Lamberti's Cucina

1045 Bustleton Pike- Btwn Irving & Ruth St
Feasterville, PA 19053

215 355-6266

Appetizers

Aldo's Special Zucchini Fritti   Julienned strips of zucchini flour-dipped and lightly Battered, with sauce for dipping.

Roasted Peppers and Fresh Mozzarella   Our own roasted peppers served with fresh mozzarella.

Mozzarella Sticks   Lightly breaded and served with a marinara sauce for dipping.

Poppers   Jalapeno peppers stuffed with cheddar cheese.

Bruschetta   A blend of plum tomatoes, onions, extra virgin olive oil served over crisped seasoned Italian bread slices.

Fried Calamari   Tender calamari, lightly fried and served with a tangy marinara sauce.

Clams Casino   Littleneck clams topped with peppers, onions, bacon and breadcrumbs.

Mussels Lamberti   Fresh mussels in your choice of a zesty red sauce or a garlic white wine sauce.

Vegetali Freschi   Seasonal vegetables grilled or sauteed to perfection.

Mangia Italiano

Family Appetizers   Combine any three of the appetizers above. We will serve them family style on one plate for all to share.

Zuppa

Soup of The Day   Ask about our chef's selections of homemade soups.

Insalate

Lamberti Caesar Salad   Crisp Romaine lettuce and Italian croutons tossed with our own homemade special Caesar dressing. Add Chicken for an additional charge.

Anitpasto Rustica   Fresh Italian meats and cheese; served with grilled eggplant, artichokes, roasted peppers, tomatoes, olives and bruschetta.

Caprese Salad   Fresh mozzarella, tomatoes, garlic, basil and oil.

Mesclun Salad   A medley of field greens topped with balsamic vinaigrette. Add chicken for an additional charge.

Sandwiches

Meatball Sub

Sausage Sub

Veal Parmigiana

Chicken Parmigiana

Eggplant Parmigiana

Cheesesteak

Tuna Hoagie

Extras

Meatballs or Sausage

French Fries

Pizza (16")

Cheese Pizza ( Red or White)   Toppings are an additional charge. Pepperoni-Sausage-Onions-Extra Cheese-Mushrooms-Spinach-Olives-Broccoli-Anchovies-Garlic-Peppers

White Special   Garlic, broccoli, peppers, spinach, mushrooms, onions, and chopped tomatoes.

Red Special   Mushrooms, sausage, peppers, pepperoni and onions.

Gourmet Personal Pizzas

Personal Cheese   Tomato sauce and mozzarella.

Pesto Pizza   Olive oil, garlic, pine nuts and basil with mozzarella cheese.

Roasted Pepper Pizza   Fresh roasted peppers with buffalo mozzarella, olive oil and garlic.

Caprese Pizza   Fresh chopped tomatoes with basil, olive oil and buffalo mozzarella.

Gypsy Pizza   Tomato sauce and mozzarella topped with artichoke hearts, olives, mushrooms and garlic.

Pizza Sorrento   Tomato sauce and mozzarella topped with eggplant, prosciutto and mushrooms.

Pizza Positano   Fresh chopped tomatoes with olive oil and garlic topped with jumbo lump crabmeat and a touch of parmesan.

Pizza Diavolo   Sliced yellow banana peppers with chopped tomatoes, mozzarella cheese, sprinkled with crushed red peppers.

Pizza Di Procida   Pesto sauce pizza with sun-dried tomatoes and mushrooms topped with mozzarella.

Mamma Lamberti's Cucina Italiano

Sausage and Peppers   Sweet sausage and bell peppers served in a marinara sauce over penne.

Stuffed Shells   With ricotta, topped with melted mozzarella.

Gnocchi Sorrento   With mozzarella and marinara sauce.

Ravioli Formaggio   With marinara.

Eggplant Parmigiana   Served with a side of capellini with marinara.

Baked Ziti Sicilian   Fresh ricotta, creamy mozzarella & basil tossed in our tomato sauce with eggplant.

Vitello Casalinga   Tender cubes of veal, diced tomatoes, onions, basil & olive oil served over fettuccine.

Lasagna ( Dinner Only)   With meat and cheese

Pollo O Vitello

All Entrees Are served with Our Famous Salad Topped with Our Homemade House Dressing.

Cacciatore   Sauteed with onions, mushrooms, tomatoes and peppers.

Parmigiana   Topped with marinara and mozzarella cheese.

Zingara   Sauteed in pure olive oil with garlic, bell peppers, plum tomatoes and mushrooms.

Maximo   Sauteed in a shallot, white wine sauce with a touch of marinara, fresh chopped tomatoes, mushrooms, sun-dried tomatoes, topped with asparagus and mozzarella cheese.

