Thai Kitchen


Thai Kitchen

Thai Kitchen

2311 M St NW- At 23th St NW
Washington, DC 20037

202 452-6090
202 452-6091


Soup
Lunch / Dinner
1. Tom Kha**   spicy and sweet coconut milk soup with straw mushroom choice of sliced chicken breast, fresh jumbo shrimp or mixed vegetables and tofu
 4.25  4.95
2. Tom Yum**   lemongrass flvor soup, hot pepper and fresh lime juice choice of sliced chicken breast, fresh shrimp or vegetable and tofu
 4.25  4.95
3. Po Tak**   jumbo shrimp, scallops and squid in lemongrass broth, hot chili paste sauce and fresh basil
 4.50  5.50
4. Kiew Nam   chicken wonton, roasted pork and chinese cabbage in light chicken broth
 4.25  4.95
5. Vegetables and Tofu Soup   mixed vegetables and soft in a light broth
 3.94  4.95
6. Tom Kha Hed   spicy and sour coconut milk soup with straw mushroom, golden mushroom, oyster mushroom, tomato and fried tofu
 4.25  4.95
Salad / Appetizers
Lunch / Dinner
7. Satay Salad   fresh mix green salad topped with grilled chicken satay and house peanut sauce
 6.95  7.95
8. Som Tum***   mixture of shredded green papaya, roasted peanuts, tomatoes, string beans, garlic, hot pepper, fresh lime juice and steamed shrimp
 6.95  7.95
9. Larb Gai**   minced chicken, spring onions mix with house fresh spicy limejuice dressing
 6.95  7.25
10. Yum Nua**   thin slice grilled beef tossed with red onion mix with house fresh spicy lime juice dressing
 6.95  7.25
11. Yum Talay**   steamed shrimp, scallops and squid with sliced red onion and house spicy lime juice dressing
 7.95  7.95
12. Yum Woon Sen**   steamed shrimp, minced chicken, clear noodle mix with spicy lime juice dressing
 7.50  7.50
13. Chicken Satay   grilled chicken breast marinated curry served with house peanut sauce and cucumber salad
 6.95  6.95
14. Shrimp In a Blanket   deep fried whole shrimp wrapped with rice papper stuffed with creabmeat and chicken served with sweet sauce
 5.95  6.95
15. Thai Kitchen Sampler   combination of shrimp rolls, spring roll and chicken satay (2 of each)
 6.95  7.95
16. Ka Nom Jeeb   minced chicken, shrimp, shitake mushroom and water chestnut all blended wrapped in wonton skin served with house soy sauce
 6.25  6.95
Vegetarian Salad / Appetizers
Lunch & Dinner Prices are Same.
17. Thai Kitchen Salad   varieties of mix green, tomatoes and cucumber and house fresh mango vianigrette
 4.95
18. Vegetarian Spring Roll (2 Pieces)   deep fried fresh vegetable and clear noodle wrapped in rice paper served with sweet and sour sauce
 3.95
19. Tao Hoo Tod   crispy fried tofu served with sweet and sour peanut sauce
 5.95
20. Curry Puff   vegetarian curry puff stuffed with potatoes, carrots and green peas served with cucumber salad
 5.25
21. Yum Tofu   cirspy fried tofu, red onion, cashew nuts mix in house spicy lime juice dressing
 6.25
Entree
Lunch / Dinner
22. Pad King   choice of chicken, pork or beef with fresh ginger, onions, scallions, red bell peppers and staw mushrooms sauteed in light bean sauce
 8.50  10.95
23. Pad Kra Tiem Prik Thai*   sauteed roasted garlic and white pepper in brown sauce choice of chicken, pork or beef
 7.95  10.95
24. Pad Broccoli   choice of chicken, pork or beef with broccoli, carrots and garlic sauteed in light brown sauce and oyster sauce
 7.96  10.95
25. Gai Pad Pak   slice chicken breast stir fried with mixed vegetable in a garlic sauce
