Portofino Ristorante

Portofino Ristorante

226 Lincoln Sq., Arlington

Lunch
Appetizers
Scampi Bianco, with Limoncello sauce
Calamaretti Fritti, crispy fried calamari
Stuffed Funghi, with Mediterranean seafood
Salmone Affumicato, smoked salmon
Pan-Seared Seacake, with light spicy sauce
Garlic Bread, toasted with fresh Parmesan
Soup of the Day, inquire daily
Salad Delights
Soup of the Day, inquire daily
La Mozzarella “Caprese,” fresh Mozzarella & tomato with basil, served with a Caesar Salad
Insalada Portofino, seafood combination
Insalada di Gamberi, shrimp salad
Avocado Portofino, with shrimp & special dressing
Insalada di Cesare, Caesar, topped with grilled chicken
Served with Soup of the Day
Lean Selections
Served with Soup of the Day
Grilled Chicken
Served with assorted fresh, grilled vegetables and your choice of Soup of the Day or House Salad
Grilled Filet
Homemade Pasta
Grilled Filet
Fettuccini Alfredo, cream sauce with Parmesan
Fettuccini Pollo, topped with grilled breast of chicken
Linguini Vongole, fresh clams & white or red sauce
Capellini al Pomodoro, angel-hair, oven-roasted tomatoes & basil
Capellini Bolognese, with our homemade meat sauce
Tortellini Gratinati, in cream sauce
Lasagna al Forno, our own homemade
Melenzana di Parma, baked eggplant Parmigiana
Entrées
Melenzana di Parma, baked eggplant Parmigiana
Filetto al Pepe, with fresh peppercorn
Pollo Parmigiana, with Mozzarella in light tomato sauce
Pollo Piccata, capers & light lemon butter sauce
Pollo Marsala, mushrooms in Marsala wine sauce
Pollo Cordon Bleu, stuffed with Prosciutto & cheese in Mornay sauce
Scampi Bianco, shrimp in lemon, garlic, wine & butter
Vitello Parmigiana, with Mozzarella in light tomato sauce
Vitello Marsala, mushrooms in Marsala wine sauce
Vitello Piccata, capers & light lemon butter sauce
All entrées served with House Salad or Soup of the Day
Pan-Seared Seacake, with light spicy sauce
Homemade Desserts
Pan-Seared Seacake, with light spicy sauce
Trio of Ice Cream
Tiramisu
Chocolate Gateau
Cheesecake
Crème Brûlée
Profiteroles
 
Profiteroles
Dinner
Profiteroles
Appetizers
Profiteroles
Avocado Portofino, with shrimp & Our Special Dressing
Salmone Affumicato, smoked Salmon
Pan-Seared Seacake, with light spicy sauce
Stuffed Funghi, with Mediterranean seafood
Artichoke Romano, baked with Romano, garlic, wine & butter
Vongole Arraganata, fresh baked clams, breadcrumbs, Parmesan, garlic & olive oil
Cozze al Brodetto, mussels in light Marinara
Calamari Fritti, crispy fried Calamari
Scampi Bianco, shrimp, lemon, roasted garlic, wine & butter in Limoncello sauce
Lumache Funghi, mushroom caps with snails in garlic herb butter Bruschetta
Soups & Salads
Lumache Funghi, mushroom caps with snails in garlic herb butter Bruschetta
Brodetto di Pollo, Tortellini Soup
Zuppa di Lenticchie, Lentil Soup
Tuscan Bean Soup, with beans & vegetables
Insalada di Cesare (for two), Caesar Salad
La Mozzarella “Capresse”, fresh Mozzarella & tomato with basil & olive oil
Homemade Pasta
La Mozzarella “Capresse”, fresh Mozzarella & tomato with basil & olive oil
Linguini Portofino, assorted fresh seafood in tomato sauce
Linguini Vongole, clams in white or red clam sauce
Fettuccini with Shrimp & Crabmeat, cream sauce
Fettuccini Alfredo, cream sauce
Fettuccini Pollo, grilled chicken, cream sauce
Capellini Pomodoro, angel-hair, tomatoes & basil
Capellini Bolognese, meat sauce
Vegetables alla Griglia, Capellini, assorted grilled vegetables & oven-roasted tomatoes
Penne Arrabiate, light spicy tomato sauce
Tortellini alla Panna, cream sauce
Lasagna al Forno, our own homemade
Manicotti al Forno, stuffed with Ricotta
Melenzana Parma, baked eggplant Parmigiana
Seafood
Melenzana Parma, baked eggplant Parmigiana
Scampi al Vino, garlic, wine, lemon & butter
Scampi Diavolo, piquant spicy tomato
Sogliola Mugnaia, Dover Sole (Market Price)
Aragosta Thermidor, lobster tails, onion & mushrooms au gratin (Market Price)
Entrées served with Soup of the Day or House Salad
Chicken
Pollo Biancaneve, brandy, cream & mushrooms
Pollo Picacta, capers, lemon & butter
Pollo Carciofo, artichoke hearts, garlic, wine & butter
Pollo Parmigiana, Mozzarella & tomato
Pollo Marsala, mushrooms in Marsala wine sauce
Pollo Cordon Bleu, Prosciutto & cheese in Mornay sauce
Veal
Pollo Cordon Bleu, Prosciutto & cheese in Mornay sauce
Vitello Parmigiana, Mozzarella & tomato
Vitello Marsala, Marsala wine & mushrooms
Vitello Saltimbocco, sage, Prosciutto, wine & butter
Vitello Piccata, capers, lemon & butter
Vitello Milanese, lightly breaded, lemon & butter
Beef
Vitello Milanese, lightly breaded, lemon & butter
Filetto al Pepe, peppercorn sauce
Filetto alla Griglia, grilled filet
Tournedeos Bourguignonne, shallots & mushrooms in Bordelaise sauce
Medallione Funghi, mushrooms, cream & brandy
Chateaubriand (for two), (Inquire)
Bistecca Diana, (for two), (Inquire)
Costoletta di Vitello, veal chop & mushrooms in Madeira Sauce (Inquire)
Surf & Turf, steak & lobster (Inquire)
House Specialties
Surf & Turf, steak & lobster (Inquire)
Anitra all’Arancia, roasted breast of duck in orange sauce
Pollo Con Gamberi Parisienne, with shrimp, mushrooms & cream
Vitello Gamberi Bianco, with shrimp in garlic wine sauce
Aragosta Portofino, lobster tails with linguini in light wine tomato (Market Price)
Entrées served with Soup of the Day or House Salad
 
Desserts
Specialty Desserts
(for two)
Crepes Suzette
Cherries Jubilee
Bananas Foster
Soufflés
(Chocolate – Raspberry – Grand Marnier)
Homemade Desserts
(Chocolate – Raspberry – Grand Marnier)
Cheesecake
Tiramisu
Chocolate Gateau
Profiteroles
Crème Brûlée
Trio of Ice Cream
 
Cross Streets:
(Collins St.)
Neighborhood:
Arlington
Phone:
817-861-8300

Location(s)

Portofino Ristorante
226 Lincoln Sq.
Arlington, TX
United States