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La Madeleine
La Madeleine
5861 Crossroads Center Way- Btwn Leesburg Pike & Moray LnFalls Church, VA 22041
703 379-5551
| Breakfast | |
| French Specialities | |
| New Egg Crpe Champignon Eggs, Swiss cheese, sautéed mushrooms and parsley topped with mushroom sauce. | |
| Custom Omelette Made-to-order eggs with your choice of any three of the following: Swiss, cheddar, ham, bacon, sausage, chicken, onions, mushrooms, spinach, red bell peppers or tomatoes. Served with a croissant. Cholesterol-free egg substitute available upon request. | |
| Quiche Lorraine Eggs with ham, bacon and Swiss fill a delicate pastry shell. | |
| New Crpe Romanoff Two sweet crpes topped with fresh strawberries, our signature Romanoff sauce and cinnamon | |
| Yogurt Parfait Low-fat vanilla yogurt layered with strawberries, blueberries and Muesli | |
| Spinach, Mushroom and Tomato Omelette Our fat-free and cholesterol-free omelette of spinach, mushrooms and tomatoes. Served with baguette bread. | |
| Diplomat Buttery croissant pieces and raisins tossed in a sweet custard, baked until golden brown. Accented with whipped cream, topped with strawberries, blueberries and your choice of maple or boysenberry syrup. | |
| French Country Breakfast Scrambled eggs, a Potato Galette and a fresh-baked croissant with your choice of bacon or sausage. | |
| Quiche Florentine Spinach and Swiss fill a delicate pastry shell. | |
| Breakfast Croissant Scrambled eggs on a fresh-baked croissant with ripe tomato slices, cheddar cheese and two bacon strips. | |
| Potato Galette A crispy potato cake mixed with green onions and herbs baked until golden brown. | |
| Favorites | |
| Muesli with Fresh Strawberries A delicious blend of grains, flakes, raisins, nuts and fresh strawberries, served with skim milk. | |
| American Breakfast Scrambled eggs, three strips of bacon or two sausage patties served with a fresh-baked croissant | |
| Scrambled Eggs Served with a fresh-baked croissant | |
| Smoked Bacon Three strips of hickory-smoked bacon. | |
| Breakfast Sausage Two mildly seasoned pork sausage patties. | |
| Strawberries Romanoff Fresh strawberries topped with brandy cream sauce. | |
| Fresh Fruit Salade Variety of fresh fruit | |
| Bakery | |
| Vienn Varies by Bakery. | |
| Croissants Butter, Raspberry Cream Cheese, Chocolate, Almond or Chocolate-Almond | |
| Pastries An assortment of authentic pastries, including: Tiramisu, Napoléon, Strawberry Napoleon, Eclair, Sacher Torte, Lemon Tart, Fresh Fruit Tart, Cheesecake, Caramel Cream Puff and seasonal pastries. | |
| Cookies Oatmeal Raisin, Chocolate Chunk, Macaroon or Linzer. | |
| Fresh Selections Daily Blueberry Muffin, Bran Muffin, Carrot Cream Cheese Muffin, Palmiers, Scones, Pain Raisin, Twists, Caramel Pecan Roll and more. | |
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| Lunch | |
| Hot Sandwiches | |
| Served with Choice of Pesto Pasta, Chips, Wild Field or Caesar Salade. Fruit Substitution Available | |
| Croque Monsieur A classic French ham sandwich accented with cream sauce and Swiss, baked to a golden brown. | |
| French Dip Roast beef on Parisien baguette with provolone and horseradish sauce, served au Jus | |
| Ciabatta Turkey Melt Smoked turkey and bacon with provolone on ciabatta with honey Dijon, lettuce and tomatoes | |
| Chicken Cordon Bleu Sandwich Breaded chicken breast stuffed with ham and Swiss on a buttery alpinette with pesto mayonnaise, lettuce and tomatoes. | |
| Roasted Vegetable Sandwich Portobello mushroom, roasted zucchini, squash and red bell peppers on ciabatta with pesto mayonnaise. | |
| Chicken Caesar Sandwich Marinated chicken breast and Swiss topped with our Caesar salade and mayonnaise on ciabatta. | |