 7.95  10.95
26. Pad Prik King **   fresh string bean and red bell pepper stir fried with red chili paste choice of chicken pork or beef
 8.50  10.50
27. Pad Preow Wan   chicken, pork or beef with onions, scallions, bell pepper, tomatoes, cucumber and pineapple light cook with house sweet and sour cream
 7.95  10.95
28. Cashew Chicken   sliced chicken breast stir fried with onions, tomatoes, bell peppers, scallions and roasted cashew nuts
 7.95  10.95
29. Pad Kra Prow**   choice of chicken, pork or beef sauteed with fresh hot pepper, garlic bamboo shoot bell pepper and fresh sweet basil
 7.95  10.95
30. Grilled Lamb**   grilled rack of lamb and fried jumbo shrimp topped with spicy chili and garlic sauce
 12.95  17.50
Thai Curry
Lunch / Dinner
31. Gaeng Dang*   chicken, pork or beef mixed with tender bamboo shoots and fresh basil simmered in homemade spicy red curry
 8.95  10.95
32. Panag**   spicy creamy panag sauce and red bell pepper with choice of chicken, pork or beef
 8.95  10.95
33. Gaeng Mus Sa Mun**   chicken breast simmered in yellow curry, potatoes, carrots, onions, topped with roasted peanuts serve with cucumber salad
 8.95  10.95
34. Gaeng Kiew Wan**   zesty green curry with bamboo shoots, basil and choicef of chicken, pork or beef
 8.95  10.95
35. Gaeng Paa**   spicy thai jungle curry with mixture of vegetables choice of chicken, pork or beef (no coconut milk)
 8.95  10.95
36. Gaeng Ped Yang   sliced roasted boneless duck breast simmered in homemade spicy red curry with coconut milk
 10.95  12.95
Seafood
Lunch / Dinner
37. Talay Pad Pak   shrimp, scallops, squid and mussels stir fried with mixed vegetable and roasted garlic
 10.95  13.95
38. Scallops Snow Peas   fresh scallops sauteed in brown sauce, snow peas, baby corn, carrots, mushroom and roasted garlic
 10.95  13.95
39. Pad Kra Prow Talay**   shrimp scallops, squid and mussles stir fried with fresh chili, garlic and fresh sweet basil
 10.95  13.95
40. Pad Prik King Talay**   shrimp, scallops, squid and mussels sauteed in red chili paste with string bean and bell pepper
 10.95  13.95
41. Shrimp Asparagus   fresh jumbo shrimp stir fried in brown sauce fresh asparagus, shitake mushroom and tomatoes
 11.95  14.95
42. Panang Shrimp**   house favorite spicy panang curry with fresh jumbo shrimp
 11.95  14.95
43. Gaeng Kiew Wan Scallops**   sea scallops light simmered in green curry sauce, bamboo shoots and fresh basil
 11.95  14.95
44. Soft Shell Crabs**   large soft shell crabs crispy fried topped with house chili and garlic sauce
 11.95  16.95
45. Panang Lobster**   7 oz steamed fresh lobster tail, scallops and crispy fried shrimp topped with house spicy penang curry
 13.50  18.95
46. Crispy Whole Flounder   daily fresh whole flounder crispy deep fried served with homemade spicy chili and garlic
 18.95  18.95
Noodles / Fried Rice
Lunch / Dinner
47. Pad Thai   thin rice noodles stir fried with fresh jumbo shrimp, chicken, egg bean sprout and scallions in homemade pad thai sauce garnished with crushed peanuts
 7.95  10.50
48. Pad Kee Mao Gai**   wide rice noodle sauteed with chicken, tomatoes, red bell peppers, fresh chili garlic and sweet basil
 7.95  10.95
49. Pad See Ew   choice of chicken prok or beef stir fried with wide rice noodle, egg, chinese broccoli and thick soy sauce
