and dry ricotta cheese tossed with an olive oil and balsamic vinegar dressing.
 8.95
Arugula, Radicchio & Parmigiano   Arugula and radicchio salad with thinly shaved Parmesan cheese served in an olive oil and balsamic vinegar dressing
 7.95
Insalata Dell' Ortolano   Mixed greens, radicchio and tomatoes in a special house dressing
 6.95
Paste - Pasta
Pappardelle All' Abruzzese   Homemade large ribbon pasta in a lamb red sauce.
 13.95
Fettuccine Il Forno   Homemade fettuccine with shrimp, scallops, leeks, wild mushrooms and pesto sauce
 16.95
Ravioli Spinaci E Ricotta   Homemade ravioli stuffed with spinach and ricotta cheese served in a light cream porcini mushrooms sauce
 13.95
Linguine Alla Caprina   Linguine with dried ricotta cheese, fresh and sun dried tomatoes, radicchio, walnuts, garlic and olive oil.
 12.95
Gnocchi Al Profumo Di Tartufo   Homemade potatoes dumplings with shitake mushrooms, red and yellow bell peppers with light garlic and truffle oil
 16.95
Farfalle Al Salmone   Bow tie pasta with fresh salmon, green onions, green beans, radicchio and fresh tomatoes in a light cream sauce.
 14.95
Conchiglie Alla Sorrentina   Shell pasta with apple chicken sausages, sun dried tomatoes, caramelized pearl onions in avocado cream sauce.
 13.95
Trofie Al Gusto   Trofie pasta with prosciutto di Parma, broccoli, fresh artichokes, zucchini and pine nuts in a light olive oil and garlic sauce
 13.95
Sagne a Pezzi Al Rustico   Homemade flat pasta with fresh clams, black olives, white wine a touch of crushed tomato sauce and garlic.
 17.95
Risotto Smeralda   Italian Arborio rice with baby lobster, asparagus and zucchini in a saffron sauce.
 16.95
Rigatoni Alla Bolognese   Rigatoni with homemade meat sauce.
 11.95
Linguine Mare E Monti   Linguine with baby lobster, shitake mushrooms and fresh tomatoes in a red bell pepper sauce.
 16.95
Tortellini Nuovi   Chicken stuffed tortellini in a light pink sauce with sun dried tomatoes and asparagus.
 12.95
Tagiatelle Tre Terre   Homemade white and green fettuccine with bacon, sun dried tomatoes, mushrooms and radicchio in a light cream sauce.
 12.95
Capellini Allo Scoglio   Angel hair pasta with scampi and thinly chopped fresh vegetables, garlic, basil, olive oil and a touch of cognac.
 14.95
Spaghetti Integrali Primavera   Wheat pasta with assorted vegetables, garlic, fresh tomatoes with or without olive oil.
 12.95
Pasta Del Giorno   Pasta of the Day.
Pizze - Pizza
Margherita   Mozzarella cheese, basil and tomato sauce.
 9.95
Alla Roiese   Mozzarella cheese, goat cheese, fresh tomatoes arugula and prosciutto di Parma.
 12.95
Alla Valtellina   Mozzarella, dried ricotta cheese fresh tomatoes, leeks, bresaola and arugula.
 12.95
Domenico's Pizza   Pesto sauce, buffalo mozzarella, fresh and sun dried tomatoes, sliced baked potatoes and prosciutto di Parma.
 12.95
All Pollo bbq   Light mozzarella cheese, BBQ chicken, grilled onions, radicchio and artichokes.
 12.95
Capricciosa   Mozzarella cheese, tomato sauce, mushrooms, artichokes and black olives.
 12.95
Alla Salsiccia   Chicken sausage, mushrooms, red and yellow bell peppers, mozzarella cheese and tomatoes sauce.
 11.95
Ai Funghi Selvatici   Light mozzarella cheese, tomato sauce and mixed wild mushrooms.
 10.95
Al Pollo Piccante   Mozzarella cheese, spicy breast of chicken, grilled onions, fresh tomatoes and hot peppers.
 12.95
Calzone Di Verdure   Low fat mozzarella cheese, goat cheese, spinach, broccoli, eggplant and green onions
 11.95
Calzone Affumicato   Sun dried tomatoes, Italian smoked cheese, basil and olive oil.
