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Taverna Tony
Taverna Tony
23410 Civic Center Way- At Cross Creek RdMalibu, CA 90265
310 317-9667
| Lunch Menu | ||
| Starters | ||
| Taramosalata Dip Red Caviar, Lemon Juice, Olive Oil, Onions |
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| Melintzanosalata Dip Baked Eggplant, Sesame Oil, Garlic, Lemon |
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| Tzatziki Dip Fresh Yoghurt, Cucumber, Fresh Mint, Garlic |
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| Hummus Dip Chick Peas, Tahini, Garlic, Lemon |
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| Tabouli Tomato, Spring Onions, Parsley, Cracked Wheat, Olive Oil, Lemon |
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| Grilled Eggplant Served over a Sauce of Fresh Tomato, Garlic and Basil |
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| Lamb & Veal Sausage (home Made) An old Greek recipe with a hint of Orange Peel. Delicious! |
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| Keftethes (meatballs) Garlic, Onion, Oregano, Fresh Herbs |
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| Dolmathes Grape Leaves stuffed with Rice and Freshly Ground Meat, Greens and Rice over Lemon Sauce |
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| Flaming Saganaki Cheese Sauteed Kefalograyere Flamed with Cognac |
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| Jumbo Shrimp Cocktail Santorini - Taverna Style Jumbo Shrimps, Olive Oil, Lemon, Spring Onions, Feta, Tomatoes |
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| Calamari (fried - Athenian Style) Tenderest Calamari Available, Dipped in a Light Batter |
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| Baby Octopus (charcoal Grilled - Corfu Style) Olive Oil, Lemon, Calamata Olives, Springs Onions |
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| Marithes Delicious Fried Little Fish |
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| Spanakopita Blended Feta and Fresh Spinach baked in Fillo Pastry |
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| Tiropita Blended Herbed Feta baked in Fillo Pastry |
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| Horta Steamed Greens with Olive Oil and Lemon |
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| Feta and Kalamata Olives Olive Oil, Oregano, Black Pepper |
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| Crab Cakes Pireas (two) Everything you know about Crab Cakes, and more! |
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| Basket of Grilled Pita Bread (serves Two) Home-made fresh Pita, grilled to perfection |
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| Taverna Fries Home-made Greek-style Fries, sprinkled with Kefalotiri Cheese, Oregano, Pepper |
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| Soups | ||
| Avgolemono Soup Home-Made Chicken Soup finished with Egg and Lemon |
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| Lentil Soup Fresh Tomato, Celery, Carrots, Garlic, Onions, Herbs and Spices |
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| Psarosoupa (fish Soup) A Variety of Seafood with Fresh Vegetables and Tomatoes |
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| Salads | ||
| Greek Peasant Salad Crisp Lettuce, Tomatoes, Cucumbers, Onions, Bell Peppers, Spring Onions, Feta, Olives. Served with our Secret Recipe Dressing |
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| Taverna Salad Tomatoes, Cucumbers, Onions, Peppers, Spring Onions, Bell Peppers, Feta, Olives Served with our Secret Recipe Dressing |
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| Greek Californian Salad Tender Mixed Greens, Sun-Dried Tomatoes, Walnuts, Avocado, Goat Cheese. Served with our Secret Recipe Dressing |
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| with Grilled Chicken |
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| Garithosalata (shrimp Salad) Chilled Jumbo Shrimp and Avocado over our delicious Peasant Salad |