 7.95  10.50
50. Ba Mee Gai   steamed egg noodle topped with chicke stir fried, golden mushroom, oyster mushroom, straw mushroom, onions, scallions and baby corn in light brown sauce
 7.95  10.50
51. Lad Na   stir fried wide rice noodle topped with choice of chicken, pork or beef, chinese broccoli in light bean sauce
 7.95  10.50
52. Combination Lomein   combination of chicken pork and beef stir fried with egg noodle and mixed vegetables
 7.95  10.50
53. Kuay Tiew Nam   large bowl of thin rice noodle soup choice of chicken, beef or fried tofu in light beef broth
 7.95  9.95
54. Kao Pad   tasty fried rice with choice of chicken, pork or beef stir fried with onions, tomatoes, carrots and green peas
 7.95  9.95
55. Kao Pad Kra Prow**   spicy fried rice with choice of chicken, pork or beef stir fried with fresh chili, garlic, red bell pepper and fresh sweet basil
 7.95  9.95
Vegetarian
Lunch / Dinner
56. Broccoli Oyster Sauce   sauteed fresh broccoli, carrots and tofu in light brown sauce and oyster sauce
 7.95  8.95
57. Tofu and Basil Jay**   golden fried tofu stir fried with soft bamboo shoots, fresh basil, red bell pepper, fresh chili and garlic in brown sauce
 7.95  8.95
58. Preow Wan Jay   fried tofu, shittake mushrooms, onions, bell peppers, cucumbers, pine apples, scallions stir fried in house sweet and sour sauce
 7.95  9.95
59. Pad Pak Jay**   mixed vegetables stir fried with fried tofu in brown sauce, roasted garlic and pepper
 7.95  9.95
60. Pad Thai Jay   thin rice noodle stir fried with tofu, mixed vegetable, bean sprout and scallions in house padthai sauce (egg optional)
 7.95  9.95
61. Pad Kee Mao Jay**   wide rice noodle stir fried with tofu, sweet basil, tomatoes, red bell pepper, fresh chili and garlic in brown sauce
 7.95  9.95
62. Lomein and Mushroom Jay   egg noodle stir fried with fried tofu loaded with musrhooms, straw mushrooms, zucchini yellow squash, egg plants and scallions
 8.50  10.50
63. Lad Na Jay   wide rice noodle sauteed with brown sauce topped with stir fried tofu, chinese broccoli, loaded with mushroom and staw mushroom
 8.50  9.95
64. Pineapple Fried Rice   fried rice with pienapple, shittake mushroom, scallions, tofu and green peas (egg optional)
 7.95  9.95
66. Gaeng Mus Sa Mun Jay**   fried tofu simmered in yellow curry with coconut milk, loaded vegetables and roasted peanut
 8.95  10.95
67. Gaeng Kiew Wan Jay**   fried tofu in green curry sauce with coconut milk, loaded vegetables and fresh basil
 8.95  10.95
68. Thai Kitchen Grilled Vegetables   market fresh vegetables grilled and served with homemade fresh mango vinaigrette
 7.95  8.95
Brown Rice $1.50 / Mushrooms $3/ All Other Additional or Side Orders $1. Lunch Menu Available From 11:00 am - 3:00 pm Mon - Fri. Seafood can be substituted in most entrees, noodles, and curries for an additoanl $3. No fish or Oyster Sauce is used in most vegetarian dishes, Soy sauce can be substituted upon request in some dishes. All natural ingredients, No MSG. *Mild / **Medium/ ***Hot / ****Extra Hot
"
Cross Streets:
At 23th St NW
Fax:
202-452-6092
Hours:
Mon-Fri: 11am-10:30pm Sat: 12pm-10pm Sun: 4:30pm-10pm
Neighborhood:
Lower Northwest, Downtown
Notes:
Delivery Take Out
Phone:
202-452-6090

Location(s)

Thai Kitchen
2311 M St NW
Washington, DC, 20037
United States