| Hot Chicken Parisien Chicken breast and bacon with cheddar on Parisien baguette with mayonnaise, lettuce and tomatoes. | |
| Duet Magnifique Choose a cup of soupe and Caesar, Wild Field, Pesto Pasta Salade or Chips with half a sandwich: Chicken Salade Croissant, Turkey, Ham, Roast Beef or Tuna Salade. | |
| Cold Sandwiches | |
| Served with Choice of Pesto Pasta, Chips, Wild Field or Caesar Salade. Fruit Substitution Available | |
| Chicken Salade Croissant Chicken salade served on a croissant with mayonnaise, lettuce and tomatoes | |
| Sliced Turkey Turkey and cheddar served on a croissant with mayonnaise, lettuce and tomatoes. | |
| Sliced Ham Ham and provolone served on a croissant with honey Dijon, lettuce and tomatoes. | |
| Roast Beef Roast beef and cheddar served on ciabatta with horseradish sauce, lettuce and tomatoes | |
| Tuna Salade Tuna salade served on Wheatberry bread with mayonnaise, lettuce and tomatoes. | |
| Duet Magnifique Choose a cup of soupe and Caesar, Wild Field, Pesto Pasta Salade or Chips with half a sandwich: Chicken Salade Croissant, Turkey, Ham, Roast Beef or Tuna Salade. | |
| Soupes | |
| Tomato Basil la Madeleine's famous Tomato Basil soupe is a rich blend of tomatoes, basil and cream. Cup, Bowl or Large. | |
| French Onion Cup, Bowl or Large. | |
| Soupe Du Jour Country Potato, Cream of Mushroom and Chicken Florentine. | |
| Salades | |
| Nicoise Salade Chunk white tuna with a mix of fresh lettuce, green beans, Roma tomatoes, rosemary roasted potatoes, eggs, Kalamata olives, and our signature Caesar Salade dressing. | |
| Caesar Salade Our famous Caesar dressing has made this salade a favorite for years. Also available topped with chicken or salmon. | |
| Spinach Salade Fresh spinach with mushrooms, roasted pecans, bacon, red bell peppers and strawberries. Tossed with balsamic vinaigrette. Also available topped with chicken or salmon. | |
| Wild Field Salade Mix of field greens tossed with balsamic vinaigrette. Also available topped with chicken or salmon. | |
| Pesto Pasta Salade Bowtie pasta, pesto sauce, Caesar dressing, Parmesan, basil and tomatoes. | |
| Strawberries Romanoff Fresh strawberries topped with brandy cream sauce. | |
| Fresh Fruit Salade Variety of fresh fruit. | |
| Tuna Salade Duet Our delicious chunk white tuna salade paired with Fresh Fruit Salade or Strawberries Romanoff. | |
| Chicken Salade Duet Our signature chicken salade paired with Fresh Fruit Salade or Strawberries Romanoff | |
| Salade Sampler Your choice of three petite salads. | |
| French Specialties | |
| New Beef Crpe Maison Shaved roast beef sautéed with broccoli, onions, roasted potatoes and mushrooms tossed in a creamy cheddar cheese sauce. Served with green beans almondine. Available a la carte | |
| New Chicken Crpe Riviera Roasted garlic, parsley, broccoli and fresh diced tomatoes sautéed with rotisserie chicken in a pesto sauce. Served with Rice Provenal and steamed broccoli. Available a la carte. | |
| New Pork Crpe La Madeleine Chorizo sausage, julienne of pork, asparagus and sautéed red bell peppers tossed in a garlic cream sauce. Served with Rice Provenal and steamed broccoli. Available a la carte | |
| New Shrimp Crpe Florentine Shrimp, tomatoes and spinach mixed with pesto cream sauce in a light crpe. Served with garlic mashed potatoes and green beans almondine. Available a la carte. | |
| Quiche Lorraine Eggs with ham, bacon and Swiss fill a delicate pastry shell. | |
| Quiche Florentine Spinach and Swiss fill a delicate pastry shell. | |
| Spinach Pochette Creamy spinach and Swiss filling in a puff pastry. | |
| Chicken Friand Puff pastry filled with chicken, mushrooms and béchamel sauce, then topped with mushroom sauce. | |
| Entrees & Pasta | |
| All Pasta Dishes are served With a Sourdough Breadstick. | |
