Moonshadows Malibu

20356 Pacific Coast Hwy- Btwn Big Rock Dr & Los Flores Canyon Rd
Malibu, CA 90265

310 456-3010

Winter Lunch Menu
Small Plates & Salads
1/2 Doz. Assorted Oysters On The Half Shell   Ponzu Mignonette	12.75
Classic Tiger Shrimp Cocktail   moonshadows kicked-up "pepper" cocktail sauce	12.95
Spicy Ahi Tuna Tartare   gingered cucumber marinated seaweed, avocado, fried won ton chip and wasabi	12.50
Flash Fried Calamari   chipotle-lime aioli	10.95
Moonshadows House Salad   organic spring greens, tear drop tomatoes, aged red wine vinaigrette	6.50
Chopped Raw & Cooked Vegetable Salad   shaved parmesan, citrus-tuscan extra virgin olive oil vinaigrette or house smoked tomato dressing	9.95
Ripe Bartlett Pear Salad   Organic Seasonal Greens, Candied Pecans, Point Reyes Blue Cheese, Roasted Pear Dressing	9.25
Big Salads
Seared Spiced Albacore 'Tataki' Style Salad   Organic mixed Green, Shaved Red Onions, Pickled Japanese Vegetable, Yuzu Lemon- Soy Dressing	14.50
Better Then a Cobb Salad   grilled mustard chicken, smoked bacon, cheese, avocado, tomatoes, light chile-buttermilk dressing	14.75
Green Asian Chopped Salad   Edamame, Tatsoi, Cucumber, Enoki, Long Beans, Cabbage, Tofu, Spicy Miso Dressing, Fried Noodles	13.50
Curried Grilled Beef & Thai Noodle Salad   mango, baby spinach, linguini, cherry tomatoes, thai curry-peanut dressing	13.95
Greek Salad   cucumbers, romaoine hearts, tomatoes, olives, oregano, red onions, feta, lemon-olive oil dressing	13.95
Moonshadows Grilled B.B.Q Shrimp Caesar Salad   Focaccia Croutons, Sundried Tomatoes, Caesar Dressing	16.95
Soups
Wokstirred Manila Clams   Black Beans, Garlic, Sake and Cilantro	11.95
New England Quahog Clam Chowder	6.50
Moonshadows Soup   composed and price only
Sandwiches
Snake River Farm Kobe Beef Burger   caramelized balsamic onions tomato, arugula, asian slaw, taro root chips	15.50
Hawaiian Ahi Tuna Burger On Sesame Bun   sashimi quality ahi tuna, avocado, tomato, arugula, taro root chips	15.75
Organic Turkey Burger In a Bowl   No Bun, Baby mixed Greens, String Beans, Tomato and Lemon Dressing	13.50
Panko Crusted Oyster Sandwich   Butter Lettuce, Red Onion, Tomato, mixed Greens Housemade "blackened" Yuzu-lemon Aioli	14.95
Asian marinated Hangar Steak On Baguette   house made kimchee and french fries	13.95
Big Plates
Lobster Shrimp and Crab Stuffed Ravioli   Green Asparazgus, Tomato and Saffran Sauce	16.95
Winter Vegetable and Prosciutto Risotto   Asparagus, Peas, Fava Beans, Onions, Parmesan Cheese and Chive Oil	13.95
Grilled Wild Caught New Zealand Salmon   Edamme Sauce, Cucumber-yuzu Relish, Yukon Gold Mashed Potatoes	17.95
Pan Seared Panamanian Sea Bass   Braised Bok Choy and Shitake Mushrooms, Ponzu Sauce, Potato Puree	18.95
Garlic- Herb Marinated Free Range Chicken   Roasted Sweet Corn, Oyster Mushrooms, Chives, Black Pepper-maple Sauce and Potato Puree	17.95
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Winter Dinner Menu M - F
Appetizers
¼ Doz. Iced Oysters On The Half Shell   ponzu mignonette	12.95
Classic Tiger Shrimp Cocktail   moonshadows kicked-up "pepper" cocktail sauce	13.50
Spicy Ahi Tuna Tartare   gingered cucumber, marinated seaweed, avocado puree, wasabi drizzle and won ton chip	12.75
Herb Marinated Surf & Turf Skewers   Tiger shrimps, sirloin steak, bell pepper pesto, mixed greens	13.95
House Cured Beef Tendeloin Carpaccio   Tuscan Pecorino Shavings, Dried Fruit Relish, Arugula and Balsamic Vinegar	15.75
Flash- Fried Calamari   chipotle-lime aioli	10.95