 12.95
Pizza Del Giorno   Pizza of the Day.
Secondi - Entrees
Pollo Alla Casareccia   Sautéed breast of chicken served with fresh and sun dried tomatoes, artichokes and leeks in white wine sauce.
 15.95
Rotolo Alla Brace   Breast of chicken stuffed with grilled zucchini, eggplant and mozzarella cheese and then rolled and sautéed with shitake mushrooms in Marsala wine sauce.
 16.95
Filetto Agrodolce   Filet mignon with leeks and mushrooms in a reduction of port wine and balsamic vinegar sauce.
 19.95
Filetto Alla Puttanesca   Filet mignon sautéed with crushed tomato sauce, capers and black olives.
 19.95
Tagliata Di Manzo   Thinly sliced fillet mignon grilled and served with baby mixed greens
 18.95
Ossobuco Alla Milanesse   Veal shank served on a bed of Italian rice seasoned with saffron
 24.95
Trancio Di Salmone   Sautéed fresh salmon with herb champagne sauce.
 18.95
Pesce Bianco All' Adriatica   Whitefish sautéed with fresh tomatoes, zucchini, herbs and spices.
 18.95
Medaglioni Di Vitello   Free range veal medallions sautéed with porcini mushrooms in a Marsala wine sauce.
 17.95
Scaloppine Il Forno   Scaloppini of veal sautéed with fresh wild mushrooms and garlic in balsamic wine sauce.
 18.95
Bollito Di Mare   Steamed seafood bouillabaisse with fresh tomatoes, pepperoncino, garlic and parsley.
 16.95
Scampi Mediterranea   Scampi sautéed with a touch of brandy, fresh grapefruit juice, green peppercorns and Dijon mustard.
 17.95
Secondi Del Giorno   Entree of the Day.
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Lunch to Go Menu
Powermeals / Il Formo $5.00 Power Meal Club Menu / Special Menu for Our Ocean Park Business Center & Nightborhood Customers
Paste - Pasta
1. Penne All'arrabbiata   short tube pasta with homemade spicy tomato sauce, garlic, spices and extra virgin olive oil
2. Spaghetti Vecchio Stile   spaghetti pasta with eggplant, basil, mushrooms, parsley and radicchio in a homemade tomato sauce.
3. Linguine Alla Trevi   linguine pasta with eggplant, fresh basil, garlic, fresh tomatoes and extra virgin olive oil.
4. Linguine Aglio Olio Primavera   linguine pasta with extra virgin olive oil, parsley and fresh mixed vegetables.
5. Spaghetti Alla Checca   spaghetti pasta with extra virgin olive oil, garlic, fresh tomatoes and basil.
6. Linguine Marinara Con Salsiccia   linguine pasta with sausage, garlic, parsley and homemade marinara sauce.
7. Penne Alfredo Con Broccoli   short tube pasta with a light cream sauce and fresh broccoli
8. Spirali Del Mugnaio   short spiral pasta with ricotta cheese, mushrooms and peas in a crushed tomato sauce.
9. Penne Alla Romana   short tube pasta in a light pink sauce, arugula, sun dried tomatoes and bay shrimp
Insalate - Salad
10. Caesar Salad   romaine lettuce, sliced grilled chicken breast, parmesan cheese, croutons and garlic with homemade caesar dressing.
11. Italian Salad   assorted fresh salad greens, italian meats, garbanzo beans, shredded mozzarella cheese and homemade house dressing.
12. Chopped Salad   chopped assorted fresh salad greens with sliced grilled chicken and fresh chopped tomatoes with an extra virgin olive oil and balsamic vinegar dressing
13. Insalata Della Zia   organic baby mix greens, alfalfa sprouts, cucumbers, chunks of light tuna with il forno house dressing.
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Cross Streets:
Btwn 26th St & Cloverfield Blvd
Fax:
310-449-9214
Hours:
Lunch Mon-Fri: 11:30am-3pm Dinner Mon-Thu: 5:30pm-10pm Fri-Sat: 5:30pm-10:30pm Sun: 5pm-9pm
Neighborhood:
The Westside - Coastal
Phone:
310-449-9244

Location(s)

Il Forno To Go and Catering
2450 Colorado Ave #1030
Santa Monica, CA, 90404
United States