| Chicken La Madeleine Tender breast of chicken with mushroom sauce served with Rice Provenal and steamed broccoli. | |
| Tomato Basil Pasta Bowtie pasta with spinach and mushrooms in a tomato basil cream sauce with a hint of pesto and your choice of chicken or seafood. Garnished with Parmesan and diced tomatoes. | |
| Mediterranean Pasta Portobello mushrooms, asparagus, tomatoes and Kalamata olives sauteed in olive oil and mixed with bowtie pasta. | |
| Beef Bourguignon Tender beef cooked slowly with button mushrooms and carrots in a rich red wine sauce accented with caramelized pearl onions, rosemary roasted potatoes and bacon. Served with a sourdough breadstick. | |
| Rotisserie Chicken Dinner Half of our signature Rosemary Rotisserie Chicken served with Rice Provenal and steamed broccoli. | |
| Chicken Pesto Pasta Chicken breast and bowtie pasta with pesto cream sauce. Topped with Parmesan and diced tomatoes. | |
| Rosemary Rotisserie Chicken Our signature dish of chicken with a rosemary herb blend. Whole or half. | |
| Sides Potato Galette, Rice Provenal, Garlic Mashed Potatoes, Rosemary Roasted Potatoes, Creamed Spinach, Steamed Broccoli and Green Beans Almondine | |
| Le Children's Menu Grilled Cheese, Cheese Pizza or Bowtie Pasta with tomato sauce. Served with a cookie and a small beverage. | |
| - | |
| Dinner | |
| Bistro | |
| Begining Evenings At Five O' Clock | |
| Salmon with White Wine Caper Sauce Roasted salmon filet served with a white wine caper sauce, Rice Provenal and green beans almondine. | |
| Tomato Basil Pasta Bowtie pasta with spinach and mushrooms in a tomato basil cream sauce with a hint of pesto and your choice of chicken or seafood. Garnished with Parmesan and diced tomatoes. Served with a sourdough breadstick | |
| New Beef Crpe Maison Shaved roast beef sautéed with broccoli, onions, roasted potatoes and mushrooms tossed in a creamy cheddar cheese sauce. Served with green beans almondine. Available a la carte | |
| New Chicken Crpe Riviera Roasted garlic, parsley, broccoli and fresh diced tomatoes sautéed with rotisserie chicken in a pesto sauce. Served with Rice Provenal and steamed broccoli. Available a la carte | |
| New Pork Crpe La Madeleine Chorizo sausage, julienne of pork, asparagus and sautéed red bell peppers tossed in a garlic cream sauce. Served with Rice Provenal and steamed broccoli. Available a la carte. | |
| New Shrimp Crpe Florentine Shrimp, tomatoes and spinach mixed with pesto cream sauce in a light crpe. Served with garlic mashed potatoes and green beans almondine. Available a la carte | |
| Chicken Cordon Bleu Breaded breast of chicken stuffed with ham and Swiss atop garlic cream sauce. Served with garlic mashed potatoes and green beans almondine | |
| Mediterranean Pasta Portobello mushrooms, asparagus, tomatoes and Kalamata olives sautéed in olive oil and mixed with bowtie pasta | |
| Beef Bourguignon Tender beef cooked slowly with button mushrooms and carrots in a rich red wine sauce accented with caramelized pearl onions, rosemary roasted potatoes and bacon. Served with a sourdough breadstick. | |
| Chicken Pesto Pasta Chicken breast and bowtie pasta with pesto cream sauce. Topped with Parmesan and diced tomatoes. Served with a sourdough breadstick. | |
| Rosemary Rotisserie Chicken Dinner Half of our signature Rosemary Rotisserie Chicken served with Rice Provenal and steamed broccoli. | |
| Rosemary Rotisserie Chicken Our signature dish of chicken with a rosemary herb blend. Whole or Half | |
| Sides Potato Galette, Rice Provenal, Garlic Mashed Potatoes, Rosemary Roasted Potatoes, Steamed Broccoli and Grean Beans Almondine | |
| Le Children's Menu Grilled Cheese, Cheese Pizza or Bowtie Pasta with tomato sauce. Served with a cookie and a small beverage. | |
| Hot Sandwiches | |
