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Magic Gourd
Magic Gourd
528 23rd St NW- Btwn E St NW & Virginia Ave NWWashington, DC 20037
202 466-3995
| Appetizers | |||
| House Egg Roll (1) |
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| Chicken Spring Roll |
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| Vegetable Spring Roll (1) |
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| Fried Wontons with sweet and sour sauce (6) |
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| Crabmeat and Cheese Wontons (4) |
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| Barbecued Spareribs (4) |
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| Beefteriyaki (6) |
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| Pineapple Chicken Kabob (4) |
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| Fried Chicken Wings (6) |
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| Shrimp Toast (4) |
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| Shrimp Tempuraand Vegetables (4) |
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| Coconut Shrimp (4) |
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| Pork Dumpling - Steamed or Pan-fried (6) |
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| Vegetable Dumplings - Steamed or Pan-fried (6) |
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| Boiled Dumpling In Hot Sauce |
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| Dan Dan Noodles (steamed Noodles) with spicy sesame peanut sauce |
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| Bon Bon Chicken chilled shredded chicken with spicy sesame peanut sauce |
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| Chicken Salad Oriental marinated chicken with cabbage and scallions in a light tongy, garlic sauce |
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| Cold Sesame Noodles |
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| Spicy Pickled Chinese Cabbage |
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| Pu-pu Platter (appetizer Sampler for 2) beef teriyaki, shrimp toast, spareribs, spring rolls, cheese wontons. |
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| Rice and Noodles | |||
| Lunch, Dinner | |||
| Curry Fried Rice with shrimp, chicken and pork |
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| Mandarin Fried Rice with shrimp, chicken and pork |
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| Shrimp Fried Rice |
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| Beef, Chicken, Pork or Vegetable Fried Rice |
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| Mandarin Lo-mein |
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| Shrimp Lo-mein |
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| Beef, Chicken, Pork or Vegetable Lo Mein |
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| Pan-fried Noodles topped with beef, chicken, pork and vegetables |
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| topped with seafood and vegetables |
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| Rice Noodles Cantonese Style angle hair rice noodles with chicken, pork shrimp |
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| Rice Noodles Singapore Style curry flavored angel hair rice noodles with roast pork, chicken and shrimp. |
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| Beef Cowfun wide, flat rice noodles with beef and bean sprouts. |
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| Soup Noodles | |||
| Mandarin Style or Wiith Shrimp |
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| With Beef, Chicken or Pork |
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| Chicken | |||
| Lemon Chicken |
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| Cleopatra Chicken tender strips of chicken breast specially prepared in a piquans, aromatic, tangy sauce |
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| Bird's Nest chicken, shrimp and vegetables served in a shredded potato nest. |
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| General Tso's Chicken Crispy chunks of chicken sauteed in a spicy brown sauce |
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| Sesame Chicken chunks of crispy chicken in a caranel brown sauce |
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| Crispy Chicken with flavorful five-spice dipping sauce |
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| Orange Chicken |
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| Beef | |||
| Orange Beef crispy chunks of beef sauteed with hot peppers and aged orange peel in a special sauce |
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| Sesame Beef chunks of crispy beef in a caramel brown sauce, topped with roasted sesame seeds. |
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| Black Peppered Beef siliced beef or a bed of sauteed onion, served on hot plate tableside. |
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| Crispy Beef carmelijed crispy strips of beef with julienned carrots and celery. |
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| Steak Kew new york strip steak char grilloed to order, served tableside on hot plate with vegetables in gravy |
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| Pork | |||
| Pork Chopp Peking Style breaded cut up pork chop prepared with Peking style tange sauce |
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| Pork Chop with Onions pan-fried cut up pork chop with onions, broccoli and black pepper |
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| Roast Pork with Vegetables |
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| Roast Pork with Bean Sprouts |
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| Twice-cooked Pork sliced pork sauteed with cabbage and green peppers in plum sauce |
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| Duck | |||
| Magic Gourdnduck sliced boneless roasted duck sauteed wirh snow peas, black mushrooms and bamboo shoots. |
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| Crispy Duck with plan sauce dip |
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| Yuling Duck roast duck with chef's special ginger, garlic duck sauce |
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| Peking Duck served with plum sauce, scallions and pancakes. |
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| Seafood | |||
| Sizzling Seafood Delight king crabneal and assorted seafood with vegetables |
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| Fire Cracker Shrimp lightly bottered jumbo shrimp, sauteed with peppercorn and spices |
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| Shrimp with Glazed Walnut lightly battered jumbo shrimp, glazed with a special spicy piquant sauce |
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| Governon's Shrimp breaded shrimp sauteed in a tangy ginger sauce |