Black Polenta and Seared Sea Scallops   Mascarpone Cream and mixed Forest Mushrooms	14.25
Soups and Salads
New England "Quahog" Clam Chowder	6.95
Oven Roasted Black Mussels With Green Curry And Coconut   Ginge, Lemongrass and Cilantro	11.95
Moonshadows House Salad   organic seasonal greens, herbs, tiny tomatoes and aged red wine dressing	7.50
Classic Caesar Salad   baby romaine hearts. focaccia garlic croutons, parmesan, ceasar dressing	8.75
Roatsed Organic Beet Salad   goat cheese, caramelized apples, frisee, toasted walnuts, beet-walnut vinaigrette	10.75
Moonshadows Greek Salad   Romaine Hearts, Tomatoes, Cucumbers, Kalamata Olives, Feta Cheese, Oregano, Olive oil And Lemon Dressing	13.95
Ripe Bartlett Pear Salad   organic seasonal greens, candied pecans, point reyes blue cheese roasted pear vinaigrette	9.50
Organic Baby Spinach and Oyster Mushroom Salad   Caramelized Shallots, Currants, Sauteed Quince, Warm Applewood Smoked Bacon Cider Vinaigrette	12.50
Main Courses
Lobster Shrimp and Crab Meat Stuffed Black Ravioli   Green Asparagus Tomato And Lobster- Saffron Sauce	21.95
Wok- Sauteed Red Curried Tiger Shrimp   bell pepper, pineapple, coconut sugar, kaffir lime, lemongrass oil, fragrant jasmine rice	24.50
Southern California Bouillabaisse   santa barbara prawns mussels, manila clams, squid, monk fish, rascasse, saffron broth, crostini and rouille	26.50
Wild Caught New Zealand Salmon   Pea- Edamame Sauce, Cucumber-Yuzu Relish, Yukon Gold Mashed Potatoes	22.50
Pan Seared New Zealand Tai Snapper   black mussels, crispy marinated seaweed, saffron broth, yukon gold mashed potato	24.50
Oven Baked Miso- Glazed Escolar   braised baby bok choy and shitake mushrooms, sweet soy glaze, matcha green tea rice	23.95
Garlic - Herb Marinated Free Range Chicken   roasted fall sweet corn, oyster mushrooms, chives, black pepper maple sauce and potato puree	22.95
Honey Brined Niman Ranch Naturally Fed Pork Chop   Brandied fuji apple sauce, honey caramelized sweet potatoes, whole grain mustard- applewood smoked bacon sauce	23.75
Sake Braised American Kobe Beef Short Rib   Chinese long beans, house pickled beets and stone ground grits	27.50
Butternut Squash Gnocchi With Five Spiced Duck Confit   braised organic rainbow swiss chard and aged parmesan	19.95
Grilled C. A. B Filet Mignon   Caulifornia dried fruit chutney, aged balsamic glaze, yukon gold mashed potatoes	30.95
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Winter Brunch Menu
Saturday and Sunday Menu
Appetizers
New England "Quahog" Clam Chowder	7.95
1/2 Doz. Oysters On The Half Shell   ponzu mignonette	13.95
Classic Tiger Shrimp Cocktail   moonshadows kicked-up cocktail sauce	13.50
Flash-Fried Calamari   Chipotle-Lime Aioli	12.95
Spicy Ahi Tuna Tartar   Gingered Cucumber, Marinated Seaweed, Avocado, Fried Wonton Chip	12.50
Small and Big Salads
Sweet Main Lobster Caesar Salad   baby romaine, applewood smoked bacon, avocado, focaccia croutons	17.50
Bartlett Pear Salad   organic seasonal greens, candied pecans, maytag blue cheese, roatsed pear dressing	10.50
Seared Albacore Tataki Style Salad   baby mixed greens, daikon radish, soy- yuzu lemon dressing	17.95
Caramelized Fuji Apple and Quince Stuffed Cres   Cinnamon Whipped Cream and Three Fruit Sauces	11.95
Scottish Smoked Salmon and Toasted Bagel   Cream Cheese, Caper Berries, Shaved Red Onions, Heirloom Tomatoes	13.95
Brunch & Main Courses
11A.M - 3:30 P.M
Butter Brioche French Toast   100 Organic Canadian Maple Syrup, Poached Autumn Fruit and Tahitian Vanilla Cr?e Anglaise	11.95