| Served with choice of Pesto Pasta, Chips, Wild Field or Caesar Salade. Fruit substitution available. | |
| Croque Monsieur A classic French ham sandwich accented with cream sauce and Swiss, baked to a golden brown. | |
| French Dip Roast beef on Parisien baguette with provolone and horseradish sauce, served au Jus. | |
| Ciabatta Turkey Melt Smoked turkey and bacon with provolone on ciabatta with honey Dijon, lettuce and tomatoes | |
| Chicken Cordon Bleu Sandwich Breaded chicken breast stuffed with ham and Swiss on a buttery alpinette with pesto mayonnaise, lettuce and tomatoes. | |
| Roasted Vegetable Sandwich Portobello mushroom, roasted zucchini, squash and red bell peppers on ciabatta with pesto mayonnaise. | |
| Chicken Caesar Sandwich Marinated chicken breast and Swiss topped with our Caesar salade and mayonnaise on ciabatta. | |
| Hot Chicken Parisien Chicken breast and bacon with cheddar on Parisien baguette with mayonnaise, lettuce and tomatoes. | |
| Duet Magnifique Choose a cup of soupe and Caesar, Wild Field, Pesto Pasta Salade or Chips with half a sandwich: Croque Monsieur, French Dip, Ciabatta Turkey Melt, Chicken Cordon Bleu, Roasted Vegetable, Chicken Caesar or Hot Chicken Parisien. | |
| Cold Sandwiches | |
| Served with Choice of Pesto Pasta, Chips, Wild Field or Caesar Salade. Fruit Substitution Available. | |
| Chicken Salade Croissant Chicken salade served on a croissant with mayonnaise, lettuce and tomatoes. | |
| Sliced Turkey Turkey and cheddar served on a croissant with mayonnaise, lettuce and tomatoes | |
| Sliced Ham Ham and provolone served on a croissant with honey Dijon, lettuce and tomatoes. | |
| Roast Beef Roast beef and cheddar served on ciabatta with horseradish sauce, lettuce and tomatoes. | |
| Tuna Salade Tuna salade served on Wheatberry bread with mayonnaise, lettuce and tomatoes. | |
| Duet Magnifique Choose a cup of soupe and Caesar, Wild Field, Pesto Pasta Salade or Chips with half a sandwich: Chicken Salade Croissant, Turkey, Ham, Roast Beef or Tuna Salade. | |
| French Specialties | |
| Quiche Lorraine Eggs with ham, bacon and Swiss fill a delicate pastry shell. | |
| Quiche Florentine Spinach and Swiss fill a delicate pastry shell. | |
| Spinach Pochette Creamy spinach and Swiss filling in a puff pastry. | |
| Chicken Friand Puff pastry filled with chicken, mushrooms and béchamel sauce, then topped with mushroom sauce. | |
| Soupes | |
| Tomato Basil La Madeleine's famous Tomato Basil soupe is a rich blend of tomatoes, basil and cream. Cup, Bowl or Large. | |
| French Onion Cup, Bowl or Large | |
| Soupe Du Jour Country Potato, Cream of Mushroom and Chicken Florentine. | |
| Salades | |
| Nicoise Salade Chunk white tuna with a mix of fresh lettuce, green beans, Roma tomatoes, rosemary roasted potatoes, eggs, Kalamata olives, and our signature Caesar Salade dressing. | |
| Caesar Salade Our famous Caesar dressing has made this salade a favorite for years. Also available topped with chicken or salmon. | |
| Spinach Salade Fresh spinach with mushrooms, roasted pecans, bacon, red bell peppers and strawberries. Tossed with balsamic vinaigrette. Also available topped with chicken or salmon. | |
| Wild Field Salade Mix of field greens with balsamic vinaigrette. Also available topped with chicken or salmon. | |
| Pesto Pasta Salade Bowtie pasta, pesto sauce, Caesar dressing, Parmesan, basil and tomatoes. | |
| Strawberries Romanoff Fresh strawberries topped with brandy cream sauce. | |
| Fresh Fruit Salade Variety of fresh fruit. | |
| Tuna Salade Duet Our delicious chunk white tuna salade paired with Fresh Fruit Salade or Strawberries Romanoff. | |
| Chicken Salade Duet Our signature chicken salade paired with Fresh Fruit Salade or Strawberries Romanoff | |
| Salade Sampler Your choice of three petite salads | |
| Bistro | |
