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Jae's Cafe
Jae's Cafe
520 Columbus AveBoston, MA 02118
617 421-9405
| Appetizers | ||
| Edamame Fresh soy beans |
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| Agedashi Tofu Fried tofu in clear broth |
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| Vegetable Mandoo Vegatable dumpling pan-fried or steamed |
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| Mandoo Meat dumplings pan-fried or steamed |
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| Shumai Steamed or fried shrimp dumplings |
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| Chicken Satay With peanut sauce |
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| Jae's Szechuan Wings |
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| Jae's Spring Rolls Chicken & shrimp |
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| Peking Duck Spring Rolls |
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| Lobster Spring Roll |
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| Fresh Spring Roll |
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| Vegetable Tempura |
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| Shrimp Tempura |
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| Szechuan Rock Shrimp Tempura |
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| Crab & Lobster Cake |
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| Seafood Pajon Scallion pancake with shrimp, crab meat, & squid |
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| Fried Calamari |
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| Hamachi-kama Grilled yellowtail collar |
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| Thai Ribs |
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| Jae's Tidbits Chicken satay, grilled shrimp, kabob, shumai, mandoo duck & lobster spring rolls, Thai ribs & chicken wings |
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| Appetizers ( Sushi) | ||
| Sashimi Appetizer * Assorted filets of raw fish |
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| Tuna Tataki Lightly broiled tuna, thinly sliced, served with ponzu sauce |
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| Naruto * Crab stick, tobiko & avocado rolled with thinly sliced cucumber |
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| Ebi-su Cooked shrimp seasoned in vin |
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| Tako-su Cooked octopus seasoned in vinegar |
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| Beef Tataki * Lightly broiled sirloin steak, thinly sliced served with ponzu sauce |
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| Tiger Eyes * Grilled squid, stuffed with smoked salmon |
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| Usuzukuri * Thinly sliced white fish sashimi with ponzu sauce |
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| Hamachi Usuzukuri * Thinly sliced hamachi sashimi with ponzu sauce |
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| Tuna Usuzukuri * Thinly sliced tuna sashimi with ponzu sauce |
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| Grilled Spicy Hotate * Crab meat, scallop, mild cheese & spicy mayo |
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| Soups | ||
| Hot & Sour |
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| Chicken Noodle |
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| Miso |
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| Lobster Miso |
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| Dumpling Soup |
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| Tom Yum Koong |
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| Yook Kae Jang Spicy Korean beef soup |
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| Salads | ||
| Mixed Greens |
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| Seaweed Salad |
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| Yellowtail Sashimi Salad * |
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| Salmon Sashimi Salad * |
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| Tuna Sashimi Salad * |
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| Spicy Seafood Salad * |
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| Avacado Salad |
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| Entrees | ||
| Served with Seasonal Vegetables & Potatoes | ||
| Maine Crab & Lobster Cake |
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| Jumbo Coconut Shrimp * |
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| Pan Seared Shrimp & Scallops |
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| Grilled Salmon Teriyaki * |
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| Mixed Grill * Shrimp, scallops, salmon, tuna |
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| Grilled Chicken Teriyaki |
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| Vegetable Tempura |
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| Shrimp & Vegetable Tempur |
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| Szechuan Rock Shrimp Tempura With rice |
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| Pan Seared Chilean Sea Bass |
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| Crispy Sesame Crusted Salmon with Miso Glazed |
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| Beef Rib-eye Teriyaki * |
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| Three Way Tuna * Grilled, tempura & sashimi style |
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| Unaju Grilled Eel over Bed of Rice Served with unaju sauce |
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| Grilled Tuna Steak |
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| Chicken Katsu |
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| Pad Thai | ||
| Served with Fresh Bean Sprouts & Lime | ||
| Chicken & Shrimp |
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| Vegetable |
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| Spicy Tofu |
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| Crispy Chicken & Shrimp |
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| Jae's Special | ||
| Served with White Rice or Brown Rice | ||
| Paradise Chicken White meat chicken with pepper, pea pods & black mushrooms in spicy Szechuan sauce |
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| Mango Chicken White meat chicken stir-fried with fresh mango & pepper in mango sauce |
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| Shanghai Boneless Duck Roasted duck sauteed with pea pods, black mushroom & baby corn in Shanghai brown sauce |
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| Beef with Asparagus Sauteed sliced beef with asparagus in Szechuan brown sauce |
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| Szechuan Shrimp Crispy jumbo shrimp with spicy Szechuan sauce |
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| Korean Specials | ||
| Hot Stone Bibim Bab with Beef or Chicken * Rice, assorted vegetables & marinated beef or chicken in a hot stone pot |
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| Tuna Bibim Bab * |
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| Salmon Bibim Bab * |
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| Hae Dup Bap * Rice, assorted vegetables & sashimi |
