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La Pena Restaurante
La Pena Restaurante
4212 N Milwaukee Ave- At W Berteau AveChicago, IL 60641
773 545-7022
| Appetizers | ||
| Alitas De Pollo 8 fried chicken wings, with regular, mild, or hot spice sauce; served w/ french fries |
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| Chifles delicately fried plantain chips served with tomatoes- herb mild spice sauce |
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| Empanada De Verde ecuadorian, green plantain; beef or chicken pie |
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| Empanadita De Harina De Maiz Con Carne little south american, corn flour beef pie |
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| Humita ecuadorian (early corn) tamale with cheese |
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| Muchin De Yuca cassava potbelly stuffed with cheese |
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| Patacones fried green plantain with cream cheese |
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| Tortilla De Verde Fried green plantain (potbelly) pancake stuffed with cheese |
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| Tortilla De Papa potato pancake stuffed with cheese, topped w. home made peanuts sauce |
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| Bolon De Verde green plantain pancake stuffed with bacon |
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| Calamar Apanado calamari, fried and seasoned with our special spices and served w/ cocktail sauce |
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| Ceviches | ||
| An Eouadorian Delicatessen Tangy Sea Food Cocktail, Mix with Red Onions, Tomatoes, Cilantro, Accompanied with Roasted Dry Corn. | ||
| Cebiche De Camaron shrimp cocktail |
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| Cebiche De Calamar calamari cocktail |
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| Cebiche De Pulpo octopus cocktail |
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| Cebiche De Pescado fish cocktail |
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| Cebiche Mixto a combination seafood of two (shrimp, fish, calamari, octopus) |
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| Cebiche Marinero:four Seafood combination Cocktail |
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| Pinchos | ||
| Three Large Tender Pieces of Your Choice: Chicken, Beef, Pork, Shrimp, Sausage Skewered with Onions, Peppers; Flavoured with Basil- Herb Sauce (chimichum). Accompanied w/ Fried Sweet Plantain | ||
| Pincho De Camaron grilled skewered shrimp |
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| Pincho De Carne grilled skewered beef |
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| Pincho De Puerco grilled skewered pork |
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| Pincho De Pollo grilled skewered chicken |
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| Pincho De Chorizo grilled skewered sausage |
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| House Salads $3.95 | ||
| Ensalada De Choclo corn, potatoes, and broccoli florets; mixed w/ light mayonnaise | ||
| Ensalada De Pepino cucumbers, tomatoes, red peppers, and lettuce mixed with your choice of dressing | ||
| Ensalada De Rabano radish, jicama, lettuce, red peppers, yellow peppers, yellow peppers with your choice of dressing | ||
| Ensalada De La Peria lettuce, carrots, tomatoes and cucumbers with your choice of dressing | ||
| Specialty Salads | ||
| Ensalada Con Pollo your choice of house salad, accompanied w/ tender chicken breast grilled, taped w/ red onions, croutons |
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| Ensalada Con Camaron radish, jicama, lettuce, red peppers, yellow peppers mixed w/ lime vinaigrette, red onions, croutons and six jumbo grilled shrimp |
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| Ensalada Con Queso cucumbers, tomatoes, red peppers, carrots and lettuce and lettuce mixed ranch sauce, accompanied with large pieces of chinuanua cheese, shredded parmesan cheese |
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| Ensalada Caliente de Carne o Pollo Steamed vegetables (Broccoli, green beans, yellow zucchini squash, red bell peppers, diced carrots, green peas) with your choice of dressing, accompanied w/grilled ribeye (from Uruguay) or chicken. |
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| Salad Dressings: Creamy Ranch, Lime Vinaigrette, Balsamic Vinaigrette, Thousand Island, La Pena Dressing. | ||
| House Soups | ||
| Chicken Soup consome de pollo |
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| Specialty Soups | ||
| Large $10.55/ Medium $7.55/ Small $4.55 | ||
| Sancocho De Carne- Viernes/ Fridays a healthy stew loaded with beef, cassava, green plantain, sweet corn, carrots, green beans, spanish rice and a bunch of herb and spices | ||
| Sopa De Camarom- Sabado/ Saturday a creamy, milk, butter soup with parmesan cheese, macaroni noodles, herbs, spices, jumbo shrimps | ||
| Encebollado De Pescado- Domingo/ Sunday a rich king white fish soup with cassava topped with onions, tomatoes, cilantro | ||
| Entrees | ||
| Meat Dishes | ||
| Arroz Con Menestra Y Carne Asada grilled steak served with beans, white rice and fried sweet plantain |
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| Churrasco grilled steak (from Uruguay) served w/ fried egg, french fries, avocado, and white rice |
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| Lomito Saltado Ribeye (from Uruguay) strips, onions, peppers and tomatoes sauteed together and topped with thick french fries, served w/white rice |
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| Carne Apanada breaded ribeye steak (from uruguay), servedwith rice, slices of tomatoes over lettuce and avocado |
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| Borrego Asado Grilled Lamb Sirloin Fillet, served w/potato pancake w/peanut sauce, avocado and white rice. |
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| Chuleta De Puerco two grilled pork chops in orange sauce, served w/ steamed vegetables and rice |
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| Fritanga Pan-Fried pork cubes, served with fried sweet plantain, white hominy, dry corn, salad and sauce. |
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| Chicken Dishes | ||
| Pollo Saltado Chicken strips, onions, peppers and tomatoes sauteed together and topped with thick french fries, served w/ rice. |
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| Arroz Con Pollo Yellow rice with chicken, green peas, green peppers, onions and carrots. |
