Loconte's

114-116 Salem St- At Charter St
Boston, MA 02113

617 720-3550

Lunch
Appetizers
Garlic Bread	4.25
Garlic Bread Parmigiana	4.95
Artichoke Orata	6.95
Sauteed Mushrooms	6.95
Broccoli Orata	6.95
Wild Mushroom Saute	7.95
Sauteed Spinach	6.95
Sauteed Broccoli	6.95
Shrimp & Calamari	11.95
Shrimp Scampi	10.95
Mussels Saute	10.95
Soups & Salads $5.50
Chicken Soup
Pasta Fagioli
House Salad
Pasta
Carbonara
Ravioli
Tortellini Pesto
Lasagna
Fettuccini Alfredo
Tortellini Marinara
Baked Ziti
Ziti with Meatballs
Ziti Marinara
Loconte's Specials
Shrimp Ziti, Broccoli	13.95
Eggplant Parmesan	10.95
Gnocchi Spezzatino	13.95
Chicken Ziti, Broccoli	11.95
Veal Ziti, Broccoli	12.95
Chicken Dishes
Chicken Arrabbiata	11.95
Chicken Cacciatore	12.95
Chicken Saltinbocca	11.95
Chicken Marsala	10.95
Chicken Parmigiana	10.95
Chicken, Artichokes Hearts & Mushrooms   .	11.95
Chicken & Eggplant Parmesan	12.95
Chicken Margherita	11.95
Veal Dishes
Veal Marsala	12.95
Veal Saltinbocca	13.95
Veal Parmigiana	12.95
Veal, Eggplant Parmigiana	14.95
Veal Cacciatore	14.95
Veal Margherita	13.95
Seafood Dishes
Calamari Saute	11.95
Shrimp, Scallops & Calamari	14.95
Shrimp Scampi	12.95
Shrimp Marinara	12.95
Shrimp Calamari	13.95
Shrimp Cacciatore	14.95
Shrimp Margherita	14.95
Appetizer Specials
Caesar Salad	5.95
Tomato & Mozzarella	7.95
Antipasto   With grilled zucchini, prosciutto, baked eggplant, roasted red peppers, imported provolone cheese, mixed olives and topped with fresh basil.	12.95
Entree Specials $12.95
Chicken Braciolettini   Two chicken breasts rolled and stuffed with prosciutto, mozzarella cheese, roasted red peppers, served with shitake mushrooms, chopped tomatoes, and a side of pasta
Shrimp & Ravioli   Shrimp stuffed home made ravioli in a brandy cream sauce with shiitake mushrooms and jumbo shrimp
Shrimp & Asparagus   Jumbo shrimp tossed with shallots, chives & fresh asparagus tips in a lemon butter sauce mixed with rigatoni
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Dinner Menu
Appetizers
Garlic Bread	4.95
Garlic Bread Parmigiana   Oven baked with mozzarella cheese	5.25
Artichoke Orata   Halved artichoke hearts dipped in egg batter and sautéed golden brown, served with lemon.	7.25
Sauteed Mushrooms   Sautéed domestic mushrooms with garlic, parsley and lemon	7.25
Broccoli Orata   Broccoli dipped in egg batter and sautéed golden brown, served with lemon.	7.25
Wild Mushrooms Saute   Shiitake mushrooms sautéed with garlic, parsley and lemon, in a white wine sauce.	8.95
Sauteed Spinach   Fresh spinach sautéed with garlic and lemon.	7.25
Sauteed Broccoli   Fresh broccoli florets sautéed with garlic and lemon	7.25
Shrimp & Calamari   Tender shrimp and calamari sautéed with garlic, basil, wine and finished in tomato sauce	13.95
Shrimp Scampi   Tender shrimp sautéed with garlic, white wine and lemon	11.95
Mussels Saute   Mussels sautéed in a red or white wine sauce	12.95
Soups & Salads
Chicken Soup   Carrots, onion and celery simmered in chicken stock with chicken pieces and pasta.	6.50
Pasta Fagioli   Onions and celery simmered in chicken stock with great northern beans, basil and pasta.	6.50
House Salad   Romaine lettuce with tomato and cucumber with our own house dressing.	5.95
Pasta
Carbonara   Pancetta onion sauteed with egg, parsley and cheese, mixed with cream	16.50
Farfalle Alla Siciliano   Fresh julienned eggplant simmered with basil in a plum tomato sauce and romano cheese tossed with bow tie pasta	15.50
Ravioli, Tomato & Basil   Ravioli in a plum tomato sauce with fresh basil	13.95
Tortellini Pesto   Tortellini tossed in a sauce of basil, pine nuts, garlic and cheese	14.25
Lasagna   Layers of pasta with a mixture of three cheeses and spinach	13.95
Ravioli Parmesan   Ravioli in a red sauce with fresh basil baked with mozzarella cheese	14.25
Fettuccini Alfredo   Fettuccini tossed in a cream sauce with romano cheese and egg.	14.25
House Specials
Shrimp, Broccoli & Ziti   Jumbo shrimp sauteed with garlic and broccoli florets in natural juices, tossed with ziti and grated romano cheese.	18.95
Eggplant Parmesan   Fresh eggplant sauteed and layered with tomato sauce, romano and mozzarella cheese.	16.95
Gnocchi Spezzatino   Sautéed veal with mushrooms, garlic, fresh basil and sun-dried tomatoes in a red sauce, tossed with potato gnocchi.	19.95
