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The Old Siam
The Old Siam
406 8th St SE- At D St SEWashington, DC 20003
202 544-7426
| Appetizers | ||||
| 1. Chicken Satay Skewered marinated chicken in Thai spices grilled and served with peanut sauce and cucumber relish. |
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| 2. Steamed Dumplings Steamed dumplings stuffed with pork, shrimp, crabmeat and water chestnuts Served with sweet soy sauce. |
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| 3. Spring Rolls Crispy spring rolls filled with shredded vegetables. |
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| 4. Golden Triangle Golden fried tofu Served with house sweet sour sauce, topped with crushed peanuts. |
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| 5. Chicken Curry Puff Stuffed wonton (chicken, potato, onions in mild yellow curry sauce) fried and served with cucumber relish. |
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| 6. Blanket Shrimp Shrimp wrapped in a spring roll skin fried and served with sweet sour sauce. |
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| 7. Steamed Mussels Fresh mussels steamed with lemon grass and basil Served with Thai chili dipping sauce. |
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| 8. Papaya Salad * Julienne green papaya, roasted peanuts, string beans and tomatoes tossed in spicy lime dressing. |
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| 9. House Salad Fresh house greens, onions, cucumber, carrots, and tomatoes topped with crispy wontons Served with special house dressing. |
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| 10. Ginger Salad * Minced chicken tossed with lime juice, chili, onions, scallions, peanuts and fresh ginger. |
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| 11. Crispy Duck Salad ** Boneless crispy roasted duck topped with fresh ginger, scallions, celery in a chili paste lime dressing. |
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| 12. Seafood Salad ** Steamed shrimp, squid, and scallops tossed with lemongrass and onions in spicy lime dressing. |
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| 13. Crying Tiger *** Grilled beef, red onions, scallions tossed with chili powder and rice powder in Thai spicy sauce. |
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| 14. Yummy Eggplant * Grilled eggplant topped with shrimp, minced chicken, onions, bell pepper, fresh chili and cilantro in lime spicy sauce. |
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| 15. Shrimp Cake Homemade Shrimp cake fried and served with cucumber relish |
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| 16. Golden Calamari Calamari slices lightly battered and fried served with sweet sour sauce. |
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| 17. Larb * Choice of minced chicken or minced fried tofu salad in spicy lime juice with chili, onions, scallions, cilantro and rice powder. |
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| 18. Chive Dumpling Chives stuffed in rice flour lightly pan-fried served with soy sauce dipping. |
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| *Mild, **Medium, ***Hot. Extra items may be ordered for additional costs | ||||
| Soups | ||||
| 19. Tom Yum ** Lemongrass soup with cilantro, mushrooms and Thai spices. |
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| 20. Tom Ka * Coconut milk lemongrass soup with cilantro, mushrooms, and Thai spices |
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| 21. Poh Tak Soup ** Zesty soup with assorted seafood, lemongrass, basil, and mushrooms. |
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| 22. Tofu Soup Cilantros, scallions, tofu and seaweed in clear broth. |
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| Entrees | ||||
| 23. Krapow *** Choice of chicken, beef, pork or seafood sautéed with Thai sweet basil, chili and garlic sauce. |
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| Seafood |
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| 24. Garlic And Pepper * Choice of chicken, beef, pork or seafood sautéed with white pepper and fresh garlic. |
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| 24.Garlic And Pepper * Seafood |
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| 25. Ginger Stir Fried Choice of chicken, beef, pork or seafood stir-fried in black bean sauce with fresh ginger, scallions, onions and mushrooms. |
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| 25.Ginger Stir Fried Seafood |
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| 26. Himmapaan Stir Fried Choice of chicken, beef, pork or seafood with special sauce, roasted cashew nuts, scallions and onions. |
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| Seafood |
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| 27. Mixed Vegetables Choice of chicken, beef, pork or seafood stir-fried with mixed vegetables in light brown sauce. |
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| 27.Mixed Vegetables Seafood |
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| 28. Pad Woon Sen Combination of chicken and shrimp stir-fried with egg, mushrooms, celery, bean sprout, and cellophane noodle in house special sauce. |
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| 29. Rama Longsong * Boneless chicken sautéed with yellow curry on a bed of steamed spinach topped with peanut sauce. |
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| 30. Duck Basil *** Golden fried boneless duck with our famous chili and basil sauce. |
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| 31. Roasted Duck Curry ** Boneless roasted duck in red curry sauce with basil, tomatoes, bell pepper and pineapple. |
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| 32. Red Curry ** Choice of chicken, beef, pork or seafood in red curry sauce with bell pepper, bamboo shoot, and fresh basil. |
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| 32. Red Curry ** Seafood |
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| 33. Green Curry ** Choice of chicken, beef, pork or seafood with green curry, coconut milk, bamboo shoot, peas and fresh basil. |
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| Seafood |
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| 34. Panang Curry * Choice of chicken, beef, pork or seafood with Panang curry, peanut sauce, coconut milk and fresh basil. |
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| 34. Panang Curry * Seafood |
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| 36. Choo- Chi Shrimp *** Shrimp in our concentrated red curry sauce with fresh pepper, lime leave, basil topped with coconut milk. |
