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L'Osteria Ristorante
L'Osteria Ristorante
104 Salem StBoston, 02113
617 723-7847
| Dinner | |||
| Antipasti | |||
| Shrimp Cocktail chilled shrimp over a bed of lettuce |
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| Clams Casino baked clams with bread stuffing topped with pancetta |
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| Mussels Marinara steamed in a light marinara sauce |
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| Shrimp Scampi sauteed in lemon batter , garlic and dry white wine |
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| Squid Salad chiled and tossed with oil, garlic and lemon |
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| Salamee Provolone served with olives and pepperoneini |
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| Antipasto lettuce ,tomato,cucumber ,olives, onions, tuna, anchovies, salame, mozzarella, pepperoncini, artichoke hearts and provolone |
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| Caesar Salad romaine lettuce tossed with creamy caesar dressing and italian croutons |
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| Italian Antipasto prosciutto ,salame, provoline ,tomato and mozzarella cheese |
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| Insalata Mista our house salad |
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| Tomato and Mozzarella |
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| Broccoli, Mushrooms, Artichoke Hearts and Vinegar Pepper sauteed in garlic and white wine |
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| Mushrooms Saltati Sauteed in garlic and oil |
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| Stuffed Mushrooms with bread crumb stuffing |
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| Broccoli In Batter broccoli dipped in egg and cheese batter |
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| Fried Calamari |
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| Artichoke and Batter artichoke dipped in egg and cheese batter |
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| Zuppe | |||
| Minestrone-vegetable Soup |
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| Pasta E Fagioli pasta and beans in a tomato broth |
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| Tortellini In Brodo cheese filled pasta in chicken broth |
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| Stracciatella Alla Romana egg and cheese in chicken broth |
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| Fedelini In Brodo angel hair pasta in achicken broth |
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| Pasta | |||
| Linguine, Ziti or Spaghetti | |||
| With Sausage sweet italian sausages |
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| With Marinara Sauce light , meatless tomato sauce |
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| With Salsa Bolognese meat sauce |
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| Diavolo spicy tomato sauce with freash mushrooms |
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| Alla Carrettiera tuna ,olives, anchovies, artichokes hearts , mushrooms and peppers in a tomato sauce |
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| Alla Cabanara cream sauce with bacon |
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| Amatrician bacon and onions in alight tomato sauce |
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| With Clams in a light tomato or garlic , oil and white wine sauce |
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| Lobster Ravioli with a tomato cream sauce |
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| With Meatballs |
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| With Shrimp in alight tomato or garlic ,oil and white wine sauce |
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| With Mussels in a light tomato or garlic , oil and white wine sauce |
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| Fettuccine Alfredo egg noodles in a cream sauce |
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| Ravioli cheese filled pasts sereved in acream sauce |
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| Torrtellini Con Panna cheese filled pasta served in a cream sauce |
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| Manicotti cheese filled pasta served in marinara or bolognese sauce. |
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| Lasagna cheese filled and baked in a meat sauce |
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| Paglia E Fieno spinach and egg noodles in a cream sauce with prosciutto, peas and mushrooms |
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| Liatti Misti | |||
| Chicken Maccheroni & Broccoli chicken ,ziti and broccoli sauteed in garlic , oil and cheese |
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| Veal Maccheroni & Broccoli veal ziti and broccoli sauteed in garlic, oil and cheese |
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| Shrimp Maccheroni & Broccoli shrimp ,ziti and broccoli sauteed in garlic , oil and cheese |
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| Piccatelle Di Vitello Con Pasta veal and ziti sauteed in alight marinara sauce with garlic , parsley and cheese |
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| Eggplant Parmigiana eggplant baked with marinara sauce and mozzarella cheese . |
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| Bevande | |||
| Mineral Water |
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| Diet Coke , or Ginger Ale |
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| Lollo | |||