Chicken, Broccoli & Ziti   Pieces of chicken sauteed golden brown with garlic, broccoli florets in natural juices tossed with ziti and grated romano cheese	16.95
Veal, Broccoli & Ziti   Veal sautéed with garlic, broccoli florets in natural juices tossed with ziti and grated Romano.	19.95
Chicken Dishes
Arrabbiata   Sauteed chicken breasts with mushrooms, garlic and capers in a spicy red sauce.	17.95
Cacciatore   Sauteed breasts of chicken with onions, red and yellow peppers, mushrooms, garlic and basil, finished in a plum tomato sauce	17.95
Saltinbocca   Chicken sautéed with mushrooms and spinach in a wine sauce with lemon and butter, topped with prosciutto and mozzarella cheese.	18.95
Marsala   Sauteed breasts with mushrooms and butter, finished in a sweet marsala wine sauce.	17.95
Parmesan   Chicken breast sauteed golden brown, topped with tomato sauce and mozzarella cheese	17.95
Artichokes & Mushrooms   Sauteed breasts with artichokes and mushrooms in a white wine sauce with lemon	17.95
Eggplant Parmesan   Breast of chicken with eggplant topped with tomato sauce and mozzarella sauce	17.95
Margarita   Breast of chicken dipped in egg batter finished in a wine sauce with lemon.	17.95
Veal $19.95
Marsala   Sauteed veal with mushrooms and butter, finished in a sweet marsala wine sauce
Saltinbocca   Sautéed veal with mushrooms and spinach in a wine sauce with lemon and butter, topped with prosciutto and mozzarella cheese.
Parmesan   Cutlets of veal sauteed golden brown, topped with tomato sauce and mozzarella cheese
Eggplant Parmesan   Veal cutlets sauteed with eggplant topped with tomato sauce and mozzarella cheese
Veal Cacciatore   Sauteed veal with onions, red and yellow peppers, mushrooms, garlic and basil, finished in a plum tomato sauce
Piccata   Veal sautéed with lemon and capers in a wine sauce.
All of The Above orders Served With A Side of Ziti or Linguini
Seafood Dishes
Calamari Saute   Calamari rings and tentacles simmered with garlic, fresh basil, and white wine, finished in a tomato sauce.	16.95
Seafood Special   Jumbo shrimp, scallops and calamari sautéed with garlic, fresh basil and white wine, finished with tomato sauce.	18.95
Shrimp Scampi   Jumbo shrimp sauteed with garlic, parsley, white wine and butter	17.95
Shrimp Marinara   Jumbo shrimp sauteed with garlic, fresh basil and white wine, finished in a tomato sauce	17.95
Shrimp & Calamari Saute   Jumbo shrimp and calamari simmered together in a white or red sauce	18.95
Shrimp Cacciatore   Sautéed jumbo shrimp with onions, yellow and red peppers, mushrooms, garlic, fresh basil and white wine, finished in a plum tomato sauce.	18.95
Shrimp Giardiniera   Jumbo shrimp with garlic, broccoli, cherry tomatoes, white wine and grated romano cheese, tossed with ziti	18.95
Appetizer Specials
Caesar Salad   Crisp romaine and home baked croutons tossed in our own Caesar dressing.	7.95
Tomato & Mozzarella   Fresh mozzarella cheese served with sliced tomatoes, fresh basil and red onion	8.95
Antipasto   Grilled zucchini, prosciutto, baked eggplant, roasted red peppers, imported provolone cheese, mixed olives and topped with fresh basil.	12.95
Fried Calamari   Lightly battered with roasted peppers, onions, garlic and herbs	12.95
Entree Specials
Cioppino   Shrimps, scallops, calamari, mussels, and little necks served over a bed of linguine in a red or white wine sauce	24.95
Filet of Sole   Stuffed with bread crumbs, shrimp and scallops, topped with fried parsnips and fresh scallions	19.95
Shrimp & Tortellini Primavera   A bountiful plate of the freshest vegetables tossed with jumbo shrimp in a cream or white wine lemon sauce	18.95
Veal Brocciolitine   Three veal medallions stuffed with prosciutto, red peppers and topped with mozzarella cheese served with tomatoes and portabella mushrooms.	21.95
Chicken Braciolettini   Three chicken breasts rolled and stuffed with prosciutto, mozzarella cheese, roasted red peppers, served with shiitake mushrooms, chopped tomatoes finished with a white wine sauce.	19.95
Shrimp & Ravioli   Shrimp stuffed home made ravioli in a brandy cream sauce with shiitake mushrooms and jumbo shrimp	17.95
Shrimp Asparagus & Rigatoni   Pasta served with shallots and chives in a white wine and lemon sauce	18.95
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