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| 37. Spicy Fisherman *** Combination of shrimp, squid, scallop, and mussels stir-fried with Thai basil sauce. |
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| 38. Prik Khing ** Choice of chicken, beef, pork or seafood sautéed in special Thai chili paste and fresh string beans. |
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| Seafood |
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| 39. Goong Ob Woonsen Fresh shrimp with cellophane noodle, shitake mushroom and mixed vegetables Served in a clay pot. |
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| 40. Siam Steak * Marinated beef stir-fried with black bean sauce, garlic, white pepper and broccoli in our special chili sauce. |
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| 41. Soft Shell Crab A crispy fried soft shell crab with your choice of one topping:- Chili basil and garlic sauce. ***- Black bean mushrooms and ginger sauce. |
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| 42. Golden Tilapia ** Very lightly battered Tilapia filet topped with our delicious sweet sour gravy. |
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| 43. Pla Ma Now ** Steamed white fish filet served with lime spicy dipping. |
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| 44. Old Siam Salmon * Grilled fresh salmon filet in panang curry with steamed broccoli, carrot and fresh basil. |
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| 45. Crispy Whole Fish Fresh whole flounder golden-fried Served with your choice of one topping: Chili basil and garlic sauce. *** Black bean mushrooms and ginger sauce. | ||||
| Noodles and Fried Rice | ||||
| 46. Pad Thai All time favorite Thai noodles dish specially prepared with rice noodles, egg, bean sprout, and crushed peanuts. | ||||
| Chicken |
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| Shrimp |
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| 47. Kee Mow Noodles *** Choice of chicken, beef, pork or shrimp stir-fried wide rice noodles, garlic, chili, tomatoes, and basil in house special sauce. |
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| Shrimp |
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| 48. Pad See Eew Choice of chicken, beef or pork stir-fried with wide rice noodles, egg, and broccoli in our house special soy sauce. |
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| Shrimp |
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| 49. Lad Na Choice of beef, chicken, pork or shrimp sautéed with broccoli in light brown gravy on pan-fried wide rice noodles. |
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| Shirmp |
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| 50. Fried Rice Thai special fried rice with your choice of chicken, beef, pork or shrimp with egg, onions, scallions and tomatoes. |
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| Shirmp |
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| 51. Pineapple Fried Rice Steamed white rice sautéed with chicken and shrimp in pineapple, carrots, onions, scallions, tomatoes, and egg |
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| 52. Kao Pad pu Special fried rice sautéed with fresh lump crabmeat, cilantros, onions, scallions, tomatoes, and egg. |
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| 53. Bangkok Noodles Egg noodles stir-fried with shrimp, chicken, shitake mushrooms, egg, onions, scallions, carrots and bean sprout in brown sauce. |
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| 54. Kua Kai Noodle Wide rice noodles stir-fried with chicken, egg, onions, scallions, and cilantros in light garlic sauce. |
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| Vegetarian | ||||
| $8.95/ $9.95 | ||||
| 55. Vegetable Pad Thai All time favorite Thai noodle dish specially prepared with rice noodles, fried tofu, bean sprout, and crushed peanuts. | ||||
| 56. Kee Mow Tofu Noodle *** Stir fried wide rice noodles, fried tofu, mixed veggie, garlic, chili, and tomatoes in spicy basil sauce. | ||||
| 57. Vegetable Fried Rice Thai style fried rice with fried tofu and mixed vegetables. | ||||
| 58. Spinach And Black Bean Sauce Fresh spinach sautéed in black bean sauce with fresh mushrooms and fresh chili. | ||||
| 59. Alternative Vegetables Golden fried tofu stir-fried with mixed vegetables in light brown sauce | ||||
| 60. Spicy Basil Stir Fry ** Mixed vegetables and fried tofu sautéed with fresh basil, chili and garlic. | ||||
| 61. Panang Tofu * Fried tofu in panang curry served with steamed broccoli and fresh basil. | ||||
| 62. Vegetable Green Curry *** Mixed vegetables, peas, and fried tofu in our famous green curry sauce | ||||
| 63. Rama Tofu * Fried tofu stir-fried with yellow curry served on a bed of steamed spinach and topped with peanut sauce. | ||||
| 64. Eggplant Basil ** Eggplant sautéed with mushroom, chili and basil in spicy black bean sauce | ||||
| 65. Himmapaan Tofu Fried tofu in brown sauce with roasted cashew nuts, scallions, onions, carrots, and red pepper. | ||||
| 66. Pad Woon Sen Jae Combination of mushrooms, celery, snowpea, baby corn, bean sprout, fried tofu and cellophane noodles in chef recipe sauce | ||||
| 67. Pad See Eew Tofu Fried tofu with wide rice noodles and broccoli in our house soy sauce. | ||||
| Desserts | ||||
| Mango and Sticky Rice Thai style steamed sticky rice topped with sweetened coconut milk served with fresh mango. |
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| Thai Custard Special homemade custard (egg, flour, coconut milk and peanut butter) |
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| Crispy Banana Banana wrapped in spring roll skin fried and served with honey and sesame seed. |
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| Fruit Shell Ice Cream Your choice of our yummy coconut, orange, lemon, or peach flavor in its fruit shell |
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| Crispy Banana And Ice Cream Crispy banana served with your choice of our fruit shell ice cream. |
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| After Dinner Drink | ||||
| Coffee Nudge Grand Marnier, Kahlua, cream de cacao in hot coffee topped with whipped cream. | ||||
| Café Zurich Cognac, Amaretto in hot coffee topped with whipped cream. | ||||
| Café Old Siam Bailey's Irish cream, Kahlua, Frangelico in hot coffee topped with whipped cream. | ||||
| After Five Coffee Bailey's Irish cream, coffee with liqueur pepper mint schnapps in hot coffee topped with whipped cream. | ||||
Cross Streets:
At D St SEHours:
Lunch Mon-Fri: 11:30am-3pm Sat: 11:30-3:30pm Sun: 12pm-3:30pm Dinner Sun-Thu: 5pm-10:30pm Fri-Sat: 5pm-11:30pmNeighborhood:
Capital Hill, SouthwestNotes:
Free Delivery Take OutPhone:
202-544-7426Location(s)
- The Old Siam
- 406 8th St SE
- Washington, DC, 20003
- United States