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| Caesar Salad Our Version of the All Time Classic with shaved Greek Kefalotiri Cheese |
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| Taverna Sandwiches & Burgers | ||
| All Sandwiches Are served with Sliced Tomatoes, Red Onions and Tabouli | ||
| Fresh Grilled Chicken Breast Sandwich |
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| Rotisserie Baby Lamb Sandwich An Unforgettable Experience! |
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| Grilled Fresh Fish Sandwich |
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| Grilled Vegetables, Avocado & Goat Cheese Sandwich |
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| Grilled Burger, Taverna Style with or without Feta - Tony's Specialty |
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| Pastas | ||
| The Greek Angel Angel Hair Pasta, Tomato Sauce, Fresh Herbs, Garlic, Spring Onion |
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| Fettuccini Salonika Fresh Cream, assorted Mushrooms, Sun-Dried Tomatoes |
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| with Jumbo Shrimp or Chicken |
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| Linguini Anixiatiko Linguini topped with an array of Spring Vegetables, Light Tomato Sauce, Aromatic Spices and Feta Cheese |
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| Shrimp Pasta (pasalimani) Jumbo Shrimp, Capellini, Rich Tomato Sauce, Garlic, Spring Onions, Feta |
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| Traditional Delicacies | ||
| Main Dishes Include Fresh Vegetables of The Day, Greek-style Roasted Potatoes and Rice Pilaf | ||
| Moussaka (deep-dish) Layers of Eggplant, Zucchini, Ground Beef, Tomatoes Bechamel Sauce, Grated Cheese |
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| Dolmathes Grape Leaves stuffed with Rice and freshly ground Meat, Different Greens, Herbs topped with Lemon Sauce |
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| Vegetarian's Paradise Hummus, Tzatziki, Melitzanosalata, Tabouli, Spanakopita, Tiropita, Feta Cheese, Horta |
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| Pastichio (deep-dish) Greek-Style Lasagna with Macaroni, Ground Beef, Tomatoes Bechamel Sauce, Grated Cheese |
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| Taverna combination Platter Dolmathes, Moussaka, Pastichio, Spanakopita, Baby Lamb |
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| Spanakopita-tiropita Every Vegetarian's Favorite |
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| Fresh Seafood | ||
| Fresh Fish of The Day (chef's Choice) Light Fresh Tomato Sauce, Celery, Onions, Garlic, Carrots, Spring Onions, Herbs |
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| Grilled Salmon Olive Oil, Lemon, Garlic, Fresh Herbs |
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| Grilled Center-Cut Swordfish Olive Oil, Lemon, Garlic, Fresh Oregano |
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| Jumbo Shrimps (taverna Style) Rich Tomato Sauce, Garlic, Spring Onions, fresh Herbs, Feta |
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| Grilled Striped Bass (whole Fish - Greek Style) Olive Oil, Garlic, Lemon, Fresh Herbs |
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| Fresh From Our Rotisserie & Grill | ||
| Roasted Baby Lamb (kleftiko) Baby Lamb, slow-roasted with Herbs, Garlic, Onions, Oregano - A House Specialty that melts in your mouth |
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| Lamb Tenderloin (house Specialty) Charcoal grilled delicious spiced with a light Black Peppercorn Sauce |
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| Rack of Baby Lamb (whole Rack) Flavoured with a hint of Garlic, Oregano, light Peppercorn Sauce |
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| Lamb Loin Souvlaki (kebab) Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon |
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| Lamb Chops (fresh Domestic Lamb) Flavoured with a hint of Garlic, Oregano, Lemon |
