Starland Cafe

5125 Macarthur Blvd NW- At Dana PI NW
Washington, DC 20016

202 244-9396

Lunch Menu
Appetizers
Buffalo Chicken Wings	7.25
Crispy Calamari   with 2 sauces; garlic aoili and sauce verde	6.95
Fresh Mozzarella   fried in a crisp parmesan crust with creamy pesto & marinara	6.50
Steamed Mussels   with roasted tomato sauce & fresh herbs	6.95
Basket of Tobacco Onions	3.25
Basket of Old Bay Fries	2.75
Salads
Small House Salad   mixed field greens with balsamic vinaigrette	3.95
Arugula   with charred lemon vinaigrette, roasted red peppers, fennel & pinenuts	5.25
Warm Spinach   with sherry vinaigrette, pickled red onions, spiced pecans & goat cheese	7.50
Iceberg Wedge Salad   with diced tomato, red onion & homemade 1000 island or blue cheese dressing	4.50
Grilled Steak Salad   with feta cheese & green peppercorn vinaigrette	10.95
Caesar Salad   with garlic croutons	5.95
with chicken breast	7.95
Grilled marinated Shrimp   over greek-style salad of roasted peppers, capers, olives & crumbled feta cheese	10.95
Cobb Salad   with avocado, bacon, blue cheese, chopped egg & grilled chicken	10.95
Pulled Chicken Pecan Salad   over mixed greens	7.95
Chop House Salad   with diced vegetables, blue cheese & balsamic vinaigrette	6.95
Sandwiches
Grilled Chicken Breast Sandwich   with grilled onions, peppers, & melted swiss cheese on a kaiser roll	9.95
Grilled Fresh Market Fish Sandwich   with Starland tartar sauce & french fries	9.95
Portobello Mushroom "Burger"   on a toasted roll with tomato, greens, charred red onion, and creamy goat cheese	7.95
Classic Reuben   with french fries	7.95
Starland Burger   with french fries & choice of cheese	8.95
Caesar Wrap   with grilled chicken, romaine & Caesar dressing in a flour tortilla	7.95
Grilled Chicken Club   with avocado, lettuce, tomato & swiss	7.95
Entrees
Fish & Chips	9.95
Spicy Ancho Chile Chicken Quesadilla   with avocado & tomato salsa	7.95
Onglet Steak   with mashed potatoes and field green salad	14.95
Meatloaf   with wild mushroom demi-glace and garlic mashed potatoes	10.95
Desserts
Warm Pot-Au-Chocolat   a la mode	6.25
Hot Fudge Sundae   with chopped walnuts & fresh whipped cream	5.50
Orange Bavarian Cream   with chocolate hazelnut biscotti	5.95
Vanilla Bean Crème Brulee   with citrus cookies	5.95
Spiced Pound Cake   with warm apple compote & sweet creme fraiche	5.50
Key Lime Pie   with raspberry coulis	5.50
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Dinner Menu
Appetizers
Soup of The Day	4.50
Buffalo Chicken Wings	7.25
Grilled Salmon   with soba noodles & soy ginger vinaigrette	8.00
Barbequed Quail   with sweet caraway slaw and pickled carrots	8.50
Warm Crab & Artichoke Dip	6.95
Crispy Calamari   with 2 sauces: garlic Aioli & sauce verde	6.95
Streamed Mussels   with lemon, spring onion broth	7.25
Fresh Mozzarella   fried in a crisp parmesan crust with creamy pesto & tomato basil sauces	6.50
Casual Fare
Spicy Ancho Chele Chicken Quesadilla   with avocado & tomato salsa	7.95
Four Mini-burgers   with two onions - grilled and tobacco	8.95
Portobello Mushroom "burger"   on a toasted roll with sautéed red onion, and creamy goat cheese	7.95
Grilled Chicken Sandwich   with grilled onions, peppers, & melted swiss cheese on a kaiser roll	9.95
Starland Burger   with french fries & choice of cheese	8.95
Salads
Small House Salad   mixed field greens with balsamic vinaigrette	3.95
Grilled Asparagus & Shiitake Salad   with aged goat cheese & banyules vinaigrette	6.25
Iceberg Wedge Salad   your choice of either homemade blue cheese or 1000 island dressing	4.50
Spinach Salad   with herbed goat cheese, pinenuts, roasted peppers & shallot vinaigrette	7.50
Chop House Salad   with diced vegetables, blue cheese & balsamic vinaigrette	6.95
Cobb Salad   with avocado, bacon, blue cheese, chopped egg & grilled chicken	10.95
Caesar Salad   with garlic croutons / chicken breast	5.95
with chicken breast	7.95
Entrees
Roasted Pork Loin   Spanish chorizo & white bean mussel ragu	16.95
Meatloaf   with wild mushroom demi-glace and garlic mashed potatoes	13.95
Pan Roasted Rainbow Trout   with warm potato salad & whole grain mustard vinaigrette	16.75
Steamed Market Fish   with cilantro, ginger, shiitake mushrooms & bok choy in a soy mushroom broth	16.95
Homemade Fettuccine   with spring vegetables and Pipedreams Dairy goat cheese	15.95
Pan-roasted Free Range Chicken   on garlic mashed potatoes, with spinach and natural jus	16.75
Steak Frite   Onglet with béarnaise sauce, crispy fries & mesclun greens	18.95
Specials
Home Style Special   served with your choice of 2 sides Market Price
Chef's Daily Special   Market Price
Sides $2.95
Creamed Spinach
Cole Slaw
Slow-cooked Garlic White Beans
Shoestring French Fries
Tobacco Onions
Caramelized Plantains
Roasted Root Vegetables
Garlic Mashed Potatoes
Old Bay Fries
Steamed Broccoli
Desserts
Warm Pot-Au-Chocolat   a la mode	6.25
Hot Fudge Sundae   with chopped walnuts & fresh whipped cream	5.50
Strawberry Shortcake   orange poppyseed shortcake, fresh strawberries & sweet crème fraiche	5.95
Vanilla Bean Crème Brulee   with citrus cookies	5.95
Seasonal Fresh Fruit   with sweet cream & almond tuile	5.50
Citrus White Chocolate Bread Pudding   served warm with grand marnier anglaise	5.50
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