| New Salmon with White Wine Caper Sauce Roasted salmon filet served with a white wine caper sauce, Rice Provenal and green beans almondine. | |
| Tomato Basil Pasta Bowtie pasta with spinach and mushrooms in a tomato basil cream sauce with a hint of pesto and your choice of chicken or seafood. Garnished with Parmesan and diced tomatoes. Served with a sourdough breadstick. | |
| Beef Au Poivre Beef sautéed in a peppercorn sauce with mushrooms and pearl onions. Served with garlic mashed potatoes and green beans almondine. | |
| Portobello Poulet Crepe Rotisserie chicken with Portobello mushrooms and broccoli in a crpe and topped with mushroom sauce. | |
| Chicken Cordon Bleu Breaded breast of chicken stuffed with ham and Swiss atop garlic cream sauce. Served with garlic mashed potatoes and green beans almondine. | |
| Herb-crusted Pork Tenderloin Savory herb-crusted pork tenderloin with a Dijon mustard demi-glaze. Served with garlic mashed potatoes and green beans almondine. | |
| Steak Salade Au Bleu Tender steak on a bed of romaine, topped with Roma tomatoes, green onions and crumbled bleu cheese. Tossed with bleu cheese Caesar dressing. | |
| Mediterranean Pasta Portobello mushrooms, asparagus, tomatoes and Kalamata olives sautéed in olive oil and mixed with bowtie pasta.Served with a sourdough breadstick. | |
| New Beef Bourguignon Tender beef cooked slowly with button mushrooms and carrots in a rich red wine sauce accented with caramelized pearl onions, rosemary roasted potatoes and bacon. Served with a sourdough breadstick. | |
| Chicken Pesto Pasta Chicken breast and bowtie pasta with pesto cream sauce. Topped with Parmesan and diced tomatoes. Served with a sourdough breadstick. | |
| Shrimp & Spinach Crepe Pesto cream sauce with shrimp, tomatoes and spinach wrapped in a crepe. | |
| Ham and Asparagus Fettuccine Ham and asparagus tossed with fettuccine in a garlic cream sauce. Garnished with bacon, Parmesan, tomatoes and parsley. | |
| Chicken La Madeleine Tender breast of chicken with mushroom sauce served with Rice Provenal and steamed broccoli. | |
| Rosemary Rotisserie Chicken Dinner Half of our signature Rosemary Rotisserie Chicken served with Rice Provenal and steamed broccoli. | |
| Rosemary Rotisserie Chicken Our signature dish of chicken with a rosemary herb blend. Whole or Half | |
| Sides Potato Galette, Rice Provenal, Garlic Mashed Potatoes, Rosemary Roasted Potatoes, Creamed Spinach, Steamed Broccoli and Green Beans Almondine | |
| Le Children's Menu Grilled Cheese, Cheese Pizza or Bowtie Pasta with tomato sauce. Served with a cookie and a small beverage. | |
| - | |
| Bakery | |
| Viennoiserie | |
| Vienn Varies by Bakery. | |
| Croissants Plain, Raspberry Cream Cheese, Chocolate, Almond or Chocolate-Almond. | |
| Cookies Oatmeal Raisin, Chocolate Chunk, Dark Chocolate Cherry, Macaroon or Linzer. | |
| Fresh Selections Daily Blueberry Muffin, Bran Muffin, Carrot Cream Cheese Muffin, Palmiers, Scones, Pain Raisin, Twists and Caramel Pecan Roll. | |
| Pastries | |
| An Assortment of Authentic Pastries, Including: Tiramisu, Napolon, Strawberry Napolon, Chocolat Mousse Crpe, Cheesecake, White Chocolate Strawberry, Cheesecake, Lemon Tart, Sacher Torte, Fresh Fruit, Tart, Caramel Cream Puff, clair, and seasonal pastries. | |
| Breads | |
| Prepared In The French Artisan Method. | |
| Baguette The most famous of all French wheat breads, this everyday long loaf is crunchy outside, light and white inside. Great with pastas and for sandwiches. | |
| Sourdough (Pain au Levain) - Handmade with wheat flour and our own natural, slow-rising starter. All the ingredients work together to produce a wonderfully simple bread with an old-fashioned, slightly sour taste. | |