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| Chicken Breast Souvlaki (skinless & Boneless Kebab) Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon |
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| Lamb and Chicken Breast Souvlaki (kebab) Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon |
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| Grilled Quail (two) A Brace of Quail served over a bed of Sauteed Greens |
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| Chicken Oreganato Half Chicken with Herbs, Spices, Lemon, Garlic |
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| - | ||
| Dinner Menu | ||
| Starters | ||
| Taramosalata Dip Red Caviar, Lemon Juice, Olive Oil, Onions |
|
|
| Hummus Dip Chick Peas, Tahini, Garlic, Lemon |
|
|
| Tabouli Tomato, Spring Onions, Parsley, Cracked Wheat, Olive Oil, Lemon |
|
|
| Grilled Eggplant Served over a Sauce of Fresh Tomato, Garlic and Basil |
|
|
| Lamb & Veal Sausage (home Made) An old Greek recipe with a hint of Orange Peel. Delicious! |
|
|
| Keftethes (meatballs) Garlic, Onion, Oregano, Fresh Herbs |
|
|
| Dolmathes Grape Leaves stuffed with Rice and Freshly Ground Meat, Greens and Rice over Lemon Sauce |
|
|
| Flaming Saganaki Cheese Sauteed Kefalograyere Flamed with Cognac |
|
|
| Jumbo Shrimp Cocktail Santorini - Taverna Style Jumbo Shrimps, Olive Oil, Lemon, Spring Onions, Feta, Tomatoes |
|
|
| Calamari (fried - Athenian Style) Tenderest Calamari Available, Dipped in a Light Batter |
|
|
| Baby Octopus (charcoal Grilled - Corfu Style) Olive Oil, Lemon, Calamata Olives, Springs Onions |
|
|
| Marithes Delicious Fried Little Fish |
|
|
| Spanakopita Blended Feta and Fresh Spinach baked in Fillo Pastry |
|
|
| Tiropita Blended Herbed Feta baked in Fillo Pastry |
|
|
| Uhorta Steamed Greens with Olive Oil and Lemon |
|
|
| Olive Oil, Oregano, Black Pepper Olive Oil, Oregano, Black Pepper |
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|
| Crab Cakes Pireas (two) Everything you know about Crab Cakes, and more! |
|
|
| Basket of Grilled Pita Bread (serves Two) Home-made fresh Pita, grilled to perfection |
|
|
| Taverna Fries Home-made Greek-style Fries, sprinkled with Kefalotiri Cheese, Oregano, |
|
|
| Soups | ||
| Avgolemono Soup Home-Made Chicken Soup finished with Egg and Lemon |
|
|
| Lentil Soup Fresh Tomato, Celery, Carrots, Garlic, Onions, Herbs and Spices |
|
|
| Psarosoupa (fish Soup) A Variety of Seafood with Fresh Vegetables and Tomatoes |
|
|
| Salads | ||
| Greek Peasant Salad Crisp Lettuce, Tomatoes, Cucumbers, Onions, Bell Peppers, Spring Onions, Feta, Olives. Served with our Secret Recipe Dressing |
|
|
| Taverna Salad Tomatoes, Cucumbers, Onions, Peppers, Spring Onions, Bell Peppers, Feta, Olives. Served with our Secret Recipe Dressing |
|
|
| Greek Californian Salad Tender Mixed Greens, Sun-Dried Tomatoes, Walnuts, Avocado, Goat Cheese. Served with our Secret Recipe Dressing |
|
|
| with grilled chicken |
|
|
| Garithosalata (shrimp Salad) Chilled Jumbo Shrimp and Avocado over our delicious Peasant Salad |
|
|
| Caesar Salad Our Version of the All Time Classic with shaved Greek Kefalotiri Cheese |
|
|
| Pastas | ||
| The Greek Angel Angel Hair Pasta, Tomato Sauce, Fresh Herbs, Garlic, Spring Onions |
|
|
| Linguini Anixiatiko Linguini topped with an array of Spring Vegetables, Light Tomato Sauce, Aromatic Spices and Feta Cheese |
|
|
| Fettuccini Salonika Fresh Cream, assorted Mushrooms, Sun-Dried Tomatoes |
|
|
| (with Jumbo Shrimp or Chicken |
|
|
| Shrimp Pasta (pasalimani) Jumbo Shrimp, Capellini, Rich Tomato Sauce, Garlic, Spring Onions, Feta |
|
|
| Traditional Delicacies | ||
| Main Dishes Include Fresh Vegetables of The Day, Greek-style Roasted Potatoes and Rice Pilaf | ||
| Moussaka (deep-dish) Layers of Eggplant, Zucchini, Ground Beef, Tomatoes, Bechamel Sauce, Grated Cheese |
|
|
| Pastichio (deep-dish) Greek-Style Lasagna with Macaroni, Ground Beef, Tomatoes, Bechamel Sauce, Grated Cheese |
|
