|
|
Marco Cucina Romana
Marco Cucina Romana
253 Hanover StBoston, MA 02113
617 742-1276
| Main Menu | |
| Antipasti | |
| Daily Selection of Roasted, Pickled and Grilled Vegetables with extra virgin olive oil and sea salt | |
| House-cured Salumi seasonal house-cured specialties | |
| Oven-baked Black Mission Figs with gorgonzola and pancetta | |
| Clams Origanato with bread crumbs, parmigiano and lemon | |
| Fried Cod Cheeks with hot peppers and crispy ham | |
| Seafood Antipasto | |
| Salt Cod and Green Olives | |
| Sardines with pickled carrots | |
| Anchovies with cured lemon | |
| Tuna and Shaved Fennel | |
| Marinated Calamari | |
| Eel with balsamic-bacon dressing | |
| Mussels and Clams with hot chili oil | |
| Insalate | |
| Escarole Salad with lemon, olive oil, shaved red onions and toasted walnuts | |
| Insalata Di Rucola with pancetta, shaved parmigiano, fingerling chips and lem | |
| Caprese Salad with mozzarella, tomatoes and basil | |
| Primi | |
| Fedelini Con Pomodoro with basil, peperoncino and parmigiano | |
| Risotto Del Giorno | |
| Linguine with clams, sweet garlic and extra virgin olive oil | |
| Orecchiette with homemade sausage and broccoli rape | |
| House made Pasta Del Giorno | |
| Secondi | |
| Chicken Cacciatore with pancetta, roasted peppers and riso | |
| Pan Seared Salmon with sautéed spinach, fennel potatoes and saffron aioli | |
| Pork Chop Milanese with tomato and rucola salad | |
| Veal Saltimbocca | |
| Grilled Steak Tips with peppers and onions | |
| Lobster with brown butter, zucchini, polenta and toasted walnuts | |
| Alla Griglia | |
| House made Chicken and Pork Sausage | |
| Bistecca Fiorentina 32 oz Porterhouse for two | |
| Salmon | |
| Ny Strip Sirloin | |
| Whole Roasted Fish of The Day | |
| Surf & Turf | |
| Contorni | |
| Thyme Roasted Potatoes | |
| Sautéed Spinach | |
| Walnut Polenta | |
| Steamed Riso | |
| Peppers and Onions | |
| Dolci | |
| Panna Cotta with seasonal berries | |
| Cannoli | |
| Assorted House made Gelato and Sorbe | |
| TiramisÏ | |
| - | |
Hours:
Mon-Thu: 5pm-10:30pm Fri-Sat: 5pm-11pm Sun: 4pm-9:30pmNeighborhood:
Downtown, North EndPhone:
617-742-1276Location(s)
- Marco Cucina Romana
- 253 Hanover St
- Boston, MA, 02113
- United States