Snake River Farm Kobe Beef Burger   caramelized balsamic onions, heirloom tomato, asian cole slaw and taro root chips	16.95
Organic Scrambled Eggs with Double Smoked Country Ham   Green Asparagus, Cherry Tomatoes, Potato Hash and mixed Greens	16.50
Oven Baked Stuffed Butter Croissant   Roasted Chicken Hash, Fontina Cheese and mixed Greens	15.95
Goat Cheese and Sundried Tomatoes Omelette   Spinach, Tomatoes, Potato Hash and mixed Greens	14.95
Maine Lobster and Rock Shrimp Omelette   Bay Scallops, Green Asparagus and Potato Hash	18.95
Wild Caught New Zealand Salmon Filet   English Pea-edamame Sauce, Cucumber Yuzu Relish, Salmon Caviar, Yukon Gold Mashed Potatoes	23.95
Creamy Stone Ground Grits and Tiger Shrimp   Applewood Smoked Bacon, Bell Pepper and Cheddar	26.95
Grilled Asian marinated Steak and Fried Eggs   Potato Onion Hash and Creamed Baby Spinach	18.95
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Winter Menu
Sat - Sun
Appetizers
1/2 Doz. Iced Oysters On The Half Shell   ponzu mignonette	13.95
Classic Shrimp Cocktail   moonshadows kicked-up "pepper" vodka cocktail sauce	13.50
Spicy Ahi Tuna Tartare   gingered cucumber, marinated seaweed, avocado creme, fried won ton chip	13.25
Grilled Green Jumbo Asparagus   Sauteed Mixed Mushrooms, White Corn Puree And Chive oil	12.75
Flash-Fried Calamari   Chipotle-Lime Aioli	12.95
Soup & Salads
True New England 'Quahog' Hard Shell Clam Chowder	7.95
Gulf Shrimp and Asparagus Salad   Blood Orange, Frisee, Avocado, Charred Bell Pepper, Organic Citrus Vinaigrette	16.25
Moonshadows House Salad   Organic Seasonal Greens, Cherry Tomatoes, Fresh Herbs, Aged Red Wine Dressing	7.75
Ripe Bartlett Pear Salad   organic seasonal greens, candied pecans, point reyes blue cheese, roasted pear vinaigrette	12.50
Malibu Farmers Market Roasted Beet And Goat Cheese Salad   Organic Seasonal Greens, Caramelized Pecans, Beet Vinaigrette	11.95
Moonshadows Greek Salad   Tomatoes, Cucumbers, Olives, Romaine Hearts, Feta Cheese, Olive Oil And Lemon Dressing	13.95
Sweet Main Lobster Caesar's Salad   Baby Romaine, Applewood Smoked Bacon, Avocado, Lemon-Garlic Croutons	17.50
Main Courses
Lobster, Shrimp and Crab Stuffed Ravioli   green asparagus, saffron lobster sauce, tomatoes, sweet basil	22.95
Southern California Bouillabaisse   Santa Barbara Prown, Monkfish, Manila Clams, Squid, Black Mussels, Crostini and Rouille	26.95
Pan Seared Blue Nose Sea Bass   Black Mussels, Crispy marinated Seaweed, Saffron Broth, Yukon Gold Mashed Potatoes	25.95
Wild Caught New Zealand Salmon Filet   Spring Pea-edamame Sauce, Yuzu-cucumber Relish, Salmon Caviar, Yukon Gold Mashed Potatoes	23.95
Oven Baked Miso-Marinated Escolar   Ginger Braised Baby Bok Choy & Shitake Mushrooms, Sweet Soy Glaze, Green Tea Rice	24.50
Creamy Stone Ground Grits and Tiger Shrimp   Applewood Smoked Bacon, Slow Braised Bell Pepper and Tomato, Young Napa Cheddar	28.95
Honey Brined Natural Fed Pork Chop   Brandied Applesauce, Caramelized Sweet Potatoes, Grain Mustard-bacon Sauce	25.50
Grilled Rosemary Marinated Rib Eye   Organic Rainbow Swiss Chard, Balsamic Glaze, Yukon Gold Smashed Potatoes	29.95
Herb-garlic Marinated Free Range Chicken   Roasted Fall Sweet Corn, Oyster Mushrooms, Chives, Black Pepper-maple Sauce and Potato Puree	22.95
Grilled C. A. B Filet Mignon   Sautee Baby Spinach, Santa Rosa Plum Demi-glace, Yukon Gold Mashed Potatoes	34.95
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