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Panevino Ristorante
Panevino Ristorante
1250 22nd St NW- Btwn N St NW & M St NWWashington, DC 20037
202 449-4014
202 223-0747
| Appetizers | |||
| Tuscan Minestrone the classic tuscan vegetable soup |
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| Fried Calamari buttermilk battered, spicy tomato sauce |
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| Crab Cake with Neapolitan Flavors celery, basil, and lemon zest |
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| Grilled Shrimp with Fennel & Avocado Salad mache and olive dressing |
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| Fresh Mozzarella, Tomato and Basil olive oil and balsamic vinegar |
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| Soup of The Day |
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| Mixed Greens crispy mixed greens, cucumbers, cherry tomatoes and balsamic vinaigrette |
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| Fried Ricotta and Mozzarella Cheese spicy marinara |
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| San Daniele Prosciutto and Melon thinly sliced, topped with melon slices |
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| Sandwiches | |||
| Served with French Fries | |||
| Panevino Burger freshly ground beef, lettuce, tomato, bacon and cheese |
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| Traditional Club triple decker, turkey, bacon, lettuce, tomato and mayonnaise |
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| Grilled Chicken Breast swiss cheese, tomato and arugula |
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| Panini | |||
| Hand-pressed Pizza Bread Sandwiches | |||
| Pollo grilled chicken, zucchini, sun-dried tomato and fontina cheese |
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| Pmt prosciutto, mozzarella cheese and tomato |
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| Vegetable grilled zucchini, egg plant, peppers and talenggio cheese |
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| Pizza | |||
| Enjoy a Small 9" or Large 14" | |||
| Margherita fresh mozzarella cheese, tomato and basil |
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| Pepperoni tomato, mozzarella cheese, roasted peppers |
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| Four Cheese mozzarella, fontina, pecorino and parmesan cheese |
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| Ortolano mixed roasted vegetables, tomatoes, and mozzarella cheese |
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| Calzone diced mozzarella and fontina cheese, diced ham and arugula |
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| Pasta | |||
| Penne Caprese tomato, fresh mozzarella cheese and basil |
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| Lasagna Bolognese layered with meat sauce, bechamel and parmesan cheese |
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| Rigatoni spicy sausage, fontina cheese and a light tomato sauce |
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| Spaghetti Vongole baby clams, cherry tomatoes and parseley |
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| Tagliolini Napoli prosciutto, peas, cherry tomatoes, mozzarella and caciocavallo cheese in a light tomato sauce |
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| Baked Pasta parmesan cheese |
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| Spaghetti shrimp, calamari, clams, white wine and tomatoes |
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| Entree Salads $9.50 | |||
| Chop Chop Salad grilled chicken, celery, apples, greens, ginger and cashews | |||
| Classic Caesar romaine lettuce, shaved parmesan, sourdough croutons and classic caessar dressing |
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| Grilled Tuna Salad arugula, tomatoes, capers and citrus vinaigrette | |||
| Chef Salad crispy greens, prosciutto, asiago cheese, spring onions, cherry tomatoes and a hard boiled egg | |||
| Buffet Lunch | |||
| Served 11:30am-2:00pm. Monday-friday (except Holidays). Our Delicious Buffet Includes a Variety of Chef Specialities and Antipasti Fresh Mozzarella, Italian Olives, Salami, Ham, Grilled Salmon, Pastas, Roasted Vegetables, Roast Turkey, Roast Beef, Fresh Fruit and Assorted Desserts $13.50. | |||
| Main Courses | |||
| Tilapia stuffed with lump crabness, lemon caper butter |
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| Fried Shrimp cole slaw and french fries |
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| Crab Cake with Napolitan Flavors celery basil, and lemon zest |
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| Seafood Grill with Mediterranean Sauce shrimp, salmon, and tuna |
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| Grilled Salmon with Basil Pesto cucumber salad |
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| Acqua Pizza market fresh fish filet in a light tomato broth with tiny clams |
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| Chicken Milanese parmesan breaded chicken cutlet, arugula, chopped tomato and onion salad |
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| Chicken Battuta balsamic, glazed chicken breast with roasted vegetables |
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| New York Aged Strip Steak |
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| Surf and Turf 8oz. filet mignon and jumbo shrimp |
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| Desserts | |||
| Tiramisu mascarpone mousse layered between espresso-soaked ladyfingers, dusted with cocoa |
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| Banana Split vanilla ice cream, chocolate sauce, chopped nuts and whipped cream |
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| New York Cheesecake raspberry sauce |
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| Tropical Fruit Panna Cotta |
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| Strawberries with Balsamic Reduction sabayon gelato |
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| Fresh Fruit Salad |
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| Ice Cream and Sorbet |
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| Sogno Nero rich chocolate cake, raspberry coulis |
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| Beverages | |||
| Cappuccino |
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| Coffee |
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| Espresso |
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| Tea |
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| Iced Tea |
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| Saratoga Bottled Water |
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| Beer- Draft | |||
| 12 Oz $4.50, 23.5 Oz $5.75 | |||
| Yuengling Black & Tan | |||
| Budweiser | |||
| Beer- Bottle | |||
| Mendocino Red Tail Amber, California |
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| Raven Lager, Baltimore |
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| Yuengling Lager, Pennsylvania |
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| Fordham Lopper Head Ale, Virginia |
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| Bud Light, Missouri |
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| Moretti, Italy |
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| Corona, Mexico |
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| Sam Adams, Massachusetta |
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| Michelob Ultra, Missouri |
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| Heineken, Holland |
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| Rolling Rock, Pennsylvania |
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| St. Pauli (non Alcoholic). Germany |
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Cross Streets:
Btwn N St NW & M St NWHours:
Daily: 11:30am-11pmNeighborhood:
Lower Northwest, DowntownNotes:
Delivery Take OutPhone:
202-449-4014Location(s)
- Panevino Ristorante
- 1250 22nd St NW
- Washington, DC, 20037
- United States