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| Triple Delicacy Shrimp lightly battered jumbo shromp with shredded scallions, ginger and sweet red peppers in a tasty spicy sauce. |
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| Medallion Scallops breaded tender scallops fried to a golden brown, coated with a savory in brown sauce |
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| Crispy Whole Fish Hunan Style whole fish, deep-fried to golden perfection, served in a hot and spicy hunan sauce | |||
| Filet of Fish Szechuan Style breaded filet of white fish in a piquans sweet and spicy chili sauce |
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| Deluxe Combinations | |||
| House combination triple delights of shrimp, chicken and beef, sauteed with a variety of vegetables |
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| Beef and Scallops |
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| Jumbo Shrimp & Scallops In Garlic Sauce |
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| Happy Family sauteed shrimp, scallops, beef, chicken and roast pork with vegetables in oyster sauce |
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| Kungo Pao Trio with chicken, beef and shrimp |
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| Sweet and Sour Combo shrimp, chicken and pork |
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| Low - Calorie Dishes | |||
| Steamed with Seasonings | |||
| Chicken with Vegetables |
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| Julienned Chicken with Beans Sprouts |
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| Shrimp with Vegetables |
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| Scallops with Vegetables |
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| Tofu with Vegetables |
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| Seafood combination |
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| From The Grill | |||
| Grilled Chicken Oriental |
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| Grilled Shrimp Oriental |
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| Grilled Fish of The Day |
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| Soup | |||
| Egg Drop |
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| Wonton |
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| Hot and Sour |
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| Velvet Chicken Corn Chowder |
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| Tofu and Vegetable Soup (for 2) |
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| Peking Shrimp & Sizzling Rice Tomato Soup (for 2) |
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| House Special Seafood Soup (for 2) |
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| The Popular Menu | |||
| lunch, dinner | |||
| Chicken |
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| Pork |
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| Beef or Lamb |
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| Shrimp or Scallops |
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| The Popular Menu | |||
| The Following Dishes May Be Ordered with Your Choice of Meats Above. | |||
| * Curry Style with potatoes, green peppers, cauliflower and onions | |||
| Hsiang River Style with judienned zucchini, bamboo shoots and celery in black bean sauce. | |||
| * Hunan Style with broccoli, baby corn and mushrooms in a spicy brown sauce | |||
| * Kung Pao Style with peanuts, scallions and chorred chili peppers. | |||
| Mongolian Style with scallions and onions. | |||
| Moo Shi Style with shredded cabbage, tree mushrooms and "moo shi" florets. served with pancakes and plum sauce | |||
| * Spicy Garlic Style with cranchy water chenuts, tree mushrooms and bamboo shoots. | |||
| * Szechuan Style (for meat) with julienned carrots and celery, (for seafood) with diced onions in a spicy, tangy tomato sauce. | |||
| Szechuan Style * with black bean sauce-with green peppers and onions | |||
| With Cashew Nuts | |||
| With Eggplant In Plum Sauce | |||
| With Green Peppers and Onions | |||
| With "lobster" Sauce | |||
| With mixed Vegetables | |||
| With Snow Peas and Water Chestnut | |||
| With Sweet and Sour Sauce | |||
| Egg Foo Young | |||
| Deluxe or Shrimp |
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| Beef, Chicken, Pork or Vegetable |
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| The Vegetarian Menu | |||
| Vegetarian Spring Roll |
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| Vegetable Soup of The Day |
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| Dan Dan Noodles |
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| Cold Sesame Noodles |
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| Spicy Pickled Cabbage |
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| Vegetable Dumplings |
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| Vegetables | |||
| Lunch $6.50, Dinner $7.95 | |||
| String Beans Szechuan Style | |||
| Broccoli In Hot Garlic Sauce or Oyster Sauce | |||
| Crispy Eggplant | |||
| Eggplant In Plum Sauce or Hot Garlic Sauce | |||
| Mixed Vegetables | |||
| Curry Potatoes and Vegetables | |||
| Shitake Mushroom Specials | |||
| Lunch $6.95, Dinner $8.25 | |||
| Twice Cooked Tofu and Shitake with green peppers and cabbage in plum sauce | |||
| Three Delights snow peas, shitake and bamboo shoots | |||
| Tofu Specials - Soft Tofu | |||
| Lunch $6.50, Dinner $7.95 | |||
| Tofu Szechuan | |||
| Curry Tofu | |||
| Hunan Tofu | |||
| Mongolian Tofu | |||
| Moo Shu Tofu | |||
| Tofu Specials - Fried Tofu | |||
| Lunch $6.50, Dinner $7.95 | |||
| *kung Pao Tofu | |||
| Cashew Tofu | |||
| Tofu Family Style | |||
| Tofu with Broccoli | |||
| Vegetable Rice and Noodles | |||
| lunch, dinner | |||
| Fried Rice or Lo Mein |
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| Curry Fried Rice or Rice Noodles |
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| Chow Fun or Cantonese Rice Noodles |
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| Pan Fried Noodles |
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| Vegetable Noodle Soup $7.50 | |||
| (with choice of noodles) | |||
| Lo-mein Egg Noodles | |||
| Chow Fun Noodles | |||
| Angel Hair Rice Noodles | |||
| Desserts | |||
| Ice Cream or Sherbet |
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| Icedly Chees |
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| Almond Cookies and Glazed Walnuts |
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| Cakes and Pies |
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Cross Streets:
Btwn E St NW & Virginia Ave NWFax:
202-466-3996Hours:
Lunch: Mon-Fri: 11am-3pm Dinner: Mon-Fri: 3pm-10pm Sat-Sun: 4pm-10pmNeighborhood:
Lower Northwest, DowntownNotes:
Delivery Take OutPhone:
202-466-3995Location(s)
- Magic Gourd
- 528 23rd St NW
- Washington, DC, 20037
- United States