|
| Dolmathes Grape Leaves stuffed with Rice and freshly ground Meat, Different Greens, Herbs topped with Lemon Sauce |
|
|
| Taverna combination Platter Dolmathes, Moussaka, Pastichio, Spanakopita, Tiropita, Baby Lamb |
|
|
| Vegetarian's Paradise Hummus, Tzatziki, Melitzanosalata, Tabouli, Spanakopita, Tiropita, Feta Cheese, Horta |
|
|
| Spanakopita-tiropita Every Vegetarian's Favorite |
|
|
| Fresh Seafood | ||
| Fresh Fish of The Day (chef's Choice) Light Fresh Tomato Sauce, Celery, Onions, Garlic, Carrots, Spring Onions, Herbs |
|
|
| Grilled Salmon Olive Oil, Lemon, Garlic, Fresh Herbs |
|
|
| Grilled Center-Cut Swordfish Olive Oil, Lemon, Garlic, Fresh Oregano |
|
|
| Jumbo Shrimps (taverna Style) Rich Tomato Sauce, Garlic, Spring Onions, Fresh Herbs, Feta |
|
|
| Grilled Striped Bass (whole Fish - Greek Style) Olive Oil, Garlic, Lemon, Fresh Herbs |
|
|
| Fresh From Our Rotisserie & Grill | ||
| Roast Baby Lamb Kleftiko Baby Lamb, slow-roasted with Herbs, Garlic, Onions, Oregano - A House Specialty that melts in your mouth |
|
|
| Lamb Tenderloin (house Specialty) Charcoal grilled, deliciously spiced with a light Black Peppercorn Sauce |
|
|
| Rack of Baby Lamb (whole Rack) Flavoured with a hint of Garlic, Oregano, light Peppercorn Sauce |
|
|
| Lamb Loin Souvlaki (kebab) Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon |
|
|
| Lamb Chops (fresh Domestic Lamb) Flavoured with a hint of Garlic, Oregano, Lemon |
|
|
| Chicken Breast Souvlaki (skinless & Boneless Kebab) Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon |
|
|
| Lamb and Chicken Breast Souvlaki (kebab) Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon |
|
|
| Grilled Quail (two) A Brace of Quail served over a bed of Sauteed Greens |
|
|
| Chicken Oreganato Half Chicken with Herbs, Spices, Lemon, Garlic |
|
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| Grilled Vegetable Platter Eggplant, Zucchini, Bell-Peppers, Tomatoes, Mushrooms, Spring Onions and More! Brushed with Olive Oil and Lemon |
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| - | ||
| Homemade Greek Sweets | ||
| Baklava The byzantine aristocrat of pastry desserts. Pistachios, almonds and walnuts, in layers of honeylaced filo. |
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| Bougatsa A superb delicate semolina custard pie in crisp filo pastry, served warm with honey and dusted with cinnamon and powdered sugar. |
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| Rice Pudding Rice pudding doesn't come better than this recipe. Handed down through four generations in Tony's family, this creamy rice pudding is made with raisins and dusted lightly with cinnamon. |
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| Sokolata For real chocolate lovers. Layers of Belgium chocolate, laced with Metaxa Cognac. |
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| Tiramisu Our award winning version of the timeless Italian classic. |
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| Cassata A Sicilian classic with semifreddo cream, chocolate & zabaglione ice-cream, filled with pieces of candied fruit. |
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| Yiaourti Home made yoghurt sprinkled with walnuts and laced with imported Hymetus honey. Dusted with fresh ground cinnamon. |
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| Athenian Cheesecake A 2,500 year old recipe created by famed poet and gourmet Archestratus, delicately made with mizithra and other cheeses to a creamy perfection. |
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| Ice Cream The finest quality French vanilla bean ice-cream. |
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| With fresh berries in season. |
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Cross Streets:
At Cross Creek RdFax:
310-317-9991Hours:
Sun-Thu: 11:30am-12am Fri-Sat: 11:30am-12:30amNeighborhood:
The Westside - CoastalPhone:
310-317-9667Location(s)
- Taverna Tony
- 23410 Civic Center Way
- Malibu, CA, 90265
- United States