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| Arroz Con Menestra De Pollo grilled chicken breast, served with white rice, beans and fried sweet plantains |
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| Pollo Apanado breaded chicken breast, served with rice, slices of tomatoes over lettuce and avocado. |
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| Seco De Pollo Two pieces of chicken in a hearty passion fruit stew with herbs, served with white rice and fried sweet plantains. |
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| Churrasco De Pollo grilled chicken breast, served with french fries, fried egg, white rice, avocado and salad |
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| Tallarines - Spaghetti | ||
| Tallarin Verde spaghetti with green basil (pesto sauce) |
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| Tallarin con Carne o Camaron Spaghetti with your choice of sauteed ribeye cubes or shrimp, in an Ecuadorian style sauce made with tomatoes, basil, onions, peppers, garlic, carrots, mushroom. |
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| Tallarin De Pollo |
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| Tallarin Marinero spaghetti with mix shrimp, mussles, calamari, octopus, scallops and fish cooked in the white sauce with vegetables |
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| Llapingacho | ||
| Potatoes Pancake W/peanuts sauce, fried egg, avocado, salad, rice. Selec: Sausage, Steak, Chicken |
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| Vegetarian Llapingacho Potatoe pancake W/peanuts sauce, fried egg, avocado,salad, rice, humita and sweet plantains. |
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| (Ribeye from Uruguay) Raised without added hormones, not fed antibiotics. | ||
| Seafood Dishes | ||
| Camarones Apanados 8 breaded shrimps, served with rice, slices of tomatoes over lettuce and avocado |
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| Encocado De Camaron 8 steamed shrimps with coconut sauce, served w/ rice and fried green plantains |
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| Arroz Con Camaron yellow rice with 8 shrimps, green peas, green peppers, onions and carrots |
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| Camarones Slateados 8 in-shell shrimps sauteed with rich garlic and soy sauce served with avocado salad and white rice |
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| Filete De Tilapia Frita fried tilapia fillet, served w/ rice, fried green plantains, and salad |
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| Sudado De Tilapia steamed tilapia fillet cooked in a rich herbs sauce, served w/ white rice and fried green plantains |
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| Encocado De Tilapia steamed tilapia fillet with coconut sauce, served w/ rice and fried green plantains |
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| Encocado Marinero a rich coconut sauce cooked with mussles, octopus, calamari, shrimp, scallops and fish, served with white rice and fried green plantains |
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| Arroz Marinero- Ecuadorian Seafood Paella a combination of yellow rice w/ green peas, carrots, green peppers, onions, mussels, shrimp, calamari, octopus. |
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| Camarones Al Ajillo 8 jumbo grilled shrimp with garlic herb sauce, accompanied with rice and avocado salad. |
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| Arroz Con Calamar Encocado a rich calamari sauteed in coconut sauce, mixed with yellow rice |
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| Calamar Asado big tender grilled calamari served with avocado salad, white rice and green fried green plantains |
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| Pulpo a La Parrilla tender grilled octopus served with a classic avocado salad, white rice and fried sweet plantains |
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| Combination Dishes for Two People $37.00 | ||
| Plato Andino Para Dos Personas grilled rib- eye steak, chicken breast, sausage, fried pork, sweet plantains, potato pancakes (topped with homemade peanut sauce) and salad | ||
| Mar & Tierra Para Dos Persona grilled steak, shrimp, chicken, sausage and lamb; served w/ rice and beans | ||
| Encocado De Mariscos Para Dos Personas a rich coconut sauce cooked with mussels, octopus, calamari, shrimp, scallops and fish, served with white rice and fried green plantains | ||
| Parrillada Marinera Para Dos Personas grilled tender pieces of octopus, calamari, shrimp, scallops and fish, served with white rice and fried sweet plantains | ||
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| Deserts $3.50 | ||
| Arroz Con Leche rice pudding | ||
| Maduro Con Queso fried sweet plantain with cheese | ||
| Flan De Coco coconut flan | ||
| Side Orders $2.55 | ||
| Papas Fritas french fries | ||
| Papas Slatedos sauteed potatoes | ||
| Arroz Blanco/ Amarillo white/ yellow rice | ||
| Menestra De Frejol beans | ||
| Aguacate avocado | ||
| Yuca Frita fried cassava | ||
| Vegetables Al Vapor steamed vegetables | ||
| Maduro Frito fried sweet plantain | ||
| Beverages | ||
| Botella De Agua bottled water |
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| Sodas- Soft Drinks soft drinks |
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| Sodas Importadas imported soft drinks, select: inca cola (pine apple), tropical (strawberry), manzana (apple) |
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| Quaker oatmeal w/ passion fruit |
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| Jugos De Frutas Naturals natural fruit juices, select: mora (Andean raspberry), naranjilla, maracuya (passion fruit), mango, guanabana (sour soup), guayaba (guava), tomate de arbol (tamarillo), fresa (strawberry) |
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| Batidos De Frutas Naturales milk- fruit shakes, select: mora (andean raspberry), naranjilla, maracuya (passion fruit), mango, guanabana (sour sop), guayaba (guava), tomate de arbol (tamarillo), fresca (strawberry). |
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| Cafe- Coffee |
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| Chocolate- Hot Chocolate |
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| Te- Hot Tea |
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Cross Streets:
At W Berteau AveFax:
773-545-7023Hours:
Tue-Thu: 4pm-10pm Fri: 4pm-2am Sat: 4pm-3am Sun: 11am-2amNeighborhood:
Northwest SideNotes:
Delivery Take OutPhone:
773-545-7022Location(s)
- La Pena Restaurante
- 4212 N Milwaukee Ave
- Chicago, IL, 60641
- United States