Griglia   Marinated and grilled, served over spinach with garlic and oil, accompanied by a side of fresh grilled vegetables.

Piccata   Lightly sauteed in pure olive oil with mushrooms, white wine and lemon.

Abruzzi   Sauteed in a shallot brandy cream sauce with mushrooms and sun-dried tomatoes, topped with asparagus spears and mozzarella cheese.

Marsala   Sauteed with imported marsala wine and topped with mushrooms and sun-dried tomatoes.

Siciliano   Sauteed in pure olive oil with black olives, fresh oregano, grilled eggplant, garlic and tomatoes.

Paesano   Topped with sliced hot peppers, freshly Chopped tomatoes, garlic and mushrooms.

Classic Pasta Dishes

All Entrees Are served with Our Famous Salad Topped with Our Homemade House Dressing. all Pasta Dishes Are served with Your Choice Of: Capellini, Spaghetti, Linguine, Fettuccine, Penne or Substitute: Cheese Tortellini, Ravioli Formaggio, Gnocchi, Chicken for An Additional Charge.

Classic Tomato Sauce   A traditional marinara sauce.

Bolognese   Ground meat with onions, tomatoes, basil and wine.

Garlic and Broccoli   In aglio-olio.

Pesto Sauce   Ground basil, garlic, olive oil, parmesan, and pine nuts.

Primavera   Seasonal vegetables and tomatoes sauted in olive oil with a light marinara sauce.

Puttanesca   Classic Roman sauce of tomatoes, garlic, olives, mushrooms and capers.

Arrabiate ( Spicy)   Sliced hot peppers, mushrooms, tomatoes, olives and prosciutto.

Tre' P   Alfredo sauce with peas, prosciutto and parmesan.

Gypsy   Tomatoes, olives, artichokes, mushrooms and white wine.

Siciliano   Sliced eggplant sauteed in a garlic white wine sauce with a touch of marinara and chopped tomatoes.

Romano   An aurora cream sauce, fresh tomatoes, sun-dried tomatoes and a touch of vodka.

Alla Panna   An alfredo cheese sauce.

Sorrento   Creamy mozzarella and parmesan in a tomato basil sauce.

Pomodoro   Chopped tomatoes sauted in a garlic white wine sauce with a touch of marinara.

Aglio Olio   Sliced garlic and olive oil with fresh herbs.

Mushroom Sauce   Mushrooms sauteed in a garlic white wine sauce with a touch of marinara.

Lamberti's Pesce

All Entrees Are served with Our Famous Salad Topped with Our Homemade House Dressing.

Fresh Fish of The Day   Our fresh fish changes daily, your server will describe today's selection. Served with grilled vegetables.

Linguine and Clams   Tender, whole littleneck clams sauteed aglio-olio or in a zesty marinara sauce.

Mussels   Fresh mussels in your choice of a zesty red sauce or a garlic white wine sauce served over linguine.

Modo Nostro   Rock shrimp in a garlic white wine sauce with a touch of marinara served over capellini.

Calamari Freschi   Tender rings of calamari sauteed or lightly fried and served in a tangy marinara with a side of linguine marinara.

Bay Scallops and Rock Shrimp Alfredo   Tender bay scallops and rock shrimp served in a creamy alfredo sauce tossed in fettuccine with parmesan cheese.

Shrimp and Veal Capri   Scallopine of veal and rock shrimp with mushrooms blanketed in mozzarella cheese, served in a lemon and white wine sauce.

Lamberti's Zuppa Di Pesce   Rock shrimp, clams, mussels, calamari and scallops combined in a zesty marinara sauce, or garlic white wine sauce served over linguine.

Capellini Positano   Jumbo lump crabmeat tossed with fresh plum tomatoes, pure olive oil, garlic and basil.

Lamberti's Lunchtime Panini

All Panini Are served On Homemade Focaccia with French Fries. Add Cheese to Any Panini for An Additional Charge.

Frizzante   Broccoli with chicken strips, sliced tomatoes, oil and garlic topped with mozzarella.

Sausage and Peppers   Grilled sausage with sauteed peppers and onions in a marinara sauce.

Grilled Portobello   An oversized portobello mushroom, grilled tender and served with fresh mozzarella cheese, roasted peppers and caramelized onions.

Peppers and Eggs   Bell peppers, parsley, eggs and parmesan cheese.

Pollo Griglia   Boneless chicken breast grilled and served with roasted peppers.

Al Fresco   Thinly sliced imported prosciutto, roasted peppers and grilled eggplant with lettuce and tomatoes.

Sauce Substitutions

Oil and Garlic

Bolognese

Clam Sauce

Alfredo

Beverages

Soft Drinks

Coffee

Tea

Milk

Acqua Minerale

Cappuccino

Espresso

Dessert - Check with Your Server for Daily Selections.

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