|
|
Moose Creek Steakhouse
Moose Creek Steakhouse
10000 Baltimore Ave- Btwn Capital Beltway & Yuma StCollege Park, MD 20740
301 345-6700
| Great Beginnings | ||
| Crab Dip our famous crab dip, served in a bread bowl with melted mozzarella, montorey jack andsharp cheese |
|
|
| Grilled Quesadillas grilled four tortillas loaded with melted jack and cheddar cheeses, sauteed tomatoes & grilled orlens served with guacamole, sour cream & salsa |
|
|
| Maryland Crab Cakes sauteed backfin crab cakes broiled to a golden brown seved with cocktail sauce lemon wedges |
|
|
| Moose Greek Buffalo Wings the moose creast wings are cooked golden crisp with carne and celery eticke and served with the cheese. your choice of hot sauce or moose great bountain sauce |
|
|
| Nachos Crispy Tortilla Chips served with melted cheddar & jack cheeses, jalapenoe, diced tomatoes, scallions and topped with sour cream & guacamole |
|
|
| Maryland Crab Preizel Our jumbo soft pretzel, topped with crab dip and melted cheese |
|
|
| Adirondack Sampler our sampler platter with chicken wings, fried mozzarella sticks, chicken tenders & potato slices |
|
|
| Popcorn Shrimp popcorn shrimp deep fried to a golden brown |
|
|
| Terrapin Cheesy Fries crispy fries topped with bacon, cheddar, jack & mozzarella cheeses, seved with ranch dipping sauce |
|
|
| King Onion Rings lightly sesamed and fried crisp, served with ranch dipping sauce |
|
|
| Potato Skins loaded skins with cheddar, cheese, bacon and scallions served with sour cream on the side |
|
|
| Crispy Chicken Strips marinated in buttermilk and made fresh to order, served with your choice of bbq sauce or honey mustard |
|
|
| Crisp Salads | ||
| Caesar Salad crisp romaine leaves tossed with cashew dressing and topped with homemade garlic croutons |
|
|
| add grilled chicken |
|
|
| add salmon |
|
|
| Blackened Chicken Salad blackened breast of chicken on bed on field greens with cucumbers, tomato fire- roasted corn and olives tossed in our homemade dressing |
|
|
| Maryland Crab Cake Salad fresh crisp field greens, cucumbers, tomato, fire- roasted corn, and olives tossed in herb vinaigrette, topped with our sweet, maryland crab cake and onion straws |
|
|
| Atlantic Salmon Salad crisp romaine lemons, minced with sliced tomatoes onions and garlic croutons, tossed with a light vinaigrette topped with a grilled filet or salmon |
|
|
| Grilled Steak Salad a story of mixed greens sliced tomatoes, scallions, cucumbers, fire- roasted corn, garlic croutons, and onion straws, topped with a grilled 6 oz. new york strip grilled to perfection |
|
|
| Fresh Soups | ||
| Soup Du Jour our lemonade soups are made fresh daily. ask your server for the days selection | ||
| Maryland Cream of Crab Soup our specialty rich and creamy with chunks of crabmeat |
|
|
| Homemade Chunky Chicken Noodle Soup made fresh daily |
|
|
| Maryland Crab Soup a maryland favorital fresh chunks of crab, tomato and vegetables in a delicate broth |
|
|
| Sandwiches | ||
| Served with Steak Fries & Dil Pickle | ||
| Our Classic Philly Cheese Steak Thinly sliced angus beef filled high with grilled sweet onions topped with melted provolone cheese |
|
|
| Beef Barbecue Sandwich our freshly sliced beef served in a savory barbecue sauce served with coleslaw |
|
|
| Maryland Crab Cake Sandwich jumbo lump crab cakes on a roasted kaiser roll with lettuce tomato and onion, served with coleslaw |
|
|
| Crispy Fried Chicken Sandwich a deep fried chicken breast sandwich with shredded lettuce, tomato, and onion |
|
|
| New York Strip Sandwich a grilled new york sirloin with secret onions lettuce, tomatoes on a roasted sub roll served open faced |
|
|
| Salmon Cake Sandwich our special blended of spices and herbs pan- fried lentil golden and served on toasted sour dough bread |
|
|
| Triple Decker Seafood Club a classic blend of shrimp salad and crab cake served on toasted sourdough bread |