| Chicken Romana boneless breast of chicken with mushrooms , artichoke hearts ,peppers and olives sauteed in a freash tomato sauce |
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| Chicken Marsala medallions of chicken with sweet marsala wine and mushrooms |
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| Chicken Cacciatore tender chunks of chicken with mushrooms , onions, green and red peppers in a light tomato sauce |
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| Chicken Francese medallions of chicken dipped in a light egg and cheese batter sauteed in lemon and white wine |
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| Chicken Pizzaiola medallions of chicken prepared with freash tomatoes garlic and parsely |
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| Chicken Parmigiana a boneless in alight marinara sauce with mozzarella cheese |
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| Chicken Brociolettine two chicken breasts stuffed and rolled with prosciutto and cheese ,sauteed in lemon, butter , dry wine and mushrooms |
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| Chicken Al Burro E Limone medallions of chicken sauteed in lemon , butter white wine and mushrooms |
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| Chicken L' Osteria boneless chicken breast layered with prosciutto , spinach and muzzarella, baked with lemon, dry white wine and mushrooms |
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| vitello | |||
| Veal Saltimbocca Alla Romana tender veal layered with prosciutto, spinach and mozzarella, baked with lemon , dry white wine |
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| Veal Teresa medullions of veal sauteed in white wine with olives, anchovies, artichoke hearts and mushrooms |
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| Veal milanese breaded veal cutlet |
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| Veal Marsala medallions of veal sauteed with sweet marsala wine and mushrooms |
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| Veal Fracese Veal dipped in an egg and cheese batter, sauteed in lemon and dry white wine |
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| Veal Valdostana veal stuffed and rolled with proscuitto and mozzarella and mushrooms |
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| Veal Parmigiana A tender veal cutlet baked in a marinara sauce and mozarella cheese. |
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| Veal Bolognese layered with prosciutto, mozzarella, sliced fresh tomatoes and eggs then baked with lemon dry white wine and mushrooms |
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| Veal Agrodolce sweet and sour veal sauteed with mushrooms |
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| Veal Braciolettine stuffed and rolled with prosclutto and mozzarella sauteed in lemon , dry white wine and mushrooms |
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| Veal and Eggplant layers of veal and eggplant baked with marinara sauce and mozzarella cheese |
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| Veal Al Burro E Limone medallions of veal sauteed in dry white wine lemon , butter and mushrooms |
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| above entrees are served with choice of pasta or salad | |||
| House Specialties | |||
| Chicken Merenga |
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| Chicken Alla Finanziera |
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| Chicken Alla Campagnola |
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| Chicken Pescatore |
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| Bocconcini di Vitello Triestini |
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| Veal Piemontese |
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| Alla Griglia | |||
| Sirloin chargrilled to perfection |
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| Bistecca Alla Pizzaiola sirloin prepared in freash tomatoes , garlic and parsley |
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| Lesci | |||
| Brodetto Di Pesce mussels clasms, shrimp , calamari and fresh schord in a light tomato sauce, served over a bed of linguine |
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| Calamari Spezzatino calamari sauteed in light tomato sauce, served over a bed of linguine |
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| Filetto Livornese schrod baked in a light tomato sauce with anchovies and olives |
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| Filetto Napoletano schrod baked in a light tomato and onion sauce |
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| Shrimp Diavolo shrimp sauteed in a spicy tomato sauce, served over linguine |
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| Shrimp Milanese breaded shrimp |
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| Linguine with Shrimp & Scallops sauteed in either marinara or white wine |
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| Shrimp Parmigiana shrimp baked in a marinara sauce and mozzarella cheese |
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| Shrimp Scampi shrimp sauteed in garlic ,oil and lemon served over linguine |
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| Shrimp Ripieni baked stuffed shrimp |
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| Shrimp Francese shrimp dipped in an egg butter, sauteed in lemon and wine |
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| Shrimp Cacciatore shrimp with mushrooms ,peppers and onions in a light tomato sauce |