| Country Wheat (Pain de Campagne) - Made with a starter in the same way as sourdough breads, but the sturdy taste and rural qualities are emphasized by using just the right combination of rye and whole wheat flours | |
| Seven Grain This whole wheat bread is made from assorted grains to give it a complex texture and taste. It is perfect for sandwiches or as toast with our Orange Apricot Marmalade | |
| Roasted Garlic and Cheddar Bread Our authentice French sourdough bread accented with fresh roasted garlic and savory cheddar cheese. | |
| White Chocolate Bread Soft white bread accented with white chocolate chips and topped with a sweet fondant icing. | |
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| Specialty Coffees | |
| Frozen and Hot Specialties Enjoy our new Lattes or Frappes with your favorite pastry. | |
| Cafe Mocha The chocolate lover's coffee with espresso and steamed milk. | |
| Cafe Latte Espresso and steamed milk. | |
| Espresso A bold coffee classic | |
| Cappuccino Rich freshly brewed espresso coffee beneath a creamy cloud of hot frothed milk. Topped with your choice of cinnamon or cocoa upon request. | |
| Café Frappe la Madeleine coffee blended with ice. | |
| Cafe Caramel Frappe Coffee and caramel sauce blended with ice and topped with whipped cream and caramel sauce. | |
| Cafe Chocolat Frappe Coffee and chocolate blended with ice and topped with whipped cream and chocolate sauce. | |
| French Vanilla Latte | |
| Hazelnut Latte | |
| Café Americano Espresso and hot water. | |
| Caramel Macchiato Foamed milk with a touch of espresso blended with caramel sauce. | |
| Hot Chocolat Traditional French hot chocolate. | |
| Hot Chocolat Au Mint Hot chocolate with a touch of mint. | |
| Roasts | |
| French Roast A unique blend of 100% Colombia coffee, producing a rich wonderful European coffee experience. The coffee was roasted using a French method and is an exclusive to la Madeleine. | |
| French Roast Decaf Our rich French Roast blend of Arabica coffees with a smooth taste and no caffeine. | |
| American Roast A blend of 100% Arabica coffees from Central America, Colombia, Brazil and Mexico producing a milder flavor with a rich chocolaty, smooth taste. | |
| Wine | |
| Wine Available by The Glass or Bottle. | |
| Clos Du Bois Chardonnay Medium-bodied wine with ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. | |
| Beringer Founders' Estate Chardonnay Bright flavors of apple, pear and tropical fruit layered with a subtle spice aroma that adds complexity and richness. | |
| La Madeleine Chardonnay A medium-bodied wine with a distinct fruity aroma and flavor with a dry finish. | |
| Beringer White Zinfandel Lightly sweet and refreshing with flavors of summer berries, citrus and honeydew melon. | |
| Chateau Ste Michelle Merlot A complex wine with aromas of mocha, berries, plum and cedar with a hint of vanilla on the palate. | |
| La Madeleine Merlot A medium-bodied wine with currant, herb, chocolate and spicy qualities | |
| Rosemount Shiraz A delicious aroma of licorice, berry fruit and oak with ripe blackberry fruit flavors, tannins and a rich finish. | |
| Sterling Vintner's Cabernet Sauvignon Distinctive aromas of blackberry, pepper and toast, followed by subtle notes of chocolate mint and vanilla. | |
| Bella Sera Pinot Grigio Well balanced and dry, subtle flavors of apples and pears with aromas of apricot and tropical fruit. | |
| Beer Also Available | |
| Other Beverages | |
| Soft Drinks Coca-Cola Classic®, Diet Coke®, Sprite® or Dr Pepper® | |
| Iced Tea and Mango Tea | |
| Hot Tea An assortment of hot teas | |
| Lemonade and Fresh Juices | |
| Perrier® or Evian® Water | |
| Milk | |
Cross Streets:
Btwn Leesburg Pike & Moray LnNeighborhood:
Fairfax, Tysons CornerPhone:
703-379-5551Location(s)
- La Madeleine
- 5861 Crossroads Center Way
- Falls Church, DC, 22041
- United States