|
|
| Pat's Homemade Shrimp Salad Sandwich a homemade shrimp salad sandwich served with spicy mayonnaise on a toasted kaiser bun |
|
|
| Charbroiled Burgers | ||
| Served with Lettuce, Tomato, Red Onion, Dill Pickle and Steak Fries | ||
| Beltway Burger 1001 pure angus beef patty charbroiled to perfection |
|
|
| Pride of Maryland 8 oz. blackened angus beef patty topped with bacon and swiss cheese |
|
|
| Moose Creek Burger build the burger of your choice 8 oz blackened angus beef patty with your choice of bourbon sauce, bacon, bleu cheese, swiss cheese, american cheese, provolone cheese, mushrooms | ||
| moose creek bouton sauce |
|
|
| each topping an additional |
|
|
| Perfect Pastas | ||
| Pastas and served with Fresh Garlic Bread | ||
| Grilled Chicken & Penne Pasta broccoli floreta, mushroom slices, tender grilled chicken, blended in a garlic cream sauce and tossed in penne pasta |
|
|
| Chicken Romano a 8 oz. chicken breast lightly breaded with parmesan and romano cheese, sauteed in garlic and white wine and served with fostuccial alfredo noodle |
|
|
| Pasta Primavera penne pasta served with broccoli, tomatoes, and mushrooms with your choice of alfredo sauce |
|
|
| Seafood Marinara A flavorful combination of scallops, shrimp, crabmeat, and mussels over a bed of fettuccini served with a garlic marinara sauce |
|
|
| Shrimp Scampi A classic favorite, fettuccine noodles tossed in olive oil and garlic with jumbo shrimp, topped with parmesan cheese |
|
|
| Chicken Scampi Boneless breast of chicken pan sauteed in a lemon buter and white wine sauce served over a bed of fettuccini noodles |
|
|
| Tender Steaks | ||
| All Steaks Come with All-You-Can-Eat Salad Bar and 2 Side Dishes | ||
| Slow Roasted Prime Rib sure to sell out- our prime rib is slow roasted to perfection and served with barbecue sauce or mooso creak bourbon sauce |
|
|
| Flat Iron Steak 12 oz tender cuts of 100% angus beef fine sesamed and topped with a golden onion ring |
|
|
| T- Bone Steak Our 14 oz t-bone is rubbed with our seasoning charbroiled and topped with a golden onion ring |
|
|
| New York Sirloin 10oz tender strip loin of beef, char-broiled to perfection and topped with a golden onion ring |
|
|
| Moose Creek Ribeye 12 oz center cut ribeye, rubbed with our house seasoning fire seared and served with a cripsy onion ring |
|
|
| Petit Filet Mignon 6 oz filet the most tender and jukfest of al steaks, lightly seasoned and charbroiled |
|
|
| Specialties | ||
| All Specialties Come with All-You-Can-Eat Salad Bar and 2 Side Dishes | ||
| St. Louis Style Baby Back Ribs tender slow roasted pork roasted with hickory BBQ sauce or Bourbon sauce |
|
|
| Grilled Fillet of Salmon grilled and bosted with lemon butter sauce |
|
|
| Southern Fried Chicken Our famous recipe fried chciken is tender, juicy and crispy |
|
|
| Stuffed Flounder broiled flounder stuffed with cream topped with imperial sauce |
|
|
| Combination Hlaf rack of rolls and 6 oz filet mignon |
|
|
| Maryland Crab Cakes two maryland blackfin crab cakes broiled golden brown and served with cocktail sauce and salmon wedges | ||
| Side Dishes | ||
| Baked Idaho Potato | ||
| Chef's Fresh Vegetable | ||
| Sherried Mushrooms | ||
| Steak Fries | ||
| Bush's Baked Beans | ||
| Garlic Mashed Potatoes | ||
| Rice Pilaf | ||
| Extras | ||
| Salad Bar and Homemade Soup of The Day |
|
|
| Sauteed Garlic Spinach |
|
|
| Loaded Baked Potato |
|
|
| Beverages | ||
| Coca Cola | ||
| Diet Coke | ||
| Sprite | ||
| Fanta | ||
| Orange Cranberry Apple Lemonade | ||
| Raspberry Iced Tea | ||
| Bottled Water | ||
| Assorted Teas Herbal Hot & Iced | ||
| Coffee Regular & Decaffeinated | ||
Cross Streets:
Btwn Capital Beltway & Yuma StNeighborhood:
Bethesda, Silver Spring, College ParkPhone:
301-345-6700Location(s)
- Moose Creek Steakhouse
- 10000 Baltimore Ave
- College Park, DC, 20740
- United States