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| Rib Eye Bulgoki Marinated thinly sliced beef |
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| Kalbi Griled marinated short ribs |
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| Spicy Korean Pork Sliced boneless pork loin with hot pepper, soybean sauce, seasonal vegetables & potatoes |
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| Spicy Korean Beef Stew Spicy soup with shredded beef, scallion & cellophane noodles |
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| Spicy Korean Kimchi Stew |
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| Dumpling Soup |
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| Curry Dishes | ||
| Pick One Sauce yellow curry red curry masaman curry | ||
| Pick One Noodles or Rice: egg noodle pan fried , white rice, udon buckwheat, rice noodle, brown rice | ||
| Vegetable & Tofu |
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| Chicken |
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| Beef |
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| Shrimp |
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| Seafood |
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| Jae's Special |
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| Stir Fried Rice | ||
| Served with Salad & Choice of White or Brown Rice | ||
| Crispy Duck |
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| Chicken |
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| Beef or Shrimp |
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| Spicy Kimchi |
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| Spicy Basil with Baby Shrimp |
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| Jae's Special |
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| Omelet |
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| Lobster |
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| Rice Noodle Dishes | ||
| Pick One Sauce cashew szechuan, garlic miso spicy korean, ginger & scallion, garlic wasabi, black bean | ||
| Pick One Noodles or Rice egg noodle, pan fried, white rice, udon, buckwheat, rice, noodle, brown rice | ||
| Vegetable & Tofu |
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| Chicken |
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| Beef |
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| Shrimp |
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| Seafood |
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| Jae's Special |
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| Red Nar | ||
| Choice of Soft Wide Rice Noodles or Pan Fried Noodles with Chinese Broccoli & Jalapeno Peppers | ||
| Vegetable & Tofu |
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| Chicken |
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| Beef |
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| Shrimp |
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| Seafood |
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| Jae's Special |
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| International Noodle Soup | ||
| Shrimp Tempura Udon |
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| Nabeyaki Udon |
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| Spicy Seafood Korean Soup |
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| Chicken Thai Noodles |
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| Sushi La Carte | ||
| 2 pieces per order | ||
| Ebi * (Shrimp) |
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| Tamago * (Egg) |
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| Kanikama * (Crab Stick) |
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| Tako * (Octopus) |
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| Unagi * (Grilled eel) |
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| Smoked Salmon * |
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| Saba * (Mackerel) |
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| Ika * (Squid) |
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| Hirame * (White fish) |
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| Suzuki * (Sea bass) |
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| Sake * (Salmon) |
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| Maguro * (Tuna) |
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| Hamachi * (Yellowtail) |
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| Hotate Gai * (Scallop) |
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| Tobiko * (Flying fish roe) |
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| Ikura * (Salmon roe) |
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| Uni * (Sea urchin) |
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| Tobiko with Quail Egg * |
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| Ikura with Quail Egg * |
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| Uni with Quail Egg * |
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| Toro * (Fatty tuna) Sashimi is $2.00 extra (3 pieces) | ||
| Nigiri Sushi | ||
| Cooked Sushi Chef's choice of cooked sushi |
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| Cooked Maki * Shrimp tempura maki, California maki, una-avo maki |
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| Sushi Deluxe * |
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| Makimono * Spicy maki, California maki, lobster hand roll |
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| Sashimi Deluxe * Chef's choice of assorted raw fish filets |
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| Sushi & Sashimi * 8 pieces sushi & 9 pieces sashimi |
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| Jae's Party Boat (for 2) * Nigiri sushi, assorted makimono & sashimi (42 pieces) |
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| Jae's Party Boat (for 4) Nigiri sushi, assorted makimono & sashimi (78 pieces) |
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| Jae's Party Boat (for 6) Nigiri sushi, assorted makimono & sashimi (110 pieces) |
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| Designer Rolls | ||
| 6 Pieces Per Order | ||
| 1. Kappa Maki Cucumber |
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| 2. Avocado Maki |
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| 3. Oshinko Maki Pickled radish |
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| 4. Spicy Tuna Tempura Maki * Spicy tuna with scallions & spicy mayonnaise |
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| 5. Asparagus Maki |
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| 6. Idaho Maki Sweet potato tempura with unagi sauce |
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| 7. California Maki 1 * Fresh crab meat, avocado, cuc & tobiko |
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| 8. California Maki 2 * Crab stick, avocado, cucumber & tobiko |
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| 9. Fresh Lobster Maki * Fresh lobster with spicy mayonnaise |
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| 10. Tekka Maki * Tuna |
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| 11. Spicy Tuna Maki * |
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| 12. Salmon Maki * |