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| Scallops Francese scallops dipped in an egg cheese batter, sauteed in lemon and white wine |
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| above entrees are served with choice of pasta or salad please be patient , all entrees are cooked to order minimum charge per person $7.50 | |||
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| Lunch | |||
| Antipasti | |||
| Antipasto lettuce , tomato, cucumbers,olives, onions, tuna , anchovies, salame, mozzarella, pepperoncini , artichoke hearts and provolone |
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| Shrimp Cocktail chilled shrimp served over a bed of lettuce |
|
||
| Mussels Marinara steamed in alight marinara sauce |
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| Shrimp Scampi sauteed in lemon butter , garlic and white wine |
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| Broccoli In Batter broccoli dipped in egg and cheese batter |
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| Artichokes In Batter artichokes dipped in egg and cheese batter |
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| Insalata Mista on house salad |
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| Squid Salad chilled and topssed with oil, garlic and lemon |
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| Zuppe | |||
| Minestrone vegetable soup |
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| Pasta E Fagioli pasta band beans in a tomato broth |
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| Tortellini In Brodo cheese filled pasta in chicken broth |
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| Stracciatella Alla Romana egg and cheese in chicken broth |
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| Fedelini In Brodo angel hair pasta in a chicken broth |
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| Specialties | |||
| Calamari Con Linguine calamari sauteed in a light tomato sauce served over a bed of linguinie |
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| Eggplant Parmigiana eggplant baked in a marinara sauce with mozzarella cheese |
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| Filetto Alla Napoletano schrod baked in alight tomato sauce with onions |
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| Pasta | |||
| Linguine, Zitti or Spaghelli | |||
| With Sausages sweet italian sausages |
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| With Meatballs |
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| With Marinara Sauce light meatless tomato sauce |
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| With Salsa Bolognese meat sauce |
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| Alla Carbonara cream sauce with bacon |
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| Alla Amatrician bacon and onions in a light tomato sauce |
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| Linguine with Clams in a light tomato sauce or garlic and oil |
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| Linguine with Shrimp in a light tomato sauce or garlic and oil |
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| Aglio and Olio garlic and oil |
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| Fettuccine Alfredo egg noodles in a cream sauce |
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| Manicotti cheese filled pasta served in marinara or bolognese sauce |
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| Lasagna cheese filled and baked in a meat sauce |
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| Ravioli cheese filled served in marinara or bolognese sauce |
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| Vitello E Pollo | |||
| Veal Marasala medallions of veal sauteed with sweet marasala wine and mushrooms |
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| Veal Parmigiana a tender veal cutlet baked in a marinara sauce and mozzarella cheese |
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| Veal Milanese breaded veal cutlet |
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| Veal Francese veal dipped in an egg and cheese batter, sauteed in lemon and dry white wine |
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| Veal Maccheroni & Broccoli veal , ziti , and broccoli sauteed in garlic , oil and cheese |
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| Chicken Cacciatore tender chunks of chicken with mushrooms , onions , green and red peppere in a light tomato sauce |
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| Chicken Parmigiana a bonelessless chicken breast in a light marinara sauce with mozzarella cheese |
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| Chicken Marsala medallions of chicken with sweet marasala wine and mushrooms |
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| Chicken Al Burro E Limone medallions of chicken sauteed in lemon, butter, white wine and mushrooms |
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| Chicken Maccheroni &broccoli chicken , ziti and broccoli sauteed in garlic, oil and cheese |
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| all entrees served with pasta | |||
| Bevande | |||
| Mineral Water |
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| Coke |
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| Diet Coke |
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| Ginger Ale |
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Hours:
Mon-Thu,Sun: 12pm-10pm Fri-Sat: 12pm-11pmNeighborhood:
Downtown, North EndPhone:
617-723-7847Location(s)
- L'Osteria Ristorante
- 104 Salem St
- Boston, MA, 02113
- United States