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| 13. Spicy Salmon Maki * |
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| 14. Alaskan Maki * Salmon, avocado, cucumber & scallions |
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| 15. Philadelphia Maki * Smoked salmon, cream cheese, cucumber & scallions |
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| 16. Unakyu Maki Grilled eel & cucumber |
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| 17. Una-avo Maki |
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| 18. Futo Maki * Egg, crab stick & Japanese pickles |
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| 19. Fashion Maki * Grilled eel, avocado, cream cheese & tobiko |
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| 20. Scorpion Maki * Grilled eel, avocado, tobiko, covered with shrimp |
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| 21. Caterpillar Maki * Grilled eel, avocado, cucumber, tobiko rolled in the shape of a caterpillar & unagi sauce |
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| 22. Salmon Skin Maki * Grilled salmon skin, scallions & cucumber |
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| 23. Fancy Maki * Grilled salmon skin, avocado, cucumber, salmon roe & scallions |
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| 24. Rising Sun Maki * Fried salmon, avocado, tobiko & scallions |
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| 25. Crazy Maki * Shrimp tempura, avocado, cucumber, tobiko, spicy mayonnaise & unagi sauce |
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| 26. House Dragon Maki * Shrimp tempura, crab stick, topped with eel, avocado & tobiko |
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| 27. Spider Maki * Deep-fried soft shell crab, avocado, cucumber, tobiko, spicy mayonnaise & unagi sauce |
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| 28. Rainbow Maki * Crab stick, avocado, cucumber with sashimi on top |
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| 29. Negi-toro Maki * Fatty tuna & scallions |
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| 30. Kanikama Tempura Maki * Crab stick, tempura, cream cheese & cucumber |
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| 31. Jumbo Maki * Deep-fried maki of tuna, eel, crab stick, sweet potato, scallions, cheese & tobiko |
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| 32. East Maki * Egg, eel & tobiko wrapped with shrimp & avocado |
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| 33. Tuna Avocado Maki * |
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| 34. Tekkyu Maki * Tuna & cucumber |
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| 35. Triple Maki * Tuna, salmon, white fish with tobiko & scallions |
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| 36. Negihama Maki * Yellowtail & scallions |
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| 37. Spicy Yellowtail Maki * |
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| 38. Jae's Screaming 1 * Yellowtail, cucumber, scallions & chili sauce |
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| 39. Jae's Screaming 2 * Tuna, cucumber, scallions & chili sacue |
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| 40. Jae's Maki * Crab meat, shrimp, scallop, smoked salmon, cucumber & mayonnaise |
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| 41. East Coast Grill Maki * Grilled eel, cucumber & BBQ sauce |
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| 42. Choice Maki * Cucumber, avocado, cooked salmon, tobiko & unagi sauce |
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| Lunch Specials | ||
| Served From 11:30 Am - 4:00 Pm Monday Through Saturday | ||
| Lunch Boxes | ||
| Served with Salad, Rice, Vegetables & Choice of Miso Soup or Hot & Sour Soup | ||
| Kalbi Marinated short ribs |
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| Bulgoki Marinated sliced rib eye beef) |
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| Salmon Teriyaki |
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| Chicken Teriyaki |
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| Tempura Shrimp & vegetables delicately battered |
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| Tidbits * Chicken satay, dumplings & shrimp kabob |
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| Spicy Korean Pork Sliced boneless pork loin with spicy Koren sauce |
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| Spicy Korean Chicken |
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| Maine Crab & Lobster Cake With mango salsa |
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| Three Way Tuna * Grilled, tempura & sashimi style |
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| Szechuan Rock Shrimp Tempura |
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| Chicken Katsu |
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| Lunch Specials | ||
| Served with Rice & Choice of Hot & Sour or Miso Soup | ||
| Mango Chicken |
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| Paradise Chicken |
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| Sauteed Beef with Asparagus |
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| Shrimp with mixed Vegetables |
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| Chicken with mixed Vegetables |
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| Sushi Lunch Boxes | ||
| Served with Hot & Sour or Miso Soup | ||
| Sushi * 5 pieces of nigri sushi with California roll |
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| Maki * California roll, tekka maki, happa maki |
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| Sashimi * Chef selected raw fish |
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| Sushi & Sashimi * 6 pieces of nigri sushi & 6 pieces of sashimi |
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| Noodle & Rice | ||
| Udon or Soba Noodles in clear broth with vegetables |
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| Wakame Noodle in clear broth with seaweed & vegetables |
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| Tempura Udon or Soba Noodles in clear broth with shrimp & vegetable tempura |
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| Chicken Katsu Donburi * Chicken cutlet prepared in textured batter, served over rice |
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| Tempura Donburi * Shrimp & vegetable tempura served over rice with sweer sauce |
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| Salads | ||
| Mixed Greens |
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| Seaweed Salad |
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| Tuna Sashimi Salad * |
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| Yellowtail Sashimi Salad * |
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| Salmon Sashimi Salad * |
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| Spicy Seafood Salad * |
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| Avocado Salad shrimp |
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Fax:
617-247-6140Hours:
Mon-Thu: 11:30am-4pm; 5pm-10pm Fri-Sat: 11:30am-4pm; 5pm-11pm Sun: 12pm-9:30pmNeighborhood:
Back Bay, Beacon Hill, South EndPhone:
617-421-9405Location(s)
- Jae's Cafe
- 520 Columbus Ave
- Boston, MA, 2118
